The BK Resources BKS-3-1620-12-18T is a commercial-grade three-compartment sink designed for high-utilization foodservice environments. Constructed from durable 18-gauge, 300 series stainless steel, it offers exceptional strength and corrosion resistance. Its overall dimensions of 84 inches in width, 25-13/16 inches deep, and 43-3/4 inches height accommodate multiple workstations while optimizing workflow. Each of the three compartments measures 16 inches wide, 20 inches front-to-back, and 12 inches deep, providing ample capacity for dishwashing, prep, and sanitation tasks. The unit features a 9-inch backsplash and (2) left & right 18-inch drainboards, facilitating efficient workflow and drainage management. Equipped with galvanized legs and adjustable high-impact, corrosion-resistant feet, it ensures stable installation and ease of maintenance. This model includes basket drains (BKDR-4) and standard 8-inch OC splash mount faucet holes, making it suitable for busy kitchens in restaurants, cafeterias, or institutional settings that require robust, easy-to-clean stainless steel sink solutions.
Top BK Resources BKS-3-1620-12-18T Features
The BKS-3-1620-12-18T three-compartment sink provides commercial-grade functionality with integrated drainboards and a strong stainless steel frame. Its 18-gauge top, corrosion-resistant galvanized legs, and adjustable feet ensure long-term durability and stability. Designed for ease of cleaning, it supports rapid maintenance with standard basket drains and splash mount faucet holes optimized for efficient workflow in medium-volume foodservice operations.
- Durable construction: Made from 18-gauge NSF-listed stainless steel
- Efficient drainage: Features (2) 18" drainboards for water management
- User-friendly design: Includes basket drains and splash mount faucet holes
- Stable installation: Galvanized legs with adjustable high-impact feet
- Optimized compartments: 16" wide x 20" front-to-back x 12" deep for versatile use
Ideal for installation in commercial kitchens requiring reliable, multi-purpose washing stations with ample workspace and easy maintenance.
BK Resources BKS-3-1620-12-18T Technical Specs
The BKS-3-1620-12-18T features a 73" to 84" overall length with a 25-13/16" depth and 43-3/4" height for versatile kitchen integration. Constructed from 18-gauge stainless steel within the 300 series, it ensures durability and corrosion resistance suitable for heavy daily use. The sink’s compartments measure 16" wide, 20" front-to-back, and 12" deep, accommodating standard dishware and food prep items. It includes galvanized steel legs with adjustable high-impact, corrosion-resistant feet, supporting stable installation on uneven flooring. The unit is equipped with basket drains (BKDR-4), and has (2) 18" drainboards for water runoff, supporting efficient workflow in busy kitchen environments. It operates without electrical requirements and supports routine cleaning and maintenance. The total weight is approximately 85 pounds, designed to withstand heavy use while promoting sanitation and operational efficiency. The splash height of 9 inches makes it suitable for splash-prone environments, and the unit's NSF compliance ensures suitability for food safety standards.
- Overall dimensions: Width 84", Depth 25-13/16", Height 43-3/4"
- Material: 18-gauge NSF-listed stainless steel
- Drainboards: (2) left and right 18" drainboards integrated into design
- Compartment size: 16" W x 20" front-to-back x 12" deep
- Construction: Galvanized steel legs with adjustable high-impact, corrosion-resistant feet
- Drainage setup: Basket drains included, 8" OC splash mount faucet holes
What is a commercial three-compartment sink
A commercial three-compartment sink is an industrial-grade washing station designed for foodservice establishments, featuring multiple basins for washing, rinsing, and sanitizing. The BK Resources BKS-3-1620-12-18T model is installed in large kitchens, providing ample capacity with three spacious compartments, integrated drainboards, and stainless steel construction suitable for high-volume dishwashing and food prep. It is ideal for restaurants, cafeterias, and institutional kitchens requiring durable, compliant, and efficient sink solutions that support quick sanitation cycles and meet operational standards.
Top Three-Compartment Sinks for Medium-Volume Foodservice Settings
Designed for medium-capacity foodservice operations, the BK Resources BKS-3-1620-12-18T offers robust stainless steel construction with integrated drainboards and user-friendly features, supporting efficient workflow and sanitation in restaurant and institutional kitchens. This model is a reliable, restaurant-ready solution optimized for daily dishwashing and prep tasks.
- Medium-volume operation — optimized for busy commercial kitchens
- Compact footprint — fits in tight foodservice spaces
- Durable stainless steel — withstands rigorous daily use
- Integrated drainboards — enhance workflow efficiency
- Built for reliability — features galvanized steel legs and adjustable feet
Why Choose BK Resources BKS-3-1620-12-18T ?
BK Resources BKS-3-1620-12-18T stands out among commercial sinks with its sturdy 18-gauge stainless steel construction, integrated drainboards, and reliable galvanized legs. Its design optimizes workflow, simplifies maintenance, and provides long-term durability—making it an efficient choice for busy foodservice environments that require high-quality, dependable equipment.
- Enhanced durability: Constructed with NSF-listed 18-gauge stainless steel
- Integrated workflow features: Drainboards support water runoff and organization
- Stable installation: Galvanized legs with adjustable high-impact feet
- Ample capacity: Three compartments with 16" width support diverse tasks
- Designed for high usage: Corrosion-resistant materials ensure longevity in demanding kitchens
