The Bison KST7230 Komodo Refrigerated Mega Top Sandwich Prep Three-section is a commercial-grade refrigerated counter designed for high-efficiency food preparation environments. Featuring a self-contained refrigeration system with rear-mounted cooling, this unit offers 22.6 cubic feet of storage capacity across three access doors. Built with an all stainless steel exterior, it ensures durability and sanitation in busy commercial kitchens, including sandwich shops, delis, and salad bars. Its precise temperature control and robust construction support consistent product presentation and workflow integration in medium-volume foodservice operations.
Top Bison KST7230 Features
The Bison KST7230 Komodo Refrigerated Mega Top Sandwich Prep unit provides three-section food prep surface with integrated refrigeration for efficient workflow. Its self-contained cooling system ensures temperature stability, while the stainless steel exterior supports durability and ease of sanitation. Designed for medium throughput environments, it facilitates quick ingredient access and maintenance, making it ideal for busy commercial kitchens requiring reliable refrigeration and prep capability.
- Self-contained refrigeration system: simplifies installation and maintenance for commercial use
- Stainless steel construction: ensures durability and ease of cleaning in busy foodservice settings
- 22.6 cu. ft. capacity: accommodates ample supplies for moderate-volume operations
- Three hinged doors: provide easy access and efficient workflow in preparation areas
- Dimensions of 72" W x 36.7" D x 45.4" H: fits well into standard kitchen layouts with ample workspace
Ideal for medium-volume food prep and presentation in restaurants, cafes, and catering facilities
Product Specifications of Bison KST7230
The Bison KST7230 Refrigerated Counter features a 72-inch width with a depth of 36.7 inches and a height of 45.4 inches, constructed with a sturdy all stainless steel exterior. It operates on 115v/60/1-ph power, consuming approximately 353 lbs of weight and designed with a side/rear breathing compressor style for efficient air circulation. The unit’s refrigeration system is self-contained, rear-mounted, ensuring straightforward operation and maintenance. Its cooling system supports a stable temperature range ideal for food safety and preservation, with ETL-Sanitation and cETLus certifications verifying compliance with industry standards. The cabinet is designed for moderate workloads, supporting typical daily production needs for sandwich or salad applications.
- Electrical requirements: 115v/60/1-ph, 115v power supply, 5-15P plug
- Refrigeration method: Self-contained, rear-mounted compressor style
- Capacity: 22.6 cubic feet of refrigerated storage
- Construction & finish: All stainless steel exterior
- Dimensions: 72" W x 36.7" D x 45.4" H
- Weight: 353 lbs
- Temperature range: Controlled for food safety and quality
- Certification: cETLus, ETL-Sanitation verified
- Electrical compatibility & requirements: 115v, 5-15P plug for straightforward plug-in operation
- Installation clearance: Requires proper airflow and ventilation space
- Drainage setup: Needs drainage connection for condensate removal
- Cleaning routine: Stainless steel surfaces enable easy wipe-down and sanitation
- Workflow integration: Fits into standard prep areas with ample access for staff
What is a commercial refrigerated prep counter?
A commercial refrigerated prep counter is a free-standing foodservice unit designed to combine refrigerated storage with a workspace dedicated to ingredient assembly and preparation. These units typically feature self-contained cooling systems, durable stainless steel construction, and multiple access doors for quick ingredient retrieval. The Bison KST7230 is built for medium-volume operations, installed in restaurant and cafeteria environments, and supports efficient workflow while maintaining product freshness. It is ideal for settings requiring reliable, accessible refrigeration in a compact footprint for sandwich, salad, or catering applications.
Top refrigerated counters for foodservice operations
Build quality, precise temperature control, and a durable design make the Bison KST7230 ideal for medium-volume sandwich and salad prep environments. Its robust stainless steel construction and self-contained refrigeration support reliable operation, suitable for busy commercial kitchens with moderate throughput and assembly requirements.
- Operation Type — moderate-volume food prep areas
- Kitchen Setting — compact commercial spaces
- Foodservice Category — sandwich and salad stations
- Workload Qualifier — consistent daily throughput
- Use Case — ingredient assembly and presentation
Why Choose Bison KST7230 Komodo Refrigerated Mega Top Sandwich Prep
Compared to similar models, the Bison KST7230 offers a self-contained refrigeration system with rear-mounted cooling for simplified installation and maintenance. Its all stainless steel exterior enhances durability and sanitation, while its capacity and design optimize workflow efficiency. This model provides reliable refrigeration, robust construction, and a compact footprint suited for diverse commercial kitchen applications, improving operational productivity and product presentation.
- Compact footprint with a 72" wide design for space efficiency
- Self-contained refrigeration simplifies setup and reduces maintenance
- All stainless steel exterior for durability and easy cleaning
- Triple-door access enhances workflow and ingredient access
- Ideal for restaurant kitchens, cafes, and catering with moderate throughput
