BK Resources BKSDT-72-L-P2-G 72 Inch Soiled Dishtable Stainless Steel with Rack Guide

The BK Resources BKSDT-72-L-P2-G Soiled Dishtable is a commercial-grade stainless steel work surface designed for efficient warewashing workflows in foodservice establishments. With a straight design measuring 72" W x 30-3/8" D x 46-1/4" H, it features an 18-gauge 304 series stainless steel top optimized for durability and sanitation. Equipped with an 8" OC splash mount pre-rinse faucet, a 20" x 20" x 8" deep pre-rinse sink, and a 10" splash backsplash, this dishtable facilitates streamlined handling of soiled wares, supporting left-to-right operation for ergonomic workflow integration. Its galvanized legs and side bracing enhance stability, while adjustable bullet feet allow easy leveling on uneven floors. Crafted for high-volume dishwashing applications, the unit is suitable for busy commercial kitchens that require robust, corrosion-resistant surfaces, and reliable performance over time.

Top BK Resources BKSDT-72-L-P2-G Features

The BKSDT-72-L-P2-G is engineered for commercial warewashing stations, providing a stainless steel work surface with integrated pre-rinse sink and faucet for efficient utensil and dish handling. Its galvanized legs and stainless top ensure durability in high-use environments, while raised rolled edges improve sanitation and containment. The unit's design simplifies cleaning routines and maintains steady workflow flow, ideal for moderate throughput foodservice operations looking for dependable, easy-to-maintain dishware handling solutions.

• Functionality: Integrated pre-rinse sink with faucet supports efficient warewashing
• Material Durability: 18-gauge 304 stainless steel with corrosion-resistant galvanized legs
• Ease of Maintenance: Rolled edges simplify cleaning and prevent debris buildup
• Application Fit: Suitable for busy restaurant dish stations and warehousing
• Workflow Efficiency: Straight design enhances ergonomic left-to-right operation

Ideal for medium-volume foodservice settings requiring durable, space-efficient soiled dish handling

BK Resources BKSDT-72-L-P2-G Technical Specs

The BK Resources BKSDT-72-L-P2-G dishtable features a 72-inch width, 30-3/8-inch depth, and a height of 46-1/4 inches, constructed from high-quality 18-gauge 304 stainless steel for durability and ease of cleaning. It weighs approximately 92 lbs and includes galvanized legs with high-impact, corrosion-resistant adjustable bullet feet for stability. The unit is NSF-listed, ensuring compliance with sanitation standards, and incorporates an 8-inch OC splash mount pre-rinse faucet, a 20" x 20" x 8" deep pre-rinse sink, and a raised 10-inch splash backsplash. Installation requires standard plumbing connections for the sink and faucet, with ample clearance for effective drainage. The unit supports left-to-right operation, making it suitable for seamless integration into existing dishwashing workflows.

• Dimensions: 72" W x 30-3/8" D x 46-1/4" H, 92 lbs weight
• Material: 18-gauge 304 stainless steel top with galvanized framing
• Faucet & Sink: Pre-rinse faucet and 20" x 20" x 8" deep sink included
• Legs & Support: Galvanized with high-impact corrosion-resistant adjustable feet
• Operating Requirements: Plumbing connections for water supply and drainage, NSF listed for sanitation compliance

What is a commercial soiled dishtable

A commercial soiled dishtable is a specialized work surface designed for handling and pre-rinsing dirty dishware in busy foodservice environments. It typically incorporates stainless steel construction for durability and sanitation, along with integrated sinks and pre-rinse faucets. The BK Resources BKSDT-72-L-P2-G is an example of such equipment, ideal for installation in dish stations of mid-volume restaurants, cafeterias, or catering kitchens that require efficient, high-capacity warewashing workflows with sturdy, easy-to-clean materials.

Top Foodservice Dishtables for Moderate Volume Warewashing

Designed for medium-volume warewashing applications, the BK Resources BKSDT-72-L-P2-G provides a dependable, stainless steel work surface with integrated pre-rinse sink for ergonomic dish handling. Its durable construction, including galvanized legs, ensures stability and longevity, making it suitable for busy restaurant dish stations and large-scale catering operations. This model supports continuous workflow in diverse foodservice settings, facilitating efficient dish processing and sanitation.

• Operation Type — suitable for dishwashing stations in pizzerias
• Kitchen Type — ideal for compact commercial kitchens
• Foodservice Category — for school cafeterias and catering setups
• Workload Qualification — supporting moderate throughput demands
• Use Case — ideal for manual utensil and dishware prep

Why Choose BK Resources BKSDT-72-L-P2-G?

Comparison with similar dishtables highlights the BKSDT-72-L-P2-G’s robust 18-gauge stainless steel construction, extensive galvanized framing for stability, and integrated pre-rinse faucet and sink for streamlined workflows. Its straight design optimizes space in moderate-demand warewashing areas, offering reliable, long-lasting performance that enhances sanitation and operational efficiency in commercial kitchens.

• Self-contained design with integrated sink and faucet for convenience
• Corrosion-resistant stainless steel top suitable for high-traffic environments
• Galvanized leg framework ensures long-term stability
• 32-36 inch adjustable height legs support versatile installation
• Straight layout maximizes workspace efficiency in limited areas