The BK Resources APHS-W1410-1RSB Antimicrobial Hand Sink with Right Side Splash is a commercial-grade wall-mounted hand washing station designed for high-demand foodservice environments. Measuring 14 inches in width by 10 inches front-to-back with a 5-inch deep bowl, it provides a compact, efficient solution for sanitation stations in kitchens, prep areas, and hospitality settings. Constructed from durable materials with built-in antimicrobial protection, this sink features a single faucet hole, NSF compliance, and cCSAus listing, making it suitable for busy commercial operations that prioritize hygiene and functionality. Its precise dimensions and antimicrobial surface support smooth workflows and easier maintenance, ensuring consistent sanitation standards in professional foodservice applications.
Top BK Resources APHS-W1410-1RSB Features
The BK Resources APHS-W1410-1RSB offers a reliable, stainless steel hand sink with antimicrobial surface protection, designed specifically for moderate-volume foodservice operations. Its wall-mounted style facilitates space efficiency, while the 14" x 10" bowl with a 5" depth ensures ample capacity for hand hygiene. The unit is equipped with a dedicated faucet hole for easy installation, with high durability against commercial cleaning routines. Ideal for integration into food prep stations, it ensures compliance and quick maintenance, supporting fast-paced kitchen workflows.
- Antimicrobial surface: Enhances hygiene and reduces bacterial growth
- Compact wall-mounted design: Fits tight commercial kitchen spaces
- Durable stainless steel construction: Withstands rigorous cleaning and use
- Single faucet hole specification: Simplifies installation and maintenance
- Precisely dimensioned bowl: 14" wide x 10" front-to-back x 5" deep for efficient handwashing
Best suited for food prep areas, dish stations, and custodial stations requiring reliable hand hygiene solutions.
BK Resources APHS-W1410-1RSB Technical Specs
The BK Resources APHS-W1410-1RSB hand sink features a stainless steel construction with a wall-mounted style tailored for commercial foodservice use. Its bowl measures 14 inches in width, 10 inches front-to-back, and is 5 inches deep, providing ample capacity for handwashing. The unit is equipped with one faucet hole compatible with standard fittings, and it complies with NSF and cCSAus standards, confirming its suitability for sanitation requirements. Weighing only 10 pounds, this model is designed for easy installation and maintenance, with dimensions of 17 inches wide, 15.38 inches deep, and a height of 12.5 inches. Its antimicrobial features and corrosion-resistant finish ensure long-term durability in busy kitchen environments.
- Electrical requirements: Not applicable
- Construction & finish: Stainless steel with antimicrobial properties
- Dimensions: 17" W x 15.38" D x 12.5" H
- Weight: 10 lbs of product, suitable for installation support
- Food safety & cleaning: Made from corrosion-resistant, easy-to-clean stainless steel
- Usage environment: Ideal for prep stations, hand sanitation areas, and compliance-focused settings
Plumbing compatibility: Requires standard plumbing fixture hookup with faucet not included
Clearance & installation: Wall-mounted with recommended mounting clearances for accessibility
Drainage setup: Compatible with standard drain connections for streamlined waste management
Maintenance considerations: Surfaces are smooth for easy cleaning; disassemblable for thorough sanitation
Workflow suitability: Designed for moderate throughput in busy commercial kitchens
What is a commercial hand sink?
A commercial hand sink is a plumbing fixture specifically engineered for high-use wash stations in professional foodservice and hospitality environments. These sinks, like the BK Resources APHS-W1410-1RSB, typically feature durable, antimicrobial surfaces, stainless steel construction, and precise dimensions to facilitate swift handwashing for staff in kitchens, prep areas, and wash stations. Installed in locations such as dish stations, food prep lines, or custodial zones, they support strict sanitation protocols and operational efficiency in medium-volume foodservice settings.
Top commercial hand sinks for foodservice environments
Top commercial hand sinks deliver durable, stainless steel construction, compact designs, and antimicrobial surfaces, optimizing hygiene in food prep and sanitation stations. BK Resources APHS-W1410-1RSB is ideal for moderate throughput foodservice, providing space-efficient functionality in busy kitchens and compliance-ready sanitation. This model offers reliable performance for institutional kitchens, restaurants, and hospitality facilities requiring efficient handwashing solutions.
- Operation for moderate workload environments such as cafeterias
- Suitable for compact commercial spaces with space constraints
- Designed for foodservice categories like restaurants and institutional kitchens
- Supports moderate throughput with efficient hand hygiene workflows
- Ideal for food prep, dishwashing stations, and custodial areas
Why Choose BK Resources APHS-W1410-1RSB?
Designed with high durability and hygiene standards in mind, the BK Resources APHS-W1410-1RSB stands out from similar models with its antimicrobial stainless steel finish and space-efficient wall mount. Its precise dimensions and reliable construction optimize workflow and support sanitation compliance in commercial kitchens. The integrated features and ease of maintenance make it a dependable choice for foodservice operations seeking long-term performance and safety benefits.
- Compact footprint supports space-saving kitchen layouts
- Antimicrobial finish enhances sanitation and reduces bacterial buildup
- Wall-mounted design allows flexible installation options
- Robust stainless steel withstands frequent cleaning and usage
- Pre-drilled faucet hole simplifies setup and quick maintenance
