BevLes Company HTSS44W64 28 Inch Heated Holding Cabinet Mobile Stainless Steel with Adjustable Pan Supports

The BevLes Company HTSS44W64 Temper Select Heated Holding Cabinet is a professional-grade foodservice equipment designed for precise temperature management and reliable performance in commercial kitchens. This mobile, half-height holding cabinet features a fully insulated stainless steel interior and exterior construction, ensuring energy efficiency and durability. Equipped with solid field reversible doors and universal width, it offers flexible installation options. The cabinet’s temperature range spans from 70°F to 215°F, controlled by solid state controls for accurate and consistent holding conditions. Its adjustable welded wire pan supports, on 1-1/2" centers, accommodate up to six 18" x 26" pans or twelve 12" x 20" pans, making it suitable for high-volume foodholding needs. The removable top water pan facilitates humidity control, essential for maintaining food quality during extended holding periods. Powered by 208/230V, 50/60Hz single-phase electrical supply, delivering 2000 watts optimal for demanding foodservice environments.

Top BevLes Company HTSS44W64 Features

Designed for commercial foodservice operations, the HTSS44W64 offers precise control with solid state temperature regulation and universal pan compatibility. Its fully insulated construction and stainless steel build ensure durability and ease of cleaning, while its mobility facilitated by 5" swivel casters allows seamless workflow integration. The solid field reversible door enhances accessibility and sanitation, ideal for high-utilization settings requiring quick access and efficient space management.

• Temperature Range: 70°F to 215°F for versatile foodholding
• Durable Construction: Stainless steel interior and exterior for longevity
• Reversible Solid Door: Field-reversible for flexible installation
• Adjustable Pan Supports: Welded wire, centers on 1-1/2" for precise fit
• Mobility & Stability: 5" swivel casters with two brakes for easy positioning and safety

Ideal for high-volume kitchens, catering, and banquet facilities requiring reliable holding capacity.

BevLes Company HTSS44W64 Technical Specs

The HTSS44W64 is engineered for demanding commercial use with a 43.5" high, 28" wide, and 34" deep stainless steel profile, weighing approximately 265 lbs. It operates on a 208/230V, 50/60Hz, single-phase electrical connection, consuming 2000 watts and 8.7 amps, with power cords included. Its insulation and fully stainless steel interior ensure efficient heat retention and straightforward cleaning. The unit’s operating temperature range from 70°F to 215°F supports various holding needs, with a robust 150 freight class for shipping. Designed for ease of maintenance, it features removable pans and an insulated top water pan for humidity control. Its NSF and cULus listings attest to compliance with essential safety and sanitation standards. Dimensions facilitate easy integration into compact kitchens or prep stations aimed at moderate throughput foodservice, such as catering setups, buffet lines, or hospital foodservice.

• Electrical Requirements: 208/230V, 50/60Hz, single-phase, 2000W
• Construction & Finish: Stainless steel interior and exterior surfaces
• Dimensions: 28" W x 34" D x 43.5" H
• Capacity: Supports (6) 18" x 26" or (12) 12" x 20" pans
• Mobility Features: 5" swivel casters with two brakes for mobility and stability
• Temperature Range: 70°F to 215°F for versatile holding
• Insulation & Safety: Fully insulated with NSF and cULus certification for sanitation and safety

What is a commercial heated holding cabinet?

A commercial heated holding cabinet is a professional-grade foodservice appliance designed to maintain optimal food temperatures during storage and service. Typically installed in kitchens, buffets, or catering settings, such equipment like the BevLes Company HTSS44W64 ensures hot foods stay at desired temperatures with precise temperature control. Equipped with fully insulated stainless steel construction and adjustable wire pan supports, these units are suitable for high-volume foodholding. They often feature humidity management options such as removable water pans, and are ideal for supporting food presentation, sanitation, and workflow efficiency in busy foodservice environments, particularly in hospital, hotel, or cafeteria operations.

Top commercial heated holding cabinets for hospital foodservice

Designed for reliable operation in hospital kitchens and commercial foodservice, the HTSS44W64 from BevLes Company features robust stainless steel construction and precise temperature regulation. Built for moderate throughput, it supports multiple food pans, with mobility for efficient workflow in healthcare settings. Its durable build and humidity control capabilities make it ideal for patient dining and catering services.

• Operation type — suitable for hospital foodservice and buffet lines
• Kitchen setting — compact, mobile units for healthcare facilities
• Foodservice category — medial center cafeterias and catering
• Workload qualifier — moderate throughput for continuous service
• Use case — maintaining hot foods during delivery or extended holding

Why Choose BevLes Company HTSS44W64

The BevLes Company HTSS44W64 stands out with its fully insulated stainless steel build, precise temperature control, and flexible installation features. Its solid field reversible door and universal width enhance adaptability for various kitchen layouts, while its durable construction ensures long-term reliability. Designed for efficient foodholding, it simplifies workflow management in busy foodservice operations by combining robust performance with ease of maintenance.

• Self-contained design offers simplified installation and operation
• Robust stainless steel construction ensures longevity and sanitation
• Adjustable pan supports optimize capacity for diverse service needs
• Heavy-duty casters provide mobility for flexible kitchen layouts
• Temperature regulation maintains food quality and safety in busy environments