The BK Resources BKSDT-26-L-SS-P-G Soiled Dishtable with straight design is a professional-grade stainless steel unit tailored for high-efficiency foodservice operations. Featuring a 26-inch width and 30-3/8-inch depth with a height of 46-1/4 inches, this dishtable is crafted from durable 18-gauge 300 series stainless steel, offering excellent corrosion resistance and longevity. Its left-to-right operation supports seamless workflow integration in commercial kitchens, especially in dishwashing stations and sanitation areas requiring robust, ergonomically designed surfaces. The integrated 20" x 20" x 8" deep pre-rinse sink and splash height of 10 inches optimize rinse and prep tasks, making it ideal for high-volume dish handling and warewashing applications.
Top BK Resources BKSDT-26-L-SS-P-G Features
This soiled dishtable offers a streamlined straight design optimized for commercial dish stations, with NSF-rated 18/304 stainless steel for durability and corrosion resistance. Its pre-rinse sink enhances workflow efficiency, and stainless steel legs with side bracing provide stability during intensive use. Designed for easy cleaning and maintenance, the unit supports moderate throughput environments such as large cafes or institutional kitchens. Ideal for integration into dishwashing lines, it improves sanitation workflows and maximizes functional space.
- Functionality: Integrated 20" x 20" x 8" deep pre-rinse sink for efficient warewashing
- Material Durability: Made of NSF-rated 18/304 stainless steel for long-term resistance
- Ease of Maintenance: Raised rolled edges facilitate cleaning and spill containment
- Workflow Optimization: Left-to-right operation supports ergonomic dish station layouts
- Stability & Construction: Stainless steel legs with side bracing ensure structural integrity
Designed for commercial dishwashing and sanitation tasks, this dishtable enhances efficiency and hygiene in busy kitchens.
BK Resources BKSDT-26-L-SS-P-G Technical Specs
This model features a 26-inch width, 30-3/8-inch depth, and a height of 46-1/4 inches, constructed from 18-gauge 300 series stainless steel, ensuring strength and resistance to corrosion. The unit includes stainless steel legs and side bracing for maximum stability, with an overall weight of 72 lbs. It is NSF-certified for safety and sanitation, supporting standard installation requirements. The dishtable operates via left-to-right workflow with an integrated 10-inch splash height to contain water splashes during pre-rinse and washing procedures. Handling costs are estimated at $100, with shipping costs of $150, and typically ships within 3 to 4 days.
- Dimensions: 26"W x 30-3/8"D x 46-1/4"H
- Material: 18 Gauge NSF-rated 300 Series stainless steel
- Weight: 72 lbs (unit only)
- Construction: Stainless steel legs with side bracing for durability
- Features: Pre-rinse sink, raised rolled edges, NSF compliance
- Installation: Supports standard mounting with clearance for cleaning routines
What is a commercial soiled dishtable
A commercial soiled dishtable is a specialized stainless steel station designed for handling, rinsing, and draining dishware in busy foodservice environments. Usually installed in dishwashing and sanitation areas, these units provide a durable, easy-to-clean surface combined with integrated pre-rinse sinks for efficient warewashing workflows. The BK Resources BKSDT-26-L-SS-P-G model features a straight design, precise dimensions, and NSF certification, making it suitable for mid-volume restaurant service, cafeterias, and institutional kitchens. It facilitates organized, hygienic, and efficient dish processing in high-turnover settings.
Top commercial dishedishtables for warewashing in institutional foodservice
The BK Resources BKSDT-26-L-SS-P-G is built for efficient manual dish handling, with durable stainless steel construction supporting moderate workloads in busy kitchens. Its straight design supports seamless workflow in institutional or restaurant environments, ideal for warewashing stations requiring stability and sanitation. With integrated pre-rinse sinks and NSF certification, it ensures reliable, hygienic operation in commercial dish-processing applications.
- Operation Type — optimized for dishwashing stations
- Workload Qualifier — supports moderate throughput environments
- Kitchen Setting — suitable for institutional cafeterias and restaurants
- Use Case — ideal for warewashing and sanitation workflows
- Design — straight layout for efficient space utilization
Why Choose BK Resources BKSDT-26-L-SS-P-G?
Designed with durability and functionality in mind, the BK Resources BKSDT-26-L-SS-P-G dishtable offers superior stainless steel construction, integrated pre-rinse capability, and a straight layout supporting efficient dishwashing workflows. Its NSF certification assures compliance with sanitation standards, while the robust stainless steel legs and raised rolled edges simplify cleaning and increase longevity. This model enhances operational efficiency and maintains hygiene in demanding kitchen environments.
- Compact footprint optimized for tight dishwashing stations
- Farmed from NSF-rated 18/304 stainless steel with high corrosion resistance
- Includes integrated pre-rinse sink for seamless workflow
- Sturdy stainless steel legs with side bracing for stability
- Designed for moderate workload dishwashing applications