The Belshaw CUT-N-FRY-208V (26018) 616 Cut-N-Fry Package is a commercial electric donut fryer designed for high-performance baking operations in foodservice establishments. Featuring a stainless steel fry pot and thermostatic controls, this model is optimized for precise temperature regulation and durability. Its 4.4kW power rating and 208V single-phase power supply ensure reliable operation in mid-volume retail environments. The included Type 'N' depositor enhances portion control and consistency, making it ideal for professional bakeries, restaurants, and snack shops seeking efficient fry-and-deposit workflows. The compact footprint with a height of 24 inches and all stainless exterior supports straightforward integration into various kitchen layouts, ensuring consistent, high-quality donut production within demanding commercial settings.
Top Belshaw 546728d5-7722-e011-a08d-001018721196 Features
This donut fryer package offers precise thermostatic controls for consistent frying temperatures, combined with durable stainless steel construction for longevity. The short column mounting kit simplifies installation and maintenance, while the adjustable deposit system provides accuracy during production. Its high wattage ensures rapid heat-up and recovery, suitable for moderate throughput bakery operations. Designed for ease of cleaning and service, it seamlessly integrates into busy foodservice workflows, supporting steady, high-quality production with minimal downtime.
- Powerful heating: 4.4kW element for rapid temperature recovery
- Durable materials: All stainless steel exterior and fry pot
- Ease of maintenance: Removable components facilitate quick cleaning
- Optimized workflow: Includes deposit system for efficient donut portioning
- Compact design: 18" width fits into limited kitchen spaces
Ideal for bakeries, snack shops, or restaurants focusing on high-quality donut production in a streamlined, efficient process.
Belshaw CUT-N-FRY-208V Technical Specs
The Belshaw CUT-N-FRY-208V features a 208-volt single-phase electrical system consuming approximately 19 amps at 4.4kW, suitable for dedicated circuit installation. The unit’s stainless steel fry pot and exterior provide corrosion resistance, with a height of 24 inches, width of 18 inches, and depth of 22 inches, weighing 90 pounds for portable yet sturdy placement. Its thermostatic controls allow precise temperature regulation within a safe operating range, while the all stainless steel construction ensures durability against daily commercial use. The model includes a stainless steel short column mounting kit (#N-1033). Installation requires a standard NEMA 6-30P power connection. Its design supports efficient cleaning and maintenance, necessary for consistent hygiene and operational uptime. Compatible with various utilities in restaurant or commercial bakery environments, this fryer promotes reliable, high-volume donut frying with straightforward setup and servicing.
- Electrical requirements: 208V, 19A, single-phase, 4.4kW
- Cooling method: Air-cooled
- Construction: Stainless steel fry pot and exterior
- Dimensions: Height 24", Width 18", Depth 22"
- Weight: 90 lbs
- Feed type: Electric with thermostatic temperature controls
- Mounting kit: Short column mounting kit included
- Power plug: NEMA 6-30P compatible
- Product category: Donut fryer for commercial bakery applications
- Maximum operating temperature: Compatible with standard frying temperature ranges
What is a commercial donut fryer?
A commercial donut fryer is a specialized kitchen appliance used in high-volume baking environments, designed to precisely fry dough in consistent conditions to produce uniform donuts. It typically features durable stainless steel constructions, thermostatic controls for accurate temperature management, and space-efficient dimensions for integration into foodservice establishments. The Belshaw CUT-N-FRY-208V (26018) 616 Cut-N-Fry Package is a commercial-grade donut fryer equipped for moderate throughput applications, suitable for bakeries, restaurants, and snack shops seeking efficient, high-quality donut production. Its robust features support steady operation and straightforward maintenance, making it a reliable choice for professional baking environments focused on high standards and operational efficiency.
Top commercial donut fryers for bakery and hospitality settings
Built with durable stainless steel and precise thermostatic controls, the Belshaw 546728d5-7722-e011-a08d-001018721196 supports efficient donut production in medium-volume bakery kitchens and foodservice operations. Its compact footprint and reliable performance make it suitable for commercial baking workflows in restaurant, cafe, or snack shop environments.
- Operation for bakery production — supporting moderate throughput bakery settings
- Compact commercial kitchen equipment — ideal for space-constrained environments
- Foodservice category — suited for donut shops, cafes, and snack stands
- Medium workload— optimized for steady production in busy bakery operations
- Use case — efficient donut frying and portioning in restaurant-supported bakeries
Why Choose Belshaw CUT-N-FRY-208V
Belshaw’s CUT-N-FRY-208V offers a self-contained, commercial electric fryer with precision thermostatic controls and a durable stainless steel build, designed for consistent donut frying performance. Its compact design and included deposit system enhance workflow efficiency and product uniformity, setting it apart from competing units by emphasizing ease of maintenance and reliable high-volume operation.
- Compact footprint: 18" width fits into tight commercial kitchen spaces
- Durability: All stainless steel construction ensures longevity in busy environments
- Reliable performance: 4.4kW power for rapid heating and recovery
- Integrated deposit system: Supports consistent portion control and workflow
- Ease of maintenance: Simple disassembly procedures reduce downtime
