The Belshaw HI18F-240V (20031-3) High Production Icer Floor Model is a commercial refrigeration appliance designed for high-volumeice production environments. This floor-standing unit features a 50 lb. icing capacity, suitable for professional kitchens requiring consistent and reliable ice dispensing. Equipped with an 18" x 26" maximum size screen or bun pan compatibility, a digital temperature controller, radiant heating, a removable icing pan, and storage space for additional pans, it offers efficient workflow integration. Constructed from durable stainless steel, aluminum alloys, and plated steel, it ensures longevity in demanding foodservice operations. Operating on 240V single-phase power, it delivers precise temperature control essential for continuous ice production in high-capacity settings.
Top Belshaw HI18F-240V (20031-3) Features
Designed for commercial ice production, the Belshaw HI18F-240V unit incorporates heavy-duty stainless steel construction and aluminum alloys for durability. Its digital temperature controller ensures precise operation, while the removable icing pan facilitates straightforward cleaning. The unit’s four casters, with two lockable, enable easy mobility and stability, fitting seamlessly into busy kitchens. Its storage space for extra pans supports efficient workflow, ideal for high-traffic foodservice environments and large-scale catering. Suitable for operations with a focus on continuous, dependable ice output and maintenance ease.
- Capacity: 50 lb. icing capacity supports high-volume needs
- Materials: Heavy-duty stainless steel and aluminum alloys for durability
- Ease of Maintenance: Removable icing pan simplifies cleaning procedures
- Mobility: (4) casters, including (2) lockable, for flexible placement
- Workflow Integration: Storage for multiple icing pans enhances operational efficiency
Ideal for high-capacity commercial kitchens seeking reliable, maintenance-friendly ice production equipment
Belshaw HI18F-240V (20031-3) Technical Specs
The Belshaw HI18F-240V features a model number HI18F-240V with an overall height of 40 inches, width of 38 inches, and depth of 45 inches, incorporated into a sturdy stainless steel and aluminum alloy frame. It operates on a 240V single-phase electrical supply at 50/60Hz with a power consumption of 1.0kW and 4.0 amps. The unit weighs approximately 325 pounds, supporting a 50 lb. daily ice production capacity suitable for high-demand settings. It employs radiant heating and a self-contained refrigeration system to maintain optimal ice temperatures. The design includes a removable icing pan and built-in storage for additional pans, facilitating efficient cleaning and continuous operation. With a typical shipping duration of 1 to 2 days, it incorporates safety features in line with commercial kitchen standards, with a straightforward disassembly process for maintenance and cleaning.
- Electrical Requirements: 240V single-phase, 50/60Hz, 1.0kW, 4.0 amps
- Cooling Method: Self-contained refrigeration with radiant heating
- Production Capacity: 50 pounds in 24 hours
- Construction & Finish: Heavy-duty stainless steel and aluminum alloys
- Dimensions: 38" W x 45" D x 40" H
- Weight: 325 pounds
- Temperature Resistance: Designed for continuous operation in typical kitchen conditions
- Cleaning & Maintenance: Removable icing pan, disassembly-friendly design
- Storage Features: Built-in space for additional icing pans
- Usage Compatibility: Compatible with 18" x 26" pans; supports high-volume ice production
- Installation & Maintenance: Requires clearance for mobility; minimal routine cleaning needed
What is a commercial ice maker?
A commercial ice maker is a heavy-duty refrigeration appliance designed to produce large quantities of ice continually, suitable for foodservice establishments such as restaurants, bars, and hospitality venues. The Belshaw HI18F-240V is a floor-standing high-production model capable of generating 50 pounds of ice per day, specifically engineered for continuous operation in busy environments. Its self-contained refrigeration system, durable stainless steel construction, and user-friendly features make it ideal for high-capacity applications like catering, cafeterias, and large-scale beverage service, ensuring reliable performance and straightforward maintenance in demanding foodservice settings.
Top commercial ice makers for high-volume foodservice settings
Reliable, robust, and designed for continuous output, Belshaw HI18F-240V is well-suited for high-demand kitchens and hospitality environments. Its construction ensures durability and ease of operation, making it ideal for large-scale ice needs in busy foodservice facilities. The model’s high production rate supports moderate throughput scenarios, perfect for installations requiring dependable, restaurant-ready equipment.
- Operation in large restaurant kitchens for consistent ice supply
- Designed for compact commercial spaces with heavy-duty build
- Ideal for cafeterias and catering with moderate throughput
- Supports workflow in high-volume hotel kitchens
- Suitable for large beverage stations requiring reliable ice availability
Why Choose Belshaw HI18F-240V (20031-3)?
Belshaw’s HI18F-240V combines durable stainless steel construction with a compact footprint, offering reliable high-volume ice production. Its self-contained refrigeration and easy-to-clean design streamline operations, reducing downtime. The unit’s mobility features and integrated storage enhance operational efficiency, setting it apart from comparable models by providing practical, restaurant-ready performance with minimal maintenance requirements.
- Enhanced durability with commercial-grade stainless steel and aluminum alloys
- Self-contained refrigeration for simplified installation and servicing
- Compact footprint suits tight kitchen layouts
- Built-in storage maximizes workflow efficiency
- Mobility supported by four casters for flexible placement
