The BK Resources CMT-3048 Chef Table Cabinet Base With Open Front is a professional-grade work table designed for commercial kitchens requiring durable, functional stainless steel construction combined with a robust hardwood top. Measuring 48 inches wide by 30 inches deep and standing 34-3/4 inches high, this unit features a 1-3/4-inch thick hard maple flat top with a penetrating oil finish, ideal for food prep. The stainless steel body, enclosed with side and rear panels, ensures sanitation and ease of cleaning, fitting well in high-traffic foodservice environments. Its construction incorporates stainless steel legs with 1-inch height adjustments and stainless steel feet, providing stability and adaptability to uneven flooring. This work table is engineered for medium-volume workflow, offering a reliable, restaurant-ready solution for food prep stations and chef stations in commercial kitchens.
BK Resources CMT-3048 Chef Table Features
This chef table combines a sturdy hard maple top with stainless steel base, optimized for commercial foodservice operators. It offers a spacious work surface and built-in durability, facilitating food prep and station organization. The stainless steel panels on sides and rear simplify cleaning, while the adjustable legs support precise leveling in busy kitchen environments.
- Robust 1-3/4" hard maple top: Resistant to damage, with penetrating oil finish.
- Commercial-grade stainless steel body: Enclosed panels for sanitation and durability.
- Adjustable stainless steel legs: 1" height adjustment for stable setup.
- Ideal for food prep stations: Designed for medium workload and high usability.
- Ease of maintenance: Smooth surfaces and removable panels for quick cleaning.
Suitable for food prep areas requiring sturdy, corrosion-resistant equipment with reliable assembly and cleaning features.
BK Resources CMT-3048 Technical Specs
The BK Resources CMT-3048 Chef Table Cabinet Base is constructed with a stainless steel base and a durable hard maple top, measuring 48 inches in width, 30 inches in depth, and 34-3/4 inches in height. The unit operates without requiring electrical input, relying solely on its robust, food-safe materials. Featuring a self-contained stainless steel body, it is NSF certified and designed for easy cleaning with enclosed panels and a penetrating oil finish on the maple surface. The weight of this work table is approximately 85 lbs for the metal components, with shipping weight including packaging reaching around 100 lbs. The absence of a backsplash permits flexible placement in various kitchen layouts, while the adjustable legs facilitate leveling on uneven floors. It is built to withstand typical operating temperature ranges for commercial food prep, making it suitable for busy kitchen environments.
- Dimensions: 48" W x 30" D x 34-3/4" H
- Construction: Stainless steel base, hard maple top
- Material Safety: Food-safe, NSF approved stainless steel and maple
- Adjustable legs: 1" height adjustment for stable setup
- Cleaning & Maintenance: Enclosed panels and smooth surfaces for streamlined sanitation
- Operating Range: Suitable for typical commercial kitchen environments
What is a commercial work table with wood top?
A commercial work table with wood top is a heavy-duty kitchen workstation designed for food preparation and assembly in professional environments. It combines a resilient hardwood surface with a stainless steel base, such as the BK Resources CMT-3048, providing durability and sanitation. These units are typically installed in restaurant prep areas, catering setups, or bakery stations, facilitating efficient workflow with a stable, easy-to-clean structure suitable for medium-volume operations.
Top stainless steel work tables for foodservice operations
High-quality stainless steel work tables with wood tops ensure dependable performance in restaurant preparation, bread stations, and culinary stations. BK Resources CMT-3048 offers a durable construction with adjustable stainless steel legs and a large work surface, ideal for medium-volume foodservice kitchens. Designed for reliable operation and easy maintenance, these units improve sanitation and workflow efficiency in commercial environments.
- Medium-volume food prep facilities — optimized for steady throughput
- Commercial kitchen equipment — built for durability and sanitation
- Foodservice stations — supports prep, assembly, and organization
- Workload management — designed for consistent medium throughput
- Food prep and stabilization — ideal for prep stations and culinary setups
Why Choose BK Resources CMT-3048 Chef Table Cabinet Base With Open Front?
The BK Resources CMT-3048 combines a sturdy stainless steel base with a thick hardwood top, delivering exceptional durability and sanitation for commercial kitchens. Its open front design facilitates easy access and workflow, while adjustable stainless steel legs ensure precise leveling in busy food prep areas. The unit’s corrosion-resistant materials and straightforward maintenance reduce downtime, making it a reliable choice for medium-volume foodservice operations.
- Built with NSF-approved stainless steel and hard maple for longevity
- Designed for medium-volume workloads with a spacious work surface
- Adjustable legs for precise leveling on uneven floors
- Enclosed panels facilitate quick cleaning and sanitation
- Open front provides easy access for efficient food prep and organization