The Bison BST-27-12 Mega Top Sandwich Unit is a commercial-grade refrigerated counter designed for efficient food presentation in high-volume foodservice environments. This single-section unit offers 7.9 cubic feet of interior capacity, equipped with rear-mounted self-contained refrigeration for reliable cooling. Its all-stainless steel exterior and interior ensure durability and sanitation, while the self-closing stainless steel door provides easy access and energy conservation. Featuring one adjustable plastic-coated steel shelf and capacity for nine 1/6 and three 1/9 size pans, this unit supports flexible food storage and display for quick-service operations, cafeterias, and convenience stores. Precise temperature control with a thermostat and a 430 stainless steel construction enable consistent cold retention, making it an indispensable piece of equipment for professional foodservice settings.
Top Bison BST-27-12 Features
The Bison BST-27-12 Mega Top Sandwich Unit offers a robust stainless steel build, precision temperature control, and versatile storage capacity ideal for moderate-volume foodservice environments. Its adjustable shelf and multiple pan slots enhance workflow efficiency, while the self-contained refrigeration system simplifies maintenance. Engineered for durability and operational reliability, it is suitable for quick-service restaurants, catering setups, and convenience stores needing constant cold display and easy access.
- Self-contained refrigeration: rear-mounted for simplified installation and maintenance
- High-capacity design: 7.9 cu. ft. interior with five adjustable pan slots
- Durable construction: all stainless steel exterior and interior for sanitation and longevity
- Easy access and access control: self-closing stainless steel door with locking mechanisms
- User-friendly features: thermostat temperature control and four casters for mobility
Ideal for quick-service venues seeking reliable refrigeration with versatile food display.
Bison BST-27-12 Technical Specs
The Bison BST-27-12 is designed with precise technical specifications suited for commercial foodservice use. It operates on 115V/60Hz power with a 1/4 HP compressor utilizing R290 hydrocarbon refrigerant for eco-friendly cooling. Its self-contained, rear-mounted refrigeration system delivers consistent temperature control within an interior volume of 7.9 cubic feet, supporting a capacity of nine 1/6 and three 1/9 size pans. Built from 430 stainless steel, it measures 27.5 inches in width, 34 inches in depth, and 47.13 inches in height, with a shipping weight of 212 pounds. The unit’s construction meets NSF and cETLus standards, offering durable longevity and food safety. Designed for moderate workloads typical of cafes, convenience stores, and sandwich shops, its operation includes a refrigeration system compliant with modern environmental standards and easy to maintain with accessible components.
- Electrical requirements: 115V, 60Hz, 1 phase, 5-15P plug, 0.25 HP motor
- Cooling method: self-contained with rear-mounted refrigeration
- Refrigeration type: hydrocarbon R290, environmentally friendly
- Capacity: 7.9 cu. ft. interior space with multiple pan slots
- Construction and finish: all stainless steel exterior and interior for durability
- Dimensions: 27.5" W x 34" D x 47.13" H
- Shipping weight: 212 lbs
What is a commercial refrigerated counter
A commercial refrigerated counter is a foodservice appliance designed to provide cold storage and display for ready-to-serve products in high-volume settings. Typically installed in cafes, convenience stores, and sandwich shops, these units feature insulated interiors, temperature regulation, and easy-access doors for optimized workflow. The Bison BST-27-12 Mega Top Sandwich Unit, with its 7.9 cu. ft. capacity and stainless steel build, is ideal for moderate-volume applications requiring reliable cold storage and efficient product presentation. Its construction and features support fast-paced foodservice environments needing consistent refrigeration and quick access to ingredients and pre-prepared foods, making it well-suited for high-demand hospitality operations.
Top commercial refrigerated counters for moderate-volume foodservice settings
Built with durable stainless steel, these counters provide reliable refrigerated display and storage for cafes, quick-service restaurants, and catering venues. Bison BST-27-12 offers a compact footprint with efficient workflow, suitable for medium throughput in professional food environments. Designed for versatility and consistent performance, it supports fast-paced food presentation and seamless operation with its precise temperature controls and easy mobility.
- Moderate workload — suitable for mid-volume foodservice operations
- Compact commercial kitchen equipment — space-efficient and restaurant-ready
- Food presentation — maintains optimal temperature for cold display
- Versatile storage space — adjustable shelves and multiple pan slots
- Built for durability — all stainless steel construction with locking casters
Why Choose Bison BST-27-12?
Compared to similar units, the Bison BST-27-12 features a self-contained, rear-mounted refrigeration system, ensuring simplified installation and maintenance. Its stainless steel exterior promotes sanitation and longevity in demanding environments. The adjustable shelving and versatile capacity streamline workflow in busy foodservice settings, while the inclusion of locking casters enhances mobility and safety. Overall, it offers a balanced combination of durability, efficiency, and ease of use, making it a dependable choice for commercial kitchens requiring reliable cold storage and display.
- Efficient self-contained refrigeration simplifies setup and service
- All stainless steel design ensures durability and sanitation
- Versatile capacity tailored for moderate foodservice throughput
- Compact dimensions optimize space in tight kitchen layouts
- Locking casters for mobility and safety during operation
