The Belshaw N-1007SSSX Donut Plunger Star 2" is a precision-engineered stainless steel component designed for commercial donut production lines, specifically compatible with type N depositors. As part of Belshaw's lineup of donut fryer parts & accessories, this star-shaped plunger facilitates consistent portioning of donut batter, ensuring uniformity in size and presentation. Its robust construction guarantees durability during high-volume bakery operations, and it requires a matching cylinder of the same size for optimal functionality, making it ideal for medium-volume foodservice environments focused on efficiency and precision.
Top Belshaw N-1007SSSX Features
This donut plunger combines stainless steel longevity with precise 2" star-shaped portioning. Designed for type N depositors, it ensures consistent batter extrusion with minimal maintenance, supporting smooth workflow in commercial bakeries. Its compatible construction offers easy replacement and integration into existing depositor setups, enhancing operational efficiency in high-demand donut production. The durable material withstands frequent cleaning and rigorous use, ideal for mid-volume bakeries seeking reliable equipment performance.
- Functionality: Ensures uniform 2" donut portions for consistent quality
- Durability: Made from high-grade stainless steel for extended lifespan
- Ease of Maintenance: Simplifies replacement with compatible cylinders, low-cleaning profile
- Use Case: Fits type N depositors for seamless integration into production lines
- Workflow Benefit: Supports high-efficiency processing in bakery production environments
Ideal for medium-volume donut production lines requiring precise portioning and durable, easy-to-maintain parts.
Belshaw N-1007SSSX Technical Specs
The Belshaw N-1007SSSX is constructed from high-quality stainless steel, ensuring corrosion resistance and longevity in demanding commercial settings. It is designed specifically for use with type N depositors and requires a matching cylinder of the same size for proper operation. The plunger measures 2 inches in diameter and is suitable for medium-volume applications, supporting consistent donut portioning with minimal downtime. It does not include electrical components, focusing solely on mechanical function, and is compatible with standard cleaning routines. Its solid build yields reliable performance across multiple shifts, integrating seamlessly into existing bakery equipment. The product’s weight, dimensions, and material specifications are optimized for ease of handling and durability, with a focus on consistent batter extrusion.
- Dimensions: 2-inch diameter star plunger suitable for type N depositors
- Material: Stainless steel for corrosion resistance and longevity
- Compatibility: Requires matching cylinder of the same size for operation
- Construction: Heavy-duty, food-grade stainless steel for frequent sanitation
- Application: Designed for high-volume donut plating in bakery production
What is a commercial donut plunger?
A commercial donut plunger is a specialized mechanical component used in bakery depositors to portion batter accurately into donut molds. Designed for industrial use, it typically features stainless steel construction for durability and hygiene. Belshaw N-1007SSSX Donut Plunger Star 2" is a precision part used with type N depositors, supporting consistent sizing and efficient workflow in medium-volume bakery operations, such as donut shops or automated bakeries requiring uniform product output.
Top Donut Fryer Parts & Accessories for Medium-Volume Bakery Production
Designed for high-efficiency bakery lines, the Belshaw N-1007SSSX facilitates consistent donut portioning with robust stainless steel construction, supporting medium-volume bakery throughput. Suitable for bakery production environments, it ensures reliable, uniform batter extrusion and easy maintenance, making it a preferred component for commercial kitchens focusing on productivity and precision in donut manufacturing.
- Medium-volume operation supporting consistent donut portions
- Built for commercial kitchen equipment with stainless steel durability
- Supports type N depositors for seamless integration
- Ideal for bakery workflows with moderate throughput needs
- Enhances production efficiency through reliable, uniform portioning
