The Bison BST-60-24 Mega Top Sandwich Unit Two-section is a commercial refrigerated counter designed for high-volume foodservice environments, such as cafes, delis, and quick-service restaurants. This unit features a robust self-contained refrigeration system with rear-mounted cooling, ensuring reliable temperature control for prepared foods. Its 18.6 cubic feet capacity accommodates (24) 1/6 size pans, optimized for food storage and presentation. The unit’s exterior and interior are constructed from durable stainless steel, facilitating sanitation and ease of maintenance. Equipped with (2) adjustable plastic-coated steel shelves and four casters (including two front locking wheels), the BST-60-24 provides flexible, mobile operation. It operates on a 1/2 HP compressor using R290 hydrocarbon refrigerant, with a voltage requirement of 115V/60Hz, making it suitable for typical commercial outlets. This model’s technical features support seamless workflow integration in high-demand foodservice settings, combining efficiency with robust construction for extended durability.
Top Bison BST-60-24 Features
The Bison BST-60-24 Mega Top Sandwich Unit offers precise temperature regulation with thermostat control, supporting safe food storage. Its stainless steel design enhances sanitation and longevity, while adjustable shelves facilitate customized organization of food pans. The unit's mobility is ensured by locking casters, ideal for flexible kitchen layouts. This model’s capacity, combined with resilient construction, supports efficient workflow in busy commercial kitchens.
- Automatic thermostat control: Maintains consistent food temperatures for safety
- Stainless steel construction: Ensures durability and ease of cleaning
- Adjustable shelves: Allows configuration for diverse foodservice needs
- Mobile with locking casters: Enables flexible placement and easy cleaning
- 18.6 cu. ft. capacity: Supports high-volume food storage and display
Ideal for high-volume sandwich stations, salad bars, or display counters requiring reliable temperature control and efficient workflow.
BST-60-24 Technical Specs
The Bison BST-60-24 features a self-contained refrigeration system with a rear-mounted compressor that operates on 115V/60Hz power, drawing approximately 4.2 amps and 430 watts. Its construction utilizes all stainless steel for both interior and exterior surfaces, offering excellent durability and sanitation. The unit measures 60.25" wide, 34" deep, and 47.25" high, with a weight of 340 lbs. It is designed with (2) hinged doors for access, with a cooling capacity appropriate for steady operation in commercial kitchens, holding the internal temperature within optimal ranges for prepared food. The unit’s refrigeration system supports 18.6 cubic feet of storage, with an energy-efficient hydrocarbon refrigerant, and is NSF and cETLus listed for food safety and compliance. Its integrated design supports easy cleaning and maintenance, including disassembly of shelves and accessible refrigeration components.
- Electrical requirements: 115V, 60Hz, 1-phase, 4.2A, 430W
- Cooling method: Self-contained, rear-mounted refrigeration
- Refrigerant type: Hydrocarbon (R290)
- Dimensions: 60.25" W x 34" D x 47.25" H
- Weight: 340 lbs
- Capacity: 18.6 cubic feet of storage space
- Construction: All stainless steel interior and exterior
- Temperature range: Maintains consistent food-safe temperatures
- Cleaning access: Easy disassembly of shelves and panels
- Power compatibility: Requires standard 115V outlet with 5-15P plug
- Installation clearance: Adequate airflow required on sides and rear for proper cooling
- Drainage setup: Integrated drain system ensures efficient defrost and overflow management
- Kitchen environment: Suitable for high-traffic prep areas; ensure level flooring for optimal operation
- Maintenance access: Accessible refrigeration components support routine servicing
What is a commercial refrigerated counter?
A commercial refrigerated counter is a specialized foodservice appliance designed to store, display, and transport perishable food items at safe temperatures. It combines refrigeration technology with a work surface or display area, enabling efficient workflow and food presentation in high-volume foodservice settings. The Bison BST-60-24 Mega Top Sandwich Unit is installed in fast-paced kitchens, supporting sandwich preparation, salad bar displays, and display cases, making it ideal for busy cafes, delis, and quick-service restaurants requiring reliable, durable, and temperature-controlled food storage.
Top refrigeration units for high-volume foodservice environments
Built for durable performance and reliable operation, the Bison BST-60-24 combines premium stainless steel construction with maximum 18.6 cu. ft. capacity, suitable for sandwich stations and salad bars. Its self-contained, rear-mounted refrigeration and moderate workload design support efficient workflows in busy commercial kitchens, ensuring safe food storage and presentation for high-volume service. Perfect for quick-service establishments and cafeterias.
- Operation type — high-demand commercial kitchen equipment
- Kitchen setting — fast-paced restaurant and cafeteria environments
- Foodservice category — refrigerated counters and display units
- Workload qualifier — moderate throughput, high storage needs
- Use case — efficient food storage and presentation for mid-volume service
Why Choose Bison BST-60-24 Mega Top Sandwich Unit Two-section 18.6 Cu. Ft.?
Compared to typical commercial refrigerated counters, the Bison BST-60-24 offers superior stainless steel durability, advanced temperature control, and flexible shelving, supporting high-volume foodservice operations. Its self-contained, hydrocarbon cooling system ensures consistent performance with low environmental impact, while its mobility features and all-steel construction streamline workflow and sanitation for demanding kitchens.
- Compact footprint with full 18.6 cu. ft. capacity enhances space utilization
- All stainless steel build ensures long-term durability and easy sanitization
- Reliable rear-mounted self-contained refrigeration simplifies installation
- Locking casters provide mobility and stability for flexible kitchen layouts
- Energy-efficient hydrocarbon refrigerant reduces operational costs
