The Beverage Air CT1HC-1G Cross Temp® Convertible Refrigerator/Freezer Reach-in is a commercial-grade, one-section refrigeration unit designed for precise temperature control in professional foodservice environments. Featuring top-mounted self-contained refrigeration with R290 Hydrocarbon refrigerant, this model provides versatile storage for perishables and frozen items. With a capacity of 23.1 cu. ft., it incorporates a right-hand hinged glass door, three adjustable shelves, and advanced electronic controls for accurate temperature management. The aluminum interior and stainless steel exterior ensure durability for high-use kitchen settings, while LED interior lighting enhances visibility. This unit’s adaptive defrost, variable speed compressor technology, and expansion valve contribute to energy efficiency and reliable operation, making it suitable for restaurant, cafeteria, and catering applications requiring flexible refrigeration options.
Top Beverage Air CT1HC-1G Features
The Beverage Air CT1HC-1G convertible reach-in offers precise temperature control and flexible storage for foodservice professionals. Its stainless steel front and aluminum interior ensure long-term durability, while electronic controls and LED lighting facilitate easy operation. Designed for moderate workloads, it supports quick access through hinged glass doors, enabling efficient workflow in busy kitchens.
- Capacity: 23.1 cubic feet for versatile storage needs
- Material:** Stainless steel front & sides with aluminum interior
- Ease-of-use: Electronic control system and digital display ensure accurate settings
- Maintenance: Hinged glass door allows straightforward cleaning access
- Application: Ideal for mid-volume foodservice operations requiring rapid product retrieval
Suitable for cafeteria, restaurant, or catering use with efficient self-contained refrigeration system
Beverage Air CT1HC-1G Technical Specs
The Beverage Air CT1HC-1G features a full-height stainless steel exterior and aluminum interior designed for high durability in commercial kitchens. Powered by 4/5 HP variable speed compressors and utilizing self-contained refrigeration with R290 Hydrocarbon refrigerant, it provides a cooling capacity suitable for typical foodservice workloads. The unit operates within precise temperature ranges, with dimensions of 26" W x 33.63" D x 85" H, weighing 348 lbs. Its energy use aligns with industry standards, with a focus on energy efficiency and reliable performance. Built to meet cULus, UL EPH, and UL-Sanitation standards, it supports safe, sanitary operation in demanding environments. The unit’s construction ensures compatibility with standard kitchen setups and easy maintenance, including accessible gaskets, seals, and filtration.
- Electrical Requirements: 115V, 60Hz, single-phase, 4/5 HP motor
- Cooling Method: Air-cooled, self-contained refrigeration
- Refrigeration Type: Hydrocarbon system with expansion valve
- Production Capacity: Adequate for moderate daily storage, supporting typical foodservice throughput
- Construction & Finish: Stainless steel exterior, aluminum interior for sanitation and durability
- Dimensions: 26"W x 33.63"D x 85"H
- Weight: 348 lbs product weight
- Temperature Range: Keep food cold or frozen as needed, within safe temperature limits
- Food Safety: Food-grade materials with easy-to-clean surfaces and sanitation compliance
- Additional Features: Adaptive defrost, LED interior lighting, digital controls
- Electrical Compatibility: Requires standard 115V outlet for operation
- Clearance & Ventilation: Ensures proper airflow around the unit for optimal cooling performance
- Drainage & Maintenance: Accessible drain pan and gasket system for efficient cleaning
- Installation: Full height with standard door clearance and clearance behind for condenser access
- Workload Suitability: Supports mid-volume food production environments
- Workflow Integration: Hinged glass door facilitates quick product access in fast-paced kitchens
What is a commercial refrigerated reach-in unit
A commercial refrigerated reach-in unit is a kitchen appliance designed for storing perishable food items at precise temperatures within a durable, accessible cabinet. The Beverage Air CT1HC-1G is a single-section, reach-in style model equipped with self-contained refrigeration and hinged glass doors for easy access. Typically installed in restaurant or cafeteria environments, this unit supports both refrigeration and freezing functions through its Cross Temp® convertible feature, enabling operators to switch temperature modes as needed. Its robust construction, high-capacity storage, and advanced temperature controls make it suitable for mid-volume foodservice operations, such as institutional dining or commercial kitchens requiring reliable cold storage with versatile use.
Top Commercial Refrigeration for Mid-Volume Foodservice Operations
Designed for moderate throughput settings, the Beverage Air CT1HC-1G Cross Temp® convertible reach-in delivers dependable performance with durable stainless steel construction and precise electronic controls. This commercial refrigeration unit is ideal for medium-sized kitchens and foodservice environments requiring flexible storage solutions and operational efficiency. Beverage Air’s model combines craftsmanship and functionality, supporting streamlined workflow and enhanced product presentation.
- Operation type — Medium-volume commercial kitchen workflows
- Kitchen type — Compact and moderate food preparation spaces
- Foodservice category — Restaurant and cafeteria environments
- Workload qualifier — Support for moderate throughput demands
- Use case — Flexible refrigeration/freezing for diverse menu needs
Why Choose Beverage Air CT1HC-1G
Why choose Beverage Air CT1HC-1G over comparable units? Its robust construction, including stainless steel exterior and aluminum interior, ensures longevity under heavy use. The unit’s energy-efficient self-contained refrigeration with adaptive defrost and variable speed compressor technology delivers consistent temperature control and lower operational costs. Its user-friendly digital interfaces and hinged glass doors optimize workflow and accessibility, making it a reliable choice for mid-volume foodservice environments seeking flexible temperature management and durable, restaurant-ready design.
- Self-contained refrigeration simplifies installation and maintenance
- Stainless steel and aluminum construction withstands heavy daily use
- Convertible design supports both refrigeration and freezing modes
- Compact footprint optimizes kitchen space in diverse layouts
- Energy-efficient features reduce long-term operational costs
