Beverage Air WTRCS52HC-60 60 Inch Worktop Cook Stand Refrigerator 9.58 cu ft with 2 Drawers

The Beverage Air WTRCS52HC-60 Worktop Cook Stand Refrigerator is a commercial-grade refrigerated unit designed for foodservice environments requiring reliable cold storage combined with worktop functionality. It features a one-section design with a 60-inch width, providing 9.58 cubic feet of interior capacity. Constructed with a fire-proof stainless steel top and galvanized exterior panels, it is engineered for durability and sanitation. Side-mounted self-contained refrigeration utilizes R290 hydrocarbon refrigerant, ensuring environmentally friendly cooling. The unit includes two drawers, each capable of holding two pans (not included), facilitating organized storage of prepared ingredients or supplies. Its aluminum interior and marine drip guard enhance longevity and ease of cleaning, making it suitable for busy kitchen operations demanding robust and efficient refrigeration solutions.

Beverage Air WTRCS52HC-60 Features

This worktop cook stand refrigerator integrates a compact, stainless steel work surface with a refrigerated base, ideal for small kitchen stations and prep areas. It enables seamless workflow by combining refrigeration with a durable work surface, suitable for storing ingredients or equipment. The unit’s side-mounted self-contained refrigeration ensures easy maintenance while maintaining consistent temperatures. The two drawers optimize storage space and organization, supporting application-specific workflows. Its construction materials meet industry standards for durability, sanitation, and ease of cleaning, making it a practical choice for high-demand commercial kitchens.

• Refrigeration Capacity: 9.58 cu. ft. interior volume for versatile storage
• Material Durability: Fire-proof stainless steel top and galvanized exterior
• Ease of Maintenance: Aluminum interior and marine drip guard simplify cleaning routines
• Space Optimization: Two drawers hold two pans each, maximizing storage
• Operational Integration: Side-mounted self-contained refrigeration simplifies installation and servicing

Ideal for small to medium-sized foodservice establishments requiring reliable refrigeration with integrated work surface

Beverage Air WTRCS52HC-60 Technical Specs

The Beverage Air WTRCS52HC-60 features a 1/6 HP compressor, providing efficient cooling through a self-contained, side-mounted refrigeration system that employs environmentally friendly R290 hydrocarbon refrigerant. Its exterior is finished with galvanized steel and stainless steel, with dimensions of 60" W x 34.75" D x 24.38" H, and a shipping weight of approximately 450 lbs. The unit operates on standard commercial voltage requirements, typically 115V at 60Hz, single-phase, with an unspecified amperage that supports stable operation in high-use environments. The interior is constructed from corrosion-resistant aluminum, facilitating sanitation and longevity. The refrigeration system produces consistent cooling, capable of maintaining safe temperatures for stored products, and generally consumes a manageable amount of energy per 24-hour cycle. Overall, it is designed for durability and reliability in demanding commercial kitchen environments, supporting moderate workloads with easy access via hinged or other specified door types.

• Electrical Requirements: 115V, 60Hz, single-phase
• Cooling Method: Air-cooled, side-mounted self-contained system
• Refrigeration Type: Hydrocarbon, self-contained
• Production Capacity: Not specified for ice but consistent cooling for food storage
• Construction & Finish: Galvanized exterior with stainless steel top, aluminum interior
• Dimensions: 60\" W x 34.75\" D x 24.38\" H
• Weight: 450 lbs
• Temperature Range: Designed for standard refrigeration operation
• Food Safety: Food-grade materials, corrosion-resistant interior, easy-to-clean construction
• Energy Use: Efficient typical energy consumption based on 1/6 HP compressor

• Electrical compatibility: 115V, 60Hz, single-phase outlet
• Installation clearance: Adequate airflow around the unit for optimal cooling
• Drainage requirements: Drain connection for condensation removal
• Ventilation: Proper ventilation is necessary for efficient operation
• Cleaning routine: Aluminum interior and stainless steel surfaces for quick sanitation
• Maintenance access: Side-mounted refrigeration for straightforward servicing

What is a commercial worktop refrigerator

A commercial worktop refrigerator is a specialized refrigeration unit that combines cold storage with a durable work surface, suitable for food prep stations and back-of-house applications. The beverage air WTRCS52HC-60 is a top example, featuring a self-contained, environmentally friendly refrigeration system, a 60-inch width, and modular storage drawers. It is designed for use in kitchens where space optimization and hygiene are priorities, supporting tasks such as ingredient organization, small batch storage, and workstation integration in moderate-volume foodservice settings.

Top commercial worktop refrigerator for moderate-volume foodservice settings

Designed for moderate throughput kitchens and small restaurant setups, the Beverage Air WTRCS52HC-60 combines robust construction with integrated refrigeration, ensuring reliable performance in food prep environments. It offers a compact footprint while providing ample storage and workspace, making it suitable for hospitality operations requiring durable, restaurant-ready equipment with efficient cooling capabilities.

• Operation Type — Moderate-volume food prep kitchens
• Kitchen Type — Compact commercial spaces
• Foodservice Category — Small restaurants, cafes, and catering
• Workload Qualifier — Medium throughput demands
• Use Case — Ingredient storage with prep surface integration

Why Choose Beverage Air WTRCS52HC-60?

Compared to similar units, the Beverage Air WTRCS52HC-60 stands out with its durable stainless steel top, environmentally friendly hydrocarbon refrigerant, and integrated work surface, enhancing operational efficiency and sanitation. Its self-contained refrigeration system simplifies installation and maintenance, while its construction materials support longevity in demanding foodservice environments. This model is designed to deliver reliable, restaurant-ready performance with a compact footprint that maximizes kitchen workflow.

• Compact footprint with integrated work surface enhances prep efficiency
• Durable stainless steel and galvanized construction supports longevity
• Self-contained, hydrocarbon refrigerant system simplifies servicing
• Optimized storage with two drawers for organized ingredient access
• Designed for moderate workloads in busy commercial kitchens