The Bison KPT67 Komodo Refrigerated Pizza Prep Table is a commercial-grade refrigerated counter designed for efficient foodservice operations. This two-section self-contained refrigeration unit features a 17 cu. ft. capacity, equipped with (2) hinged stainless steel doors for easy access and durability. It operates on 115v/60/1-ph power with a cord featuring a NEMA 5-15P plug, making it suitable for mid-volume pizza preparation environments. Its all stainless steel exterior and poly cutting board work surface ensure sanitation and resistance to daily kitchen use, supporting food safety compliance. With side-mounted refrigeration, it provides consistent temperature control, ideal for maintaining fresh ingredients during high-paced operations. The model's precise dimensions (71" W x 34.6" D x 42" H) and weight of 342 lbs facilitate integration into various commercial kitchen layouts, supporting optimal workflow and storage requirements.
Top Bison KPT67 Features
The Bison KPT67 refrigerated pizza prep table is tailored for commercial kitchens requiring durable, high-capacity food prep solutions. It offers easy access via hinged doors, a poly cutting board surface for food preparation, and self-contained side-mounted refrigeration for reliable temperature management. Its 17 cu. ft. capacity and all stainless steel construction support high-volume throughput, simplifying cleaning and maintenance. Designed for versatile installation in pizza stations, sandwich shops, and quick-service environments, it enhances workflow efficiency and ingredient freshness.
- Self-contained refrigeration: Ensures maintenance-free, reliable cooling performance.
- All stainless steel exterior: Provides durability and ease cleaning in rugged kitchen settings.
- Two hinged doors: Enable quick access for ingredient retrieval and storage.
- Poly cutting board surface: Facilitates food prep with a hygienic, resistant material.
- 17 cu. ft. capacity: Supports mid-volume ingredient storage for busy pizzerias and cafeterias.
Ideal for mid-volume pizza preparation and ingredient storage in commercial foodservice establishments.
Bison KPT67 Technical Specs
The Bison KPT67 features a robust commercial refrigeration system with self-contained, side-mounted cooling that maintains consistent temperatures suitable for perishable ingredients. It is powered by a 115v, single-phase electrical connection, consuming approximately 342 lbs of weight and operating within an dimensions of 71" W x 34.6" D x 42" H. The unit's construction boasts an all stainless steel exterior with a poly cutting board surface, supporting daily sanitation. It produces 17 cu. ft. of cold storage capacity, configured with two hinged doors for efficient access. The refrigeration operates with a 150 freight class rating and ETL-Sanitation compliance, with an ETL-Listed certification. Designed for installation in moderate-volume kitchens, this model ensures optimal workflow and ingredient preservation.
- Electrical requirements: 115V, 60Hz, single-phase, 5-15P plug
- Cooling method: Self-contained, side-mounted refrigeration
- Refrigeration type: Commercial self-contained system
- Storage capacity: 17 cubic feet for ingredient organization
- Construction: All stainless steel exterior with poly cutting surface
- Dimensions: 71" W x 34.6" D x 42" H
- Weight: 342 lbs
- Food safety & sanitation: All materials compliant with safety standards, easily sanitized
- Refrigeration efficiency: Maintains consistent temperatures for ingredient freshness
- Operation & maintenance: Easy access for cleaning and routine servicing ensures reliability
Electrical compatibility: Suitable for standard commercial outlets with NEMA 5-15P plug
Clearance & airflow: Requires minimum 2 inches clearance for optimal air circulation
Installation: Compatible with built-in or free-standing configurations
Drainage & cleaning: Features accessible drain pan for simplified cleaning routines
Material quality: Heavy-duty stainless steel exterior resists corrosion and damage
What is a commercial refrigerated pizza prep table
A commercial refrigerated pizza prep table is a specialized foodservice equipment designed to combine refrigeration with food prep surface functionality. It typically features insulated walls, self-contained cooling systems, and a work surface—often a poly cutting board—making ingredient storage and preparation more efficient in pizzeria and quick-service environments. The Bison KPT67 is a two-section retail-ready model with an 17 cu. ft. capacity, ideal for supporting moderate-volume pizza stations by maintaining ingredient freshness while enabling quick access and streamlined workflow in busy kitchens.
Top Commercial Pizza Prep Tables for Foodservice Settings
Designed for foodservice establishments, these prep tables like the Bison KPT67 ensure reliable temperature control, durable performance, and efficient workflow management. Built for moderate operational demands, they support ingredient preservation and quick food prep at busy pizza stations, cafeterias, and quick-service restaurants, making them essential for streamlined kitchen operations.
- Operation Type — Suitable for moderate-volume pizza stations
- Kitchen Type — Fitting compact commercial spaces
- Foodservice Category — Ideal for pizza shops and cafeterias
- Workload Qualifier — Designed for consistent ingredient turnover
- Use Case — Support for ingredient storage and prep in fast-paced kitchens
Why Choose Bison KPT67 Komodo Refrigerated Pizza Prep Table
Compared to similar models, the Bison KPT67 stands out with its durable all-stainless steel exterior, reliable self-contained refrigeration, and ergonomic hinged doors. Its compact footprint supports versatile kitchen integration, while its 17 cu. ft. capacity efficiently handles ingredient storage, reducing workflow interruptions. The model’s robust construction and sanitary features enable consistent operation and easy maintenance, making it a dependable choice for mid-volume foodservice environments.
- Compact footprint supports tight kitchen layouts
- Stainless steel exterior enhances durability and sanitation
- Self-contained refrigeration simplifies installation
- Hinged doors minimize operational downtime
- Optimized storage capacity for ingredient freshness
