The Belshaw N-1007SSSX1-5/8 Donut Plunger Star 1-5/8" is a specialized stainless steel component designed for commercial bakery and donut production facilities utilizing Belshaw type N depositors. Crafted from high-grade stainless steel, this donut plunger ensures precise portioning of donut batter with a star-shaped tip measuring exactly 1-5/8 inches in diameter. It is compatible exclusively with type N depositors when used with a matching cylindrical cylinder of the same size, facilitating consistent and uniform donut shapes. Its robust construction supports high-volume operations, making it suitable for mid-volume bakeries and specialty donut shops seeking reliable, sanitary, and durable parts for consistent product presentation.
Top Belshaw N-1007SSSX1-5/8 Features
This donut plunger features a stainless steel build for excellent durability and corrosion resistance, ensuring longevity in busy commercial environments. Its star shape allows for distinctive donut motifs, while the precise 1-5/8" diameter guarantees uniform portion sizes. Designed for ease of installation and cleaning, it integrates seamlessly with type N depositors for streamlined production workflows. Its rugged design withstands frequent use in high-volume bakery operations, supporting consistent product quality and efficient turnover. Compatible with standard cylinder sizes, it simplifies maintenance and part replacement in donut production lines.
- Functionality: Precise portioning with star-shaped nozzles for consistent donuts
- Durability: Made from stainless steel to resist corrosion and wear
- Ease of Use: Compatible with type N depositors for quick installation
- Application Fit: Ideal for commercial doughnut production lines
- Workflow Efficiency: Supports high-volume output with reliable performance
Suitable for bakery production teams seeking durable, precise donut plungers for efficient operation.
Belshaw N-1007SSSX1-5/8 Technical Specs
The Belshaw N-1007SSSX1-5/8 donut plunger comprises food-grade stainless steel, enabling SANITATION and easy cleaning. It is engineered to function with type N depositors when paired with cylinders of the same size, with dimensions measuring precisely 1-5/8 inches in diameter at the star tip. The product is designed for medium-duty use in bakery operations, capable of sustaining high repetition rates without deterioration. It is compatible with manual or automated depositor systems, supporting consistent batter portions and donut shape uniformity. The component's weight and construction support stable, ergonomic handling during frequent replacements or maintenance routines.
- Material: Food-grade stainless steel for hygiene and durability
- Size Compatibility: Works with matching cylinders of 1-5/8" size
- Dimensions: Star tip measures exactly 1-5/8" in diameter
- Design: Suitable for medium-volume donut production
- Cleaning: Disassembly and cleaning are straightforward to support sanitation protocols
- Capacity: Used in high repetition batter deposition processes
- Operation: Maintains shape and size consistency during continuous operation
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Production Capacity: Supports medium throughput donut manufacturing
Construction & Finish: Polished stainless steel exterior
Temperature Resistance: Operates effectively within standard bakery temperature ranges
What is a commercial donut plunger part?
A commercial donut plunger part is a precision-engineered component used for depositing donut batter into shapes during large-scale bakery operations. The Belshaw N-1007SSSX1-5/8 specifically is a star-shaped stainless steel plunger designed for consistent portioning with type N depositors, supporting efficient production in bakeries and specialty donut shops. Its exact 1-5/8" size makes it suitable for mid-volume foodservice venues aiming for uniformity and high throughput in donut manufacturing, typically installed in depositor systems to improve workflow and product presentation.
Top donut plunger parts for medium-volume bakery production
Designed for commercial bakery settings, the Belshaw N-1007SSSX1-5/8 provides consistent donut shaping, durable stainless steel construction, and seamless integration with type N depositors. Suitable for medium-volume operations, it enhances efficiency and uniformity in donut preparation without frequent replacements or maintenance.
- Medium-volume bakery operations — supports steady production flow
- Foodservice spaces — optimal for pastry and donut shops
- Donut fabrication— facilitates consistent large-scale batter portioning
- Moderate throughput — balances speed with precision
- Commercial kitchen equipment — optimized for durable, sanitary performance
Why Choose Belshaw N-1007SSSX1-5/8?
Belshaw's N-1007SSSX1-5/8 donut plunger stands out with its high-quality stainless steel design, ensuring longevity in demanding bakery environments. Its precise dimensions and compatibility support efficient production workflows, while its robust construction reduces downtime and replacement frequency compared to lesser-quality parts. Engineered for reliability, it enhances consistency and sanitation in donut manufacturing processes.
- Superior stainless steel construction for corrosion resistance
- Precisely engineered 1-5/8" star tip for uniform donuts
- Compatible with standard type N cylinders for quick setup
- Supports consistent, high-quality production in commercial bakeries
- Designed for easy disassembly and sanitation to meet hygiene standards