BevLes Company PHC44-16-A-1R1 29 Inch Heated Holding Proofing Cabinet Mobile Aluminum
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- Non-insulated aluminum exterior enhances durability
- Adjustable supports accommodate various food sizes
- Operates at 120V/60Hz with 2000W power
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The BevLes Company PHC44-16-A-1R1 Proofing & Holding Cabinet Mobile Half Height is a specialized commercial kitchen appliance designed for precise temperature and humidity control in food service environments. This heated holding proofing cabinet features a non-insulated aluminum exterior with an aluminum interior lining, providing durability and ease of cleaning. Equipped with a digital thermostat, adjustable humidity, and LED display, it offers precise environmental regulation within an 80°F to 180°F range. The unit includes an (1) clear Lexan® hinged door for visibility, and adjustable aluminum pan supports on 1-1/2" centers accommodate various food pans and screens. Its 43" height and mobility via 5-inch swivel casters enable flexible placement within diverse foodservice setups, including bakery, catering, and quick-service kitchens. This model is engineered for reliable performance in controlled holding, proofing, and temperature maintenance applications, with a power requirement of 120V/60Hz, 2000 watts, and featuring a removable heating module for maintenance convenience.
The BevLes Company PHC44-16-A-1R1 proofing and holding cabinet offers precise digital temperature and humidity management, with adjustable aluminum pan supports for versatile food accommodation. Its robust aluminum construction ensures durability, while the included water reservoir facilitates humidity control. Designed for Kitchen operation in moderate-volume foodservice settings, it provides mobility for flexible workspace integration and ease of cleaning with accessible components.
Ideal for commercial kitchens requiring reliable proofing and holding with flexible placement options
The BevLes Company PHC44-16-A-1R1 proofing and holding cabinet operates on a standard 120V power supply at 60Hz, drawing 2000 watts with a current of 16.7 amps. It features a bottom-mounted heater for uniform heat distribution within a non-insulated aluminum exterior and interior. The unit's dimensions are 29" wide, 33.5" deep, and 43.06" high, weighing approximately 205 lbs. Its aluminum construction ensures structural integrity, while a 5 qt. cast water reservoir with a cover provides humidity control. The cabinet's temperature range extends from 80°F to 180°F, suitable for both proofing dough and holding hot foods. It is designed with a hinged polycarbonate door, NSF and cULus approvals, and a non-insulated, portable form factor appropriate for moderate throughput in commercial kitchens. Maintenance is simplified through removable components, with easy access for cleaning and servicing.
A commercial proofing and holding cabinet is a specialized appliance used within foodservice operations to maintain optimal temperature and humidity levels for proofing dough or holding cooked foods. Installed in bakery, catering, and quick-service kitchens, the BHPC44-16-A-1R1 model from BevLes Company provides precise environmental regulation, durable aluminum construction, and mobility. Its adjustable support system and user-friendly digital controls make it ideal for moderate-volume foodproofing and holding applications, ensuring food quality and operational efficiency in diverse settings.
Designed for reliable performance in moderate-traffic commercial kitchens, the BevLes PHC44-16-A-1R1 offers durable aluminum build, precise environmental control, and portability for proofing and hot-holding tasks. Its high-quality construction and versatility make it suitable for bakery, catering, and institutional foodservice operations.
BevLes Company’s PHC44-16-A-1R1 unit stands out with its durable aluminum construction, precise digital control, and mobile design tailored for moderate-volume foodservice environments. Its non-insulated build simplifies cleaning, while adjustable pan supports and removable heating modules optimize workflow efficiency. The cabinet's robust, portable design enhances operational flexibility, ensuring consistent food quality and workforce productivity in demanding commercial kitchens.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-20P
This unit is equipped with a NEMA 5-20P plug.
From the manufacturer
