Beverage Air UCRF48AHC 48 Inch Undercounter Refrigerator Freezer 10.62 cu to 5.31 cu ft

The Beverage Air UCRF48AHC Undercounter Refrigerator/Freezer is a commercial-grade appliance designed for precise storage of perishable products in foodservice environments. This two-section unit features a 48-inch width with a stainless steel front, sides, and hinged doors, providing durability and ease of sanitation. Its innovative design incorporates rear-mounted, self-contained refrigeration systems—one for the refrigerator section and one for the freezer—each operating at 1/10 HP and 1/4 HP respectively. Capable of maintaining consistent temperatures, this unit offers a total capacity of approximately 10.62 cubic feet, divided evenly between refrigeration and freezing zones. Its aluminum interior complemented by adjustable wire shelves and an interior thermometer supports efficient workflow and product preservation, suited for busy kitchens requiring reliable undercounter refrigeration solutions.

Top Beverage Air UCRF48AHC Features

The Beverage Air UCRF48AHC undercounter refrigerator-freezer provides dual-zone temperature control suited for high-turnover foodservice settings. Its solid hinged doors and adjustable wire shelves facilitate organized storage, while the stainless steel exterior ensures robustness against daily use. Equipped with an interior thermometer and automatic defrost, it simplifies maintenance for commercial kitchens. The self-contained refrigeration systems enable easy installation and serviceability, making it ideal for compact spaces requiring dependable cold storage in restaurants and cafes.

• Two-section storage capacity: 5.31 cu. ft. refrigerator and freezer compartments
• Durable construction: Stainless steel exterior resists corrosion and simplifies cleaning
• Adjustable wire shelves: Customizable interior for versatile storage setups
• Automatic defrost system: Reduces maintenance time and ensures consistent operation
• Rear-mounted self-contained units: Simplified setup and servicing in tight kitchen layouts

Designed for undercounter food storage, this model is suited for medium-volume foodservice operations seeking reliable, easy-to-maintain refrigeration solutions.

Beverage Air UCRF48AHC Technical Specs

The Beverage Air UCRF48AHC features a self-contained air-cooled refrigeration system with two rear-mounted evaporators, optimized for consistent cooling and energy efficiency. The unit operates on a voltage of 115V, 60Hz, single phase, drawing approximately 4.3 amps with an estimated daily energy consumption of 2.8 kWh. Its internal environment is maintained with an interior thermometer and thermostat, ensuring temperature stability across the 34.5-inch height, 48-inch width, and 32-inch depth unit, which weighs 295 pounds. Constructed with a stainless steel exterior and aluminum interior, it meets UL and UL EPH safety standards, with a Proposition 65 compliant design. Essential features include automatic defrost and corrosion-resistant components, facilitating regular sanitation and long-term durability in high-traffic commercial kitchens.

• Electrical requirements: 115V, 60Hz, single-phase, 4.3A
• Cooling method: Air-cooled, rear-mounted self-contained system
• Refrigeration type: Self-contained, dual-zone
• Production capacity: Not specified, suitable for medium-volume storage
• Construction & finish: Stainless steel exterior, aluminum interior
• Temperature range: Maintains consistent internal temperatures for food safety
• Dimensions & weight: 48" W x 32" D x 34.5" H, 295 lbs
• Certification: UL and UL EPH classified, UL-sanitation approved
• Cleaning & maintenance: Automatic defrost, corrosion-resistant surfaces, straightforward access for sanitation

• Electrical compatibility: 115V, standard outlet connection for straightforward installation
• Ventilation clearance: Adequate airflow clearance recommended at rear for optimal performance
• Drainage needs: None specified; standard drainage for defrost water required
• Usage environment: Suitable for ambient temperatures up to 75°F, with a max operating temperature of 38°F in refrigerator and 0°F in freezer sections
• Cleanability: Removable shelves and accessible evaporator coils for routine sanitization

What is a commercial undercounter refrigerator freezer?

A commercial undercounter refrigerator freezer is a compact appliance designed for efficient storage of perishable items within reach in professional kitchens. It features precise temperature management, durable materials, and dual zones, making it ideal for foodservice environments such as restaurants, cafes, and catering facilities. The Beverage Air UCRF48AHC offers a two-section configuration with a 48-inch width, stainless steel construction, and self-contained refrigeration—optimized for undercounter placement in high-traffic, medium-volume settings requiring reliable cold storage.

Top commercial undercounter refrigerators for medium-volume foodservice environments

Built with robust stainless steel and advanced dual refrigeration, the Beverage Air UCRF48AHC is ideal for installations requiring reliable undercounter cold storage. Its durable materials support frequent sanitation, while its compact footprint maximizes workflow efficiency in busy kitchens. Designed for moderate throughput, this unit ensures consistent temperature control and seamless integration into diverse foodservice operations, especially in restaurant and institutional settings.

• Operation type — moderate-volume restaurant and cafeteria kitchens
• Kitchen type — compact commercial spaces with high turnover
• Foodservice category — undercounter refrigerated storage
• Workload qualifier — medium throughput with frequent access
• Use case — reliable cold storage for continuous food prep cycles

Why Choose Beverage Air UCRF48AHC?

Compared to similar undercounter units, the Beverage Air UCRF48AHC stands out with its durable stainless steel construction, dual self-contained refrigeration systems, and comprehensive safety features. Its design simplifies maintenance and sanitation, delivering consistent performance in demanding foodservice environments. The unit’s integrated thermostatic controls and automatic defrost optimize operational efficiency and product integrity, making it a preferred choice for commercial kitchens aiming for dependable cold storage.

• Compact footprint: Fits seamlessly into tight kitchen layouts
• Dual-zone refrigeration: Maintains precise temperatures independently
• Durable stainless steel: Ensures longevity and easy cleaning
• Self-contained design: Simplifies installation and servicing
• Energy-efficient operation: Meets high-performance food safety standards