The Beverage Air SPE36HC-15M Mega Top Refrigerated Counter, Two-Section 36"W is a commercial-grade refrigeration unit designed for high-efficiency foodservice operations. This model features a two-section layout with a total capacity of 10.01 cubic feet, equipped with (2) hinged doors, and a stainless steel top with an opening capable of holding fifteen 1/6 size pans. Its rear-mounted, self-contained refrigeration system utilizes R290 hydrocarbon refrigerant, ensuring environmental compliance. Crafted with stainless steel front, top, and sides, combined with an aluminum interior, this counter offers durability, easy sanitation, and seamless integration into busy commercial kitchens. Perfect for sandwich stations, salad bars, and prep areas, the SPE36HC-15M provides precise temperature control and efficient workflow support for medium-volume foodservice environments.
Top Beverage Air SPE36HC-15M Features
The Beverage Air SPE36HC-15M Mega Top Refrigerated Counter is tailored for commercial foodservice settings requiring reliable cold storage with accessible pan accommodation. It enables seamless operation with dual steel doors, epoxy-coated wire shelves for durability, and a stainless steel top with open pan slots. Its self-contained cooling system, designed for consistent temperature maintenance, complements its sturdy construction, ensuring longevity and ease of upkeep. This model is ideal for mid-volume cafes, delis, and buffets, where efficient workflow and product presentation are critical.
- Durable construction: Stainless steel exterior resists corrosion and simplifies cleaning
- High-capacity storage: 10.01 cu. ft. volume with epoxy-coated shelves
- Easy maintenance: Rear-mounted self-contained refrigeration for simplified servicing
- Optimized workflow: Integrated 15-pan capacity with a 10" cutting board for prep convenience
- Precise temperature control: Reliable cooling with R290 hydrocarbon refrigerant for energy efficiency
Suitable for establishments needing durable, efficient refrigerated counters with ample pan capacity and high-volume storage options.
Beverage Air SPE36HC-15M Technical Specs
The Beverage Air SPE36HC-15M operates with a 1/6 HP compressor utilizing a rear-mounted, self-contained cooling system that employs R290 hydrocarbon refrigerant, ensuring eco-friendly operation. The unit requires a standard electrical supply, typically 120V/60Hz, with a maximum load of specified amperage appropriate for its design. Its refrigeration capacity maintains precise temperatures for perishable items, supporting consistent product quality during service. The full stainless steel exterior paired with aluminum interior enhances durability and ease of cleaning, with dimensions measuring 36 inches in width, 38.38 inches in depth, and 49 inches in height, weighing approximately 274 lbs. It features cULus, UL EPH Classified, and UL Sanitation approvals for safety and sanitation compliance. The cabinet offers integrated storage with epoxy-coated wire shelves, while the top accommodates fifteen 1/6 size pans, and the included 10” cutting board enhances food prep operations. The construction supports reliable operation across typical foodservice temperature ranges, with food-safe materials that simplify maintenance and sanitation.
- Electrical Requirements: 120V, 60Hz, single-phase, 3.0A, 360W
- Cooling Method: Air-cooled, rear-mounted self-contained system
- Refrigeration Type: Self-contained with hydrocarbon refrigerant
- Production Capacity: Adequate for medium-volume daily foodservice needs
- Construction & Finish: Stainless steel front, top & sides with aluminum interior
- Dimensions: 36"W x 38.38"D x 49"H
- Weight: 274 lbs
- Temperature Range: Maintains 33°F-41°F (standard refrigerated temperature)
- Food Safety: Durable stainless steel and rust-resistant wire shelving for sanitation
- Energy Use: Approximately 0.5 kWh/day based on typical operation
- Ensure proper clearance: Minimum 4 inches rear clearance for ventilation and servicing
- Electrical connection: Standard 120V outlet, grounded for safety
- Drainage setup: Accessible drainage to facilitate cleaning and defrosting
- Placement location: Install on level surface with adequate airflow around sides and rear
- Cleaning routine: Use non-abrasive cleaners compatible with stainless steel surfaces
- Servicing access: Easy removal of shelves and panels for maintenance
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed to provide accessible cold storage at the point of preparation or service. It combines refrigeration with a stable work surface, commonly featuring shelves and a pan opening for easy food display and handling. The Beverage Air SPE36HC-15M Mega Top Refrigerated Counter is installed in countertop-level prep areas such as cafes, delis, and salad bars, supporting medium-volume throughput with two hinged doors and a 10.01 cubic foot capacity. It is best suited for operations requiring quick access to chilled ingredients and efficient presentation in institutional and commercial settings.
Top Refrigerated Counters for Moderate Foodservice Operations
Constructed with durable stainless steel and optimized for reliable performance, the Beverage Air SPE36HC-15M caters to moderate-volume foodservice environments. Designed for efficient workflow and consistent cooling, it supports prep stations, buffets, and salad bars; ideal for restaurant, catering, and institutional kitchens. Beverage Air SPE36HC-15M provides compact, restaurant-ready refrigeration with robust features and capacity tailored for daily service needs.
- Operation type — mid-volume food prep environments
- Kitchen type — compact commercial spaces
- Foodservice category — salad bars, sandwich stations
- Workload qualifier — moderate throughput
- Use case — maintaining chilled ingredients during service
Why Choose Beverage Air SPE36HC-15M
Why choose the Beverage Air SPE36HC-15M Mega Top Refrigerated Counter over alternatives is its combination of rugged stainless steel construction, integrated 15-pan capacity, and energy-efficient hydrocarbon refrigerant system. Its rear-mounted self-contained cooling and precise temperature controls facilitate reliable operation, reducing maintenance downtime. Designed for demanding commercial kitchen environments, it enhances workflow efficiency and product presentation with a compact footprint that suits a variety of foodservice layouts.
- Self-contained, hydrocarbon refrigeration: Eco-friendly and energy-efficient performance
- Stainless steel exterior: Industry-grade durability and sanitation assurance
- Ample 10.01 cu. ft. capacity: accommodates large prep quantities
- Pan opening and cutting board: streamline food assembly and handling
- Compact design: Fits seamlessly into limited kitchen space without sacrificing storage
