Beverage Air WTRCS112HC-120 120 Inch Three-section Equipment Stand Refrigerator 24.36 cu ft Stainless Steel with 6 Drawers

The Beverage Air WTRCS112HC-120 Worktop Cook Stand Refrigerator is a commercial refrigeration unit designed for high-volume foodservice applications. With a three-section configuration and a width of 120 inches, it features a stainless steel construction, including a durable top with drip guard edge, ensuring longevity and sanitation. The unit incorporates (6) drawers, each capable of holding two pans (not included), providing efficient storage and organization. Its side-mounted self-contained refrigeration system utilizes R290 hydrocarbon refrigerant, contributing to energy efficiency. This model offers 24.36 cubic feet of storage capacity and operates on a 1/3 HP compressor, making it suitable for professional kitchens requiring reliable cold storage. The unit's robust build and precise temperature control suit busy restaurant, cafeteria, and catering environments aiming for consistent product quality and workflow integration.

Beverage Air WTRCS112HC-120 Features

The Beverage Air WTRCS112HC-120 refrigerated worktop is engineered for demanding commercial foodservice workflows, combining high-capacity storage with durable stainless steel construction. Its three-section design with six drawers optimizes organization and accessibility, ideal for prep stations and line use. The side-mounted self-contained refrigeration system with R290 hydrocarbon refrigerant ensures efficient cooling and low maintenance. Easy access and cleaning are facilitated by the marine top with drip guard, making it suitable for environments requiring quick sanitation. Its dimensions of 120"W by 34.75"D fit seamlessly into compact kitchens, supporting moderate throughput needs. Built for reliability in busy foodservice operations, it contributes to streamlined workflow and consistent product presentation.

• Capacity: 24.36 cubic feet of refrigerated storage
• Construction: All stainless steel exterior and top for durability
• Refrigeration: Side-mounted self-contained system with R290 refrigerant
• Design: Three-section layout with six drawers for organized storage
• Ease of maintenance: Marine top with drip guard edge simplifies cleaning

Ideal for medium-volume kitchen prep stations and line setups requiring reliable refrigeration storage.

Beverage Air WTRCS112HC-120 Technical Specs

The Beverage Air WTRCS112HC-120 is a commercial equipment stand with a model number that features a width of 120 inches and a depth of 34.75 inches, and a height of 24.38 inches. It is equipped with a 1/3 HP compressor operating on R290 hydrocarbon refrigerant, housed within a self-contained, side-mounted system for ease of service. The unit provides 24.36 cubic feet of refrigerated storage capacity, suitable for moderate-demand settings such as busy restaurants or catering operations. Made primarily of stainless steel with a marine top, the unit is designed for durability, corrosion resistance, and sanitation. Its weight is approximately 850 pounds, with dimensions optimized for integration into commercial kitchens. The refrigeration system incorporates advanced safety features with UL EPH Classified and UL-Sanitation approval, ensuring it meets high industry standards.

• Electrical requirements: Variable with standard commercial supply—check specific installation needs
• Cooling method: Self-contained, side-mounted refrigeration
• Refrigeration refrigerant: R290 hydrocarbon for energy efficiency
• Food storage capacity: 24.36 cu. ft. of refrigerated space
• Construction & materials: All stainless steel exterior with marine top finish
• Dimensions: 120" W x 34.75" D x 24.38" H
• Weight: 850 lbs, suitable for installation on stable, level surfaces
• Temperature control: Precise, easy-to-calibrate thermostat within operating range
• Cleaning & maintenance: Detachable panels and drip guard facilitate sanitation
• Usage considerations: Ensure adequate airflow clearance for optimal performance

What is a commercial equipment stand refrigerator?

A commercial equipment stand refrigerator is a high-capacity, industrial-grade cold storage solution designed to integrate seamlessly into busy kitchen environments. The beverage Air WTRCS112HC-120 is a three-section refrigerated base with stainless steel construction, equipped with six drawers and a durable marine top, suitable for moderate-volume foodservice operations. Used primarily in restaurant prep stations, catering setups, or cafeteria lines, it ensures reliable temperature control, organization, and sanitation. Its self-contained refrigeration system with R290 refrigerant makes it ideal for maintaining food safety standards and efficient workflow in professional kitchens.

Top refrigeration equipment for moderate-volume foodservice settings

The beverage Air WTRCS112HC-120 commercial refrigerated base is built for medium-demand environments needing durable and reliable cold storage. Designed for operation in busy commercial kitchens, it provides precise temperature control and efficient organization using its three-section layout and stainless steel construction. Featuring a self-contained hydrocarbon refrigeration system, it supports streamlined workflows typical of restaurant, cafeteria, and catering operations. The unit’s robust design and technical reliability make it suitable for high-capacity foodservice installation.

• Operation in busy kitchen environments supporting moderate throughput
• Ideal for compact commercial spaces with efficient organization
• Suitable for restaurant and cafeteria line prep stations
• Optimized for foodservice workflows requiring reliable refrigeration
• Designed for moderate throughput and high durability in professional kitchens

Why Choose Beverage Air WTRCS112HC-120?

Compared to similar cold storage units, the Beverage Air WTRCS112HC-120 distinguishes itself with a fully stainless steel exterior, robust three-section design, and energy-efficient R290 hydrocarbon refrigerant. Its durable marine top with drip guard enhances sanitation and ease of cleaning. Made for reliable operation in demanding commercial kitchens, it offers a spacious footprint that supports organized, effective workflow, improving operational efficiency and product presentation in high-traffic foodservice settings.

• Compact footprint: 120" wide with efficient use of space
• Durable materials: All stainless steel construction withstands heavy use
• Energy efficiency: R290 hydrocarbon refrigerant reduces utility costs
• Maintenance features: Marine top with drip guard for quick sanitation
• High capacity storage: 24.36 cu. ft. suitable for busy food prep lines