The BK Resources BKS6-3-1620-14-18RS Sink Three Compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice environments. Measuring 70-3/16 inches in width by 25-1/2 inches deep and 44-1/16 inches high, it features three 16-inch wide by 20-inch front-to-back compartments with a depth of 14 inches, integrated with an 18-inch right-side drainboard. Constructed from 16-gauge 300 series stainless steel, it offers durability and corrosion resistance suitable for demanding kitchen workflows. The unit includes basket drains, reduces bacterial buildup through easy cleaning, and supports efficient washing, rinsing, and sanitizing procedures in busy commercial kitchens.
Top BK Resources BKS6-3-1620-14-18RS Features
The BKS6-3-1620-14-18RS sink's robust stainless steel bowls and deck ensure long-term performance in high-volume foodservice settings. Its large compartments facilitate multi-tasking tasks such as dishwashing and food prep, while the splash mount faucet holes streamline installation. Designed for ease of maintenance, the sink features rounded edges for safety and simplified cleaning. Its built-in drainboard enhances workflow efficiency, accommodating large loads and rapid turnover, making it ideal for cafeterias, restaurants, and catering operations.
- Corrosion-resistant 16-gauge stainless steel construction enhances durability
- Large 14" deep compartments streamline multi-task workflows
- Rounded edges for safety and simplified sanitization
- Includes basket drains for reliable water removal
- 18" right-side drainboard supports high-volume utensil and dish drying
Suitable for medium-volume kitchens requiring efficient, durable washing solutions
BK Resources BKS6-3-1620-14-18RS Technical Specs
The BKS6-3-1620-14-18RS stainless steel sink features a 16-gauge 300 series construction with a 16" top gauge for structural integrity. It measures 70-3/16" in length, 25-1/2" in depth, and has a height of 44-1/16". The three compartments are 16" wide and 20" front-to-back, with a depth of 14". It includes an 18-inch drainboard on the right to optimize workflow, with a splash height of 10 inches. Mountable via splash or apron, it is designed for bench mounting, supporting commercial kitchen operations. The overall weight is approximately 103 lbs, ready for installation in busy food prep areas. The unit is NSF listed, ensuring compliance with sanitation standards, and features stainless steel legs with side crossbracing and adjustable bullet feet for stability. It operates without electrical requirements and is built for ease of cleaning and maintenance, including rounded front and side edges for sanitation, basket drains for efficient water removal, and a durable, corrosion-resistant finish.
- Overall dimensions: 70-3/16" W x 25-1/2" D x 44-1/16" H
- Material: 16-gauge 300 series stainless steel
- Compartment size: 16" wide, 20" front-to-back, 14" deep
- Drainboard: 18" right side for utensil drying
- Installation: Splash mount faucet holes, bench mount with adjustable stainless steel legs
- Weight: approximately 103 lbs
- Construction: NSF listed, corrosion-resistant stainless steel with rounded edges
What is a commercial three-compartment sink
A commercial three-compartment sink is a heavy-duty, NSF-listed stainless steel fixture designed for dishwashing, sanitizing, and rinsing tasks in foodservice operations. The BK Resources BKS6-3-1620-14-18RS features three spacious 14-inch deep compartments, an 18-inch drainboard, and a durable 16-gauge construction, ideal for restaurant, cafeteria, or catering environments requiring high throughput and sanitation standards. Installed as a bench-mounted unit, it supports efficient workflow and complies with commercial kitchen requirements, making it suitable for medium-volume food preparation and cleaning tasks.
Top Stainless Steel Sinks for Medium-Volume Foodservice Environments
Designed for medium-residential or commercial kitchens, BK Resources BKS6-3-1620-14-18RS provides durable, high-performance three-compartment washing solutions. Its stainless steel construction ensures long-term sanitation and fits well in busy food prep and dishwashing operations, supporting efficient workflow and sanitation standards. Ideal for moderate throughput settings, it offers reliable durability and easy maintenance, perfect for commercial kitchen equipment.
- Operation Type — medium-volume food preparation and dishwashing
- Kitchen Type — commercial kitchens, cafeterias, catering
- Foodservice Category — restaurant, cafeteria, catering
- Workload Qualification — moderate throughput operational setting
- Use Case — multi-task dishwashing and prep station
Why Choose BK Resources BKS6-3-1620-14-18RS?
BK Resources BKS6-3-1620-14-18RS stands out with its robust 16-gauge stainless steel construction, ensuring lasting durability in demanding environments. Its large compartments and integrated drainboard optimize workflow efficiency for high-volume dishwashing. The unit's rounded edges promote safety and easier cleaning compared to standard models, while its NSF listing affirms compliance with sanitation standards. Designed for straightforward installation and maintenance, this model enhances operational efficiency in commercial kitchens.
- Built with 16-gauge stainless steel for maximum durability
- Includes a spacious 18" drainboard for efficient drying
- Rounded edges for improved safety and sanitation
- Large compartments support multiple tasks simultaneously
- Designed for easy installation with adjustable leveling feet