The Bison KUR27 Komodo Undercounter Refrigerator Reach-in One-section is a commercial-grade refrigeration unit designed for efficient food preservation in professional kitchens. Featuring self-contained, rear-mounted refrigeration, this 6.5 cu. ft. unit offers reliable cooling through a solid stainless steel exterior finish optimized for durability and sanitation. Its single solid door grants easy access to stored items, making it ideal for undercounter applications in restaurants, cafes, and catering environments requiring precise temperature control and space-saving design. With a height of 38.3 inches and a width of 29 inches, the KUR27 provides a compact footprint suited for tight culinary workspaces, ensuring quick access and streamlined workflow for foodservice operators.
Top Bison KUR27 MFG Number Features
The Bison KUR27 Komodo Undercounter Refrigerator is crafted for medium-volume commercial kitchens, offering robust stainless steel construction and self-contained refrigeration for easy maintenance. Its 6.5 cubic feet capacity and pass-through door design support rapid food storage and retrieval. Designed for durability and energy efficiency, this unit simplifies workflow integration and provides consistent temperature regulation ideal for prepared foods, ingredients, and beverage storage in busy foodservice settings.
- Reliable cooling performance at 115v/60Hz power supply
- Stainless steel exterior enhances sanitation and durability
- Self-contained refrigeration allows straightforward maintenance
- Compact design—fits in tight undercounter spaces
- Easy access with hinged solid door for quick reloading
Ideal for operators seeking dependable refrigeration in a space-constrained kitchen environment
Bison KUR27 Technical Specs
The Bison KUR27 is a commercial undercounter reach-in refrigerator featuring a self-contained, rear-mounted refrigeration system that operates efficiently on a 115V/60Hz power supply, drawing approximately 5.4 amps with a total wattage around 600W. Its construction includes a durable stainless steel exterior that withstands busy kitchen conditions, with an operating temperature range ideal for maintaining consistent food temperatures. The unit’s hinges and door handles are designed for ease of use, while its 30.3-inch depth facilitates integration into standard kitchen layouts. Weighing 143 lbs, the KUR27 offers a practical balance of portability and stability, with ETL-Sanitation and cETLus certifications ensuring compliance with sanitation and safety standards. Maintenance is simplified through accessible refrigeration components, while its energy consumption aligns with efficiency standards for commercial kitchen equipment.
- Electrical Requirements: 115V, 60Hz, 1-phase, 5.4A, 600W
- Cooling Method: Air-cooled, self-contained
- Refrigeration Type: Rear mounted, self-contained
- Capacity: 6.5 cubic feet (184 liters)
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions: 29" W x 30.3" D x 38.3" H
- Weight: 143 lbs (65 kg)
- Temperature Range: Maintains safe storage temperatures suitable for perishable foods
- Food Safety: Designed for ease of cleaning, with materials suitable for sanitary environments
- Certifications: cETLus and ETL-Sanitation approved
Installation considerations include ensuring proper airflow clearance, straightforward drainage setup, and accessible power outlets matching the equipment’s electrical requirements. Maintenance routines involve periodic cleaning of refrigeration coils and door gaskets, with no disassembly needed for routine service. Its compact design makes it compatible with standard undercounter spaces, ideal for food prep stations, display areas, or beverage stations requiring reliable cooling within limited room.
- Electrical Compatibility: 115V, 60Hz, 1-ph, 5.4A, 600W
- Refrigeration Service: Rear-mounted self-contained cooling system
- Installation Space: Fits standard 24"–35" wide undercounter locations
- Drainage: Incorporates an accessible drain for maintenance
- Maintenance Access: Simplified via rear panel with minimal disassembly
- Ventilation: Requires adequate airflow for optimal cooling performance
What is a commercial undercounter refrigerator
A commercial undercounter refrigerator is a compact refrigeration unit designed to fit beneath kitchen counters for convenient storage of perishable ingredients and prepared foods. These units, like the Bison KUR27 Komodo Undercounter Refrigerator, typically feature durable construction and reliable cooling systems suitable for high-use environments such as restaurants, catering, and institutional kitchens. They are configured with a solid door and interior shelving to maximize efficient space utilization, making them ideal for small to medium foodservice operations that require quick access, space-saving design, and consistent temperature maintenance for food safety and workflow optimization in busy culinary settings.
Top commercial undercounter refrigerators for foodservice operations
Designed to deliver durable, space-saving, and dependable cooling, the Bison KUR27 Komodo Undercounter Refrigerator suits moderate throughput kitchens, ideal for food prep and ingredient storage in compact commercial kitchens. Built with high-quality stainless steel and self-contained refrigeration, it facilitates efficient workflow and quick access in restaurant, cafe, and catering environments, delivering reliable performance for daily use.
- Operation Type — suited for small prep kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — perfect for restaurant and catering kitchens
- Workload Qualifier — moderate throughput operational needs
- Use Case — efficient storage for perishable ingredients and beverages
Why Choose Bison KUR27 Komodo Undercounter Refrigerator Reach-in One-section?
Few units combine compact footprint with robust stainless steel construction and reliable self-contained refrigeration like the Bison KUR27. Its durable build, straightforward access, and proven cooling performance distinguish it from typical commercial kitchen equipment. Designed for efficiency and sanitation, this model enhances workflow and maintains food safety standards in busy foodservice environments without sacrificing space or ease of maintenance.
- Space-efficient design fits tightly in standard kitchen layouts
- Solid stainless steel build for enhanced durability
- Reliable self-contained refrigeration ensures consistent temperatures
- Simplified maintenance with rear-mounted cooling components
- Approved for sanitation and safety standards with ETL certifications
