The BK Resources CSTR5-3018 Chef Table Cabinet Base with Open Front is a commercial-grade stainless steel work station designed for professional kitchens and foodservice environments. Featuring an 18" wide by 30" deep overall footprint, this unit integrates a durable 14-gauge 300 Series stainless steel top with a 5" backsplash for spill containment and workspace efficiency. Its 18/304 stainless steel body, combined with six stainless steel legs with 1" height adjustment, ensures stability, corrosion resistance, and straightforward maintenance. The open front design facilitates easy access for food prep, equipment, or storage, making it suitable for busy culinary operations requiring efficient workflow and sanitation compliance.
BK Resources CSTR5-3018 Features
The BK Resources CSTR5-3018 Chef Table Cabinet Base supports medium-volume foodservice workflows, offering durable stainless steel construction optimized for quick cleaning and longevity. Its open front configuration improves access for prep work and integration into existing kitchen layouts, while the 14-gauge top and stainless steel legs withstand rigorous daily use. Designed to enhance operational efficiency, this unit is ideal for commercial kitchens requiring reliable, easy-to-maintain work surfaces with integrated storage options.
- Functionality: Steel construction supports heavy-duty use in busy kitchens
- Durability: 14-gauge stainless steel top resists dents and corrosion
- Ease of Maintenance: Rounded corners and smooth surface simplify cleaning
- Fit and Accessibility: Open front allows unobstructed workflow access
- Workflow Integration: Adjustable legs facilitate level setup on uneven floors
Ideal for food preparation areas needing robust surfaces and accessible storage.
BK Resources CSTR5-3018 Technical Specs
The BK Resources CSTR5-3018 features a 14-gauge 300 Series stainless steel top with a 5" back riser, providing durability and spill containment. The overall height is 39-3/4" with an 18" width and a 30" depth, designed for standard ergonomic use. The stainless steel body and legs ensure corrosion resistance, with the legs offering 1" height adjustments for leveling. This unit is NSF-approved for food safety, constructed for easy cleaning, and rated for demanding kitchen environments. It weighs approximately 80 lbs, with installation requiring sufficient clearance and stable footing. The open front design supports workflow efficiency, especially in prep stations or modular kitchen setups. Power sources are not applicable as it is non-electrical equipment, with emphasis on manual maintenance practices.
- Dimensions: 18"W x 30"D x 39-3/4"H
- Material: 14 Gauge 300 Series stainless steel top and body
- Leg Adjustment: 6 stainless steel legs with 1" height adjustment
- Weight: Approximately 80 lbs (36.3 kg)
- Certification: NSF approved for food safety and sanitation
- Electrical compatibility: Not applicable for non-electrical equipment use
- Installation considerations: Allows clearance for cleaning underneath, requires level surface
- Flooring requirements: Stable, level flooring for secure setup
- Cleaning routine: Routine wiping with stainless steel-safe cleaners recommended
- Usage environment: Suitable for busy kitchens, prep areas, and foodservice stations
What is a commercial work table with open front?
A commercial work table with open front is a stainless steel prep station designed for efficient foodservice operations. Equipped with durable materials like 14-gauge stainless steel and featuring an open-front configuration, it facilitates easy access to workspace and storage underneath, making it ideal for kitchens, catering, and hospital foodservice environments. The BK Resources CSTR5-3018 model supports steady, high-volume food preparation with its sturdy construction and ergonomic design, perfect for mid-volume restaurant service or institutional kitchens requiring reliable, easy-to-clean surfaces.
Top stainless steel work table for medium-volume foodservice environments
The 300 Series stainless steel work table with open front from BK Resources, model CSTR5-3018, offers durable construction suited for busy commercial kitchens, providing reliable workspace and integrated storage support. Designed for medium workloads, it is ideal for restaurant prep stations, catering kitchens, or institutional foodservice settings requiring dependable, easy-to-maintain equipment.
- Operation type — for mid-volume restaurant and catering prep
- Kitchen environment — optimized for compact, high-efficiency spaces
- Foodservice category — ideal for food prep and station setup
- Workload qualifier — supports moderate throughput daily
- Use case — suited for quick access and sanitation in busy kitchens
Why Choose BK Resources CSTR5-3018?
The BK Resources CSTR5-3018 stands out among commercial work tables with its sturdy 14-gauge stainless steel top, open front accessibility, and adjustable legs, promoting workflow efficiency and ease of maintenance. Its robust stainless steel construction ensures longevity in demanding kitchen environments, while its open front design enhances ergonomic access. This model's solid build and thoughtful design improve operational hygiene and streamline prep tasks compared to less durable or more limited alternatives.
- Compact footprint for space-efficient kitchen layouts
- Heavy-duty stainless steel supports prolonged use
- Open front design enhances workflow accessibility
- Adjustable legs ensure level setup on uneven floors
- Corrosion-resistant materials extend lifespan in demanding environments