The BK Resources CMT-3060S2 Dual Access Chef Table Cabinet Base With Sliding Doors On Both Sides is a professional-grade commercial foodservice workstation designed for efficient workflow management in busy kitchens. Constructed with an 18/304 stainless steel body and a thick 1-3/4" hard maple flat top with penetrating oil finish, this 60" wide by 30" deep by 34-3/4" high unit provides a durable, easy-to-clean surface ideal for food prep. Equipped with sliding glass doors on each side, it allows quick access and seamless integration into various kitchen configurations, supporting cabinet organization and optimized traffic flow. This model is ideal for high-traffic commercial kitchens seeking a robust, maintenance-friendly work station with precise dimensions and professional-grade materials.
BK Resources CMT-3060S2 Features
This dual-access chef table offers a stainless steel body with sliding doors facilitating swift access from both sides, suitable for cooking stations and pass-through applications. The 60"W x 30"D specifications ensure ample workspace while maintaining compactness for limited kitchen footprints. Its 1-3/4" hard maple top resists wear and provides a stable surface for prep activities, complemented by easy-to-maintain penetrating oil finish. Equipped with stainless steel legs featuring 1" height adjustment and stainless steel feet, it ensures stability on uneven floors. Designed for high durability and seamless workflow integration, this work table supports rigorous daily use in commercial kitchens.
- Functionality: Dual sliding doors enable efficient workspace organization
- Material Durability: 18/304 stainless steel body resists corrosion and damage
- Ease of Maintenance: Easy-to-clean flat maple top with oil finish
- Workplace Fit: Fits standard 60" prep station setups with adjustable legs
- Workflow Optimization: Supports smooth traffic flow with rear and side access
Ideal for commercial kitchens requiring versatile, durable prep stations with easy maintenance and optimized access.
BK Resources CMT-3060S2 Technical Specs
This professional chef table features a 60" width and 30" depth with an overall height of 34-3/4", constructed from 18/304 stainless steel for durability and corrosion resistance. It includes a 1-3/4" thick hard maple flat top finished with penetrating oil, providing a stable and food-safe prep surface. The unit operates with a stainless steel base equipped with adjustable legs for level installation on uneven flooring, supporting a maximum weight capacity suitable for high-volume food prep. Electrical requirements are not applicable, focusing on manual operation and structural integrity. The product is NSF listed, ensuring compliance with food safety standards. Shipping weight is approximately specified to facilitate handling logistics. Designed for high durability, ease of cleaning, and seamless integration into busy commercial environments, this work table ensures long-term performance in culinary operations.
- Dimensions: 60" W x 30" D x 34-3/4" H
- Construction Material: 18/304 stainless steel and hard maple top
- Weight: Shipping weight specified for handling
- Finish: Penetrating oil on maple top for easy cleaning
- Storage & Access: Sliding doors on both sides support workflow efficiency
- Adjustability: Stainless steel legs with 1" height adjustment
What is a commercial Work Table with wood top
A commercial work table with wood top is a durable, food-safe prep station built for high-demand kitchen applications. Featuring sturdy construction, often with stainless steel and hard maple surfaces, it supports food preparation, organization, and workflow efficiency. The BK Resources CMT-3060S2 is installed in professional kitchen environments such as restaurant prep areas, supporting moderate-volume food production with dual access for seamless operation and sanitation.
Top work tables for moderate-volume foodservice environments
The BK Resources CMT-3060S2 dual access work table with wood top delivers a robust build with stainless steel construction and a resistant maple surface, ideal for moderate-volume kitchens. Its versatile design supports efficient food prep and organization, making it suitable for restaurants, catering, and institutional settings where reliable, easy-to-maintain equipment enhances operational flow.
- Operation Type — ideal for high-traffic prep stations
- Kitchen Setting — suited for compact commercial environments
- Foodservice Category — fits mid-volume restaurant kitchens
- Workload Qualifier — supports moderate throughput activities
- Use Case — optimized for flexible, organized food prep workflows
Why Choose BK Resources CMT-3060S2
Designed with durable stainless steel and a thick hardwood top, the BK Resources CMT-3060S2 offers exceptional longevity and ease of maintenance compared to standard models. Its dual sliding doors enhance workflow by providing quick access from both sides, while adjustable legs ensure stability on uneven surfaces. The compact footprint maximizes available space, making it a restaurant-ready solution for busy commercial kitchens seeking dependable performance and efficient organization.
- Self-contained stainless steel construction for long-term durability
- Dual sliding doors support efficient workspace access
- Adjustable legs enable precise leveling in tight spaces
- Hard maple top offers superior resistance to wear
- Optimized for moderate-volume food prep operations