The Bizerba GSP HD I 150-50HZ-230V is a commercial food slicer designed for high-duty operation in professional kitchens. This automatic heavy-duty electric food slicer features a robust 13-inch blade engineered for precise slicing. Constructed with seamless anodized aluminum, it offers high durability and corrosion resistance. The slicer is equipped with an adjustable slice thickness of 0-0.94 inches, a product fence, three-speed settings, and servo assist for enhanced performance. Its high carriage is inclined at 25° toward the operator for ergonomic usability, supporting efficient workflow in food processing environments. Powered by a VFD motor, it operates on 230V/50Hz single-phase power, consuming 0.24kW and 1.4 amps, making it suitable for demanding commercial kitchens requiring consistent, precise slicing of meats, cheeses, and other deli items.
Top Bizerba GSP HD I 150-50HZ-230V Features
The Bizerba GSP HD I 150-50HZ-230V is a professional-grade food slicer optimized for high-volume foodservice kitchens. Its servo-assisted operation, 13-inch cutting blade, and three-stroke speed control enable consistent slices, ideal for deli counters and butcher shops. The seamless anodized aluminum build offers durability suitable for frequent sanitization and prolonged use, while the wide thumb guard ensures operator safety. The remote sharpener with spring-loaded dial simplifies maintenance, and the high carriage incline enhances slicing ergonomics for continuous workflow. Designed for precision and reliability, this model integrates seamlessly into busy food preparation lines, supporting high throughput of deli meats, cheeses, and cooked products.
- Functionality: Precision slicing with adjustable thickness up to 0.94 inches
- Durability: Anodized aluminum construction resists corrosion in commercial settings
- Ease of Maintenance: Remote sharpener with spring-loaded dial simplifies blade upkeep
- Workplace Fit: Ergonomic high carriage at 25° incline enhances operator comfort
- Workflow Integration: Three-speed settings and servo assist optimize throughput and consistency
Ideal for high-volume deli, butcher shops, and food processing facilities requiring precise, reliable slicing.
GSP HD I 150-50HZ-230V Technical Specs
The Bizerba GSP HD I 150-50HZ-230V operates on a 230V, 50Hz, single-phase power supply, consuming 0.24kW of energy at 1.4 amps. Its self-contained design features an anodized aluminum construction that ensures durability and ease of cleaning; it includes gaskets and seals compliant with sanitation standards. The slicer measures 22.48 inches wide, 31.73 inches deep, and 24.67 inches high, weighing approximately 150 lbs for stability during operation. It is equipped with a 13-inch food-grade blade, adjustable slice thickness from 0 to 0.94 inches, and a VFD motor for variable speed control. Certified cETLus and ETL-sanitized, it supports efficient sanitation routines. The unit’s high carriage is inclined at 25°, with a gravity feed (40° tilt) for continuous operation, and includes a thumb guard measuring 5.8 inches wide for operator safety. The anodized aluminum body resists corrosion and facilitates thorough cleaning, suitable for frequent maintenance.
- Electrical Requirements: 230V, 50Hz, single-phase, 1.4A, 0.24kW
- Construction & Materials: Anodized aluminum with sealed gaskets for sanitation
- Dimensions & Weight: 22.48" W x 31.73" D x 24.67" H, 150 lbs
- Operation & Features: Automatic feed, servo assist, three-speed operation
- Safety & Maintenance: 5.8" thumb guard, remote sharpener, ETL-sanitation compliant
- Blade & Thickness: 13" diameter, adjustable from 0 to 0.94 inches
- Certifications: cETLus, ETL-sanitized, proposition 65
- Cleaning & Installation: Designed for easy disassembly and thorough sanitation routines, with space-efficient footprint
What is a commercial food slicer
A commercial food slicer is a high-capacity, precision-engineered kitchen appliance used to uniformly slice meats, cheeses, and other deli products for foodservice operations. The GSP HD I 150-50HZ-230V, a model from Bizerba, features a 13-inch blade, automatic feed system, and robust anodized aluminum construction, making it suitable for high-volume environments such as delis, butcher shops, and advanced catering kitchens. Its ergonomic design and safety features support consistent, efficient slicing for demanding restaurant or industrial applications.
Top electric food slicer for high-volume foodservice settings
This high-duty electric food slicer from Bizerba offers durable anodized construction, precise slicing performance, and ergonomic operation suited for mid-volume foodservice environments. The model GSP HD I 150-50HZ-230V is ideal for commercial kitchens managing large quantities of deli meats and cheeses. Designed for reliable, consistent output, it enhances workflow efficiency and safety in busy operations.
- Operation type — suitable for professional deli and butcher shops
- Kitchen space — compact footprint for busy commercial kitchens
- Food category — optimized for slicing meats, cheeses, and cooked products
- Workload — suited for moderate throughput levels
- Use case — ideal for bulk slicing in high-volume food prep environments
Why Choose Bizerba GSP HD I 150-50HZ-230V ?
The Bizerba GSP HD I 150-50HZ-230V stands out with its heavy-duty anodized aluminum construction, integrated safety features, and precise control options. It surpasses many competitor models with its robust blade, ergonomic carriage design, and easy maintenance including a remote sharpener. The unit’s reliability, sanitation compliance, and tailored performance support high-efficiency food processing in demanding commercial kitchens.
- Self-contained design for streamlined sanitation routines
- High carriage incline supports ergonomic slicing posture
- Durable anodized aluminum construction resists corrosion from frequent cleaning
- Servo assist and variable speeds optimize throughput and accuracy
- Includes a remote sharpener for quick blade maintenance
