The Belshaw MFG257-4CF220 Deck Extraction Canopy with Fan 220v (4) Tray 1-ph is a commercial-grade ventilation solution designed for foodservice environments requiring efficient air extraction and contamination control. Engineered by Belshaw, this canopy incorporates a 220-volt fan system capable of effective airflow management, making it suitable for installations needing robust exhaust performance. Equipped with four trays and configured for single-phase operation, it is intended for medium-duty kitchen exhaust applications, particularly in settings with moderate throughput of fumes, smoke, or airborne particulates.
Belshaw MFG257-4CF220 Features
The MFG257-4CF220 deck extraction canopy features a durable stainless steel construction for longevity and ease of cleaning, making it ideal for busy commercial kitchens. Its integrated 220v fan provides high-performance airflow, designed for reliable extraction of fumes during food preparation. The unit’s four trays facilitate organized component placement, supporting workflow efficiency. Easy-access airflow adjustments and straightforward maintenance routines are features tailored for operators seeking dependable exhaust management in moderate-use environments. Perfect for installation over cooking lines or prep stations, it enhances kitchen safety and ventilation compliance.
- Impressive airflow capacity: optimized for 220V operation, effective for medium-volume kitchens
- Durable stainless steel finish: resistant to corrosion and easy to sanitize in commercial settings
- Easy-access fan and tray maintenance: simplifies cleaning and replacement tasks
- Four tray configuration: supports organized airflow components and accessories
- User-friendly installation design: compatible with standard overhead mounting setups in foodservice operations
Suitable for medium-volume restaurant kitchens seeking efficient canopy ventilation and organized airflow management
Belshaw MFG257-4CF220 Technical Specs
The Belshaw MFG257-4CF220 operates with a 220V, 50Hz, single-phase electrical supply, drawing approximately 6A with a power consumption of around 1.3 kW. Its construction features high-grade stainless steel designed for durability and ease of cleaning, with an overall dimension of approximately 60 inches in width, 30 inches in depth, and 24 inches in height. The unit’s weight is roughly 75 pounds, supporting robust installation without excessive vibration. The fan offers a high airflow rate suited for moderate exhaust needs, and the four trays are fabricated from corrosion-resistant materials to withstand frequent sanitization. Designed for optimal airflow, it ensures effective removal of airborne contaminants during food preparation; maintenance involves accessible fan blades and tray components for routine cleaning. The model is intended for indoor use within commercial kitchens, providing reliable ventilation and supporting compliance with health safety standards.
- Electrical requirements: 220V, 50Hz, single-phase, 6A, 1.3 kW
- Construction material: Stainless steel with corrosion-resistant finish
- Dimensions: 60" W x 30" D x 24" H
- Weight: approximately 75 lbs
- Airflow capacity: optimized for moderate exhaust loads in commercial kitchens
- Temperature operation: safe operation within standard kitchen ambient temperatures
- Cleaning & maintenance: accessible fan blades, removable trays for routine sanitizing
- Installation: requires overhead clearance for mounting, standard airflow setup
- Foodservice compatibility: designed for kitchen exhaust over cooking lines
What is a commercial ventilation canopy
A commercial ventilation canopy is an engineered exhaust system used to remove fumes, smoke, and airborne contaminants from food preparation areas, typically installed over cooking or prep stations to ensure safe, compliant indoor air quality. The Belshaw MFG257-4CF220 model incorporates a high-capacity fan with four trays for organized airflow components, suitable for medium-volume foodservice environments such as restaurant kitchens or cafeterias. This unit provides a reliable, self-contained solution for effective fumes extraction, supporting operational safety and sanitation standards during daily kitchen activities.
Top ventilation canopies for moderate-volume foodservice environments
Constructed by Belshaw, the MFG257-4CF220 deck extraction canopy offers durable stainless steel build and powerful 220V airflow, making it ideal for steady airflow management in medium-duty commercial kitchens. Designed for installation over cooking lines, it enhances hygiene and operational safety without complexity, supporting kitchen ventilation efficiency for institutions like cafes or school cafeterias.
- Moderate operational airflow suited for standard restaurant applications
- Compact footprint optimized for limited overhead space
- Durable stainless steel structure for long-term use
- Integrated fan with real-world exhaust capacity
- Easy maintenance for busy commercial kitchen use
Why Choose Belshaw MFG257-4CF220
Why choose the Belshaw MFG257-4CF220 deck extraction canopy over competing models? Its robust stainless steel construction, high-performance 220V fan, and organized four-tray design contribute to superior durability, reliable airflow, and simplified maintenance. Unlike smaller or less powerful units, this model provides consistent extraction suitable for moderate workloads, improving kitchen safety and efficiency with a compact footprint that fits seamlessly into standard commercial kitchen layouts.
- Self-contained design ensures simplified integration and operation
- Chewable ice-like durable construction for long-term reliability
- Optimized airflow capacity for medium workload applications
- Corrosion-resistant finish facilitates quick sanitation
- Compact footprint for versatile kitchen installation options
