The Beverage Air SPED72HC-24M-4 Mega Top Refrigerated Counter is a professionally designed commercial refrigeration unit optimized for high-functionality foodservice environments. This three-section refrigerated counter provides a 72"W footprint with a 20.0 cu. ft. capacity, featuring stainless steel top, front, and sides for durability and sanitation. Equipped with rear-mounted self-contained refrigeration utilizing R290 hydrocarbon refrigerant, this model offers an efficient cooling method suitable for moderate throughput operations. The unit includes four pull-out drawers (upper and lower), each accommodating 6" deep pans, and a hinged door with two adjustable shelves, all within a robust aluminum interior. Designed specifically for foodservice industry demands, it ensures consistent temperature control with a height of 49 inches and a depth of 38.38 inches, making it ideal for preparing and storing salads, sandwiches, and perishables in restaurant, cafeteria, or catering settings. Its construction ensures longevity under frequent use, facilitating streamlined workflow and easy maintenance for busy commercial kitchens.
Beverage Air SPED72HC-24M-4 Features
The Beverage Air SPED72HC-24M-4 Mega Top Refrigerated Counter offers precise temperature stability with front-breathing refrigeration for optimal airflow. With four durable stainless steel drawers and a hinged door, it provides organized, accessible storage for 6" deep pans. Its aluminum interior supports robust daily cleaning and resilience in high-use environments. The unit’s 72-inch width facilitates seamless integration into prep areas, bolstering workflow efficiency for food prep and refrigeration. Designed for moderate-volume foodservice, it supports quick access and easy maintenance to meet fast-paced restaurant demands.
- Capacity: 20.0 cu. ft. storage for deli and salad items
- Material: Stainless steel exterior, aluminum interior for durability
- Ease of Maintenance: Rear-mounted refrigeration simplifies servicing
- Design: Three-section layout enhances workflow and storage
- Construction: Heavy-duty stainless steel finish resists corrosion and facilitates cleaning
Ideal for commercial kitchens requiring reliable refrigeration for food prep and storage tasks.
Beverage Air SPED72HC-24M-4 Technical Specs
The Beverage Air SPED72HC-24M-4 features a self-contained, rear-mounted refrigeration system powered by a 1/3 HP compressor that employs front breathing airflow. It operates on a voltage of 115/60/1 and draws approximately 7.0 amps, with total energy consumption around 5.2 kWh per day. Its dimensions include a width of 72 inches, a height of 49 inches, and a depth of 38.38 inches, weighing approximately 492 lbs when fully assembled. Constructed with stainless steel for the exterior and aluminum for the interior, this unit maintains safe operation within typical food storage temperature ranges. Equipped with two adjustable shelves and a hinged door, it allows efficient organization of perishables in high-volume settings. Designed with UL, cULus, and UL EPH classifications, this refrigeration unit meets rigorous safety standards. It requires minimal maintenance with accessible components for routine cleaning and inspection, supporting an energy-efficient, sanitary operation in commercial kitchens.
- Electrical Requirements: 115V, 60Hz, single phase, 7.0 amps, 0.8 kW
- Cooling Method: Air-cooled, rear-mounted self-contained refrigeration
- Refrigeration Type: Hydrocarbon R290, self-contained system
- Dimensions: 72" W x 38.38" D x 49" H
- Shipping Weight: 492 lbs
- Construction Finish: Stainless steel exterior, aluminum interior
- Temperature Range: Operates within standard food safety temperatures
- Storage Features: Four pull-out drawers and one hinged door for organized storage
- Technology & Maintenance: Simplified service access, user-friendly cleaning routine
- Certifications: UL, cULus, UL EPH classified for safety compliance
Electrical Compatibility: Requires standard power outlets for plug-and-play installation
Ventilation: Needs adequate airflow for front-breathing compressor
Drainage: Built-in drainage for defrost cycle management
Cleaning: Interior panels easily disassembled for sanitation
Installation Space: 2-3 inches clearance needed for airflow and maintenance access
What is a commercial refrigerated counter?
A commercial refrigerated counter is a durable foodservice appliance designed for storing and displaying perishable items while providing convenient access during food prep. This top-mounted, self-contained system often features multiple compartments for organized storage, constructed with heavy-duty stainless steel and aluminum materials. Models like the Beverage Air SPED72HC-24M-4 are installed in prep stations, deli counters, and cafeteria lines, supporting efficient workflows in mid-volume restaurant, catering, or institutional environments. Its precise temperature control and robust build make it ideal for maintaining freshness and safety of ingredients in demanding commercial kitchens.
Top Refrigerated Counters for Medium-Volume Foodservice Operations
Built with high-quality stainless steel materials, the Beverage Air SPED72HC-24M-4 combines reliable performance, extensive storage capacity, and a durable construction, ideal for moderate-volume food prep areas. Designed for efficient workflows, it supports sanitation and ease of maintenance, making it suitable for restaurant, cafeteria, or catering operations that require consistent refrigeration and organized storage for perishables.
- Operation for deli and salad prep areas in restaurants
- Suitable for compact commercial spaces with limited footprint
- Ideal for mid-volume cafeteria or catering service
- Supports moderate throughput with organized storage
- Designed for continuous use in busy foodservice environments
Why Choose Beverage Air SPED72HC-24M-4
Compared to similar refrigerated counters, this Beverage Air model stands out with its stainless steel exterior and robust aluminum interior, ensuring longevity and easy sanitation. Its self-contained refrigeration system delivers consistent cooling with hydrocarbon refrigerant for efficiency. The 72-inch width accommodates multiple pans and organized storage, supporting workflow integration without sacrificing performance. The unit's design facilitates maintenance and cleaning routines, contributing to reliable, restaurant-ready operation.
- Compact, 72-inch footprint fits in various kitchen layouts
- Heavy-duty stainless steel construction improves durability
- Self-contained, hydrocarbon refrigerant promotes efficiency
- Multiple drawers and shelves optimize food organization
- Designed for easy maintenance and sanitation compliance
