The Beech Ovens FL200-524222.5 Exhaust Hood is a commercial-grade wall-mounted ventilation unit designed for foodservice environments requiring robust extraction capabilities. Featuring a flat-faced stainless steel construction, this exhaust hood measures 52 inches wide by 45 inches deep and stands 22.5 inches high, optimizing airflow and smoke removal in cooking areas. Equipped with aluminum baffle-type filters and a non-recessed incandescent vapor light, it provides efficient grease capture and clear illumination. The hood incorporates a 3-inch air space at the rear for optimal ventilation, operating best with a 866 CFM airflow, a .75-inch static pressure requirement, and compatible with standard ventilation systems. Its durable stainless steel finish ensures longevity and ease of cleaning, making it suitable for high-volume commercial kitchens requiring effective air management solutions.
Top Beech Ovens FL200-524222.5 Features
The Beech Ovens FL200-524222.5 exhaust hood delivers precise airflow management with aluminum baffle filters and stainless steel construction, suited for busy commercial kitchens. It integrates seamlessly into wall-mounted setups, providing efficient grease extraction and lighting for cooking stations. Built for durability, this unit simplifies maintenance with easy-to-clean surfaces and accessible filters—ideal for medium-duty restaurant operations that demand reliable ventilation. Designed for optimized airflow, it supports kitchen workflows by maintaining a clean environment and improving air quality.
- Functionality: Efficient grease removal with aluminum baffle filters
- Durability traits: Constructed from corrosion-resistant stainless steel
- Ease of use: Non-recessed vapor light simplifies maintenance
- Fit and compatibility: 52"W x 45"D x 22.5"H dimensions for standard installation
- Workflow integration: 866 CFM airflow supports high-volume cooking stations
Designed for installation in commercial kitchens requiring reliable ventilation and lighting
Beech Ovens FL200-524222.5 Technical Specs
The Beech Ovens FL200-524222.5 exhaust hood operates with a 115V, 60Hz power supply, and features a stainless steel construction that withstands rigorous kitchen environments. It is air-cooled and designed for wall mounting, with dimensions of 52 inches in width, 45 inches in depth, and 22.5 inches in height, weighing approximately 200 pounds. The unit includes aluminum baffle filters for grease management and a non-recessed vapor light for optimal illumination. Its static pressure requirement is 0.75 inches, with an airflow capacity of 866 CFM, supporting moderate to high-volume cooking applications. The hood’s finishing is stainless steel, and it is built to facilitate straightforward cleaning and maintenance, with disassembly for filters and light fixtures. It is intended for use in commercial kitchen settings such as restaurants, buffets, or cafeteria lines that necessitate effective ventilation and lighting solutions.
- Electrical Requirements: 115V, 60Hz, standard power connection
- Cooling Method: Air-cooled design ensures consistent operation
- Dimensions and Weight: 52"W x 45"D x 22.5"H; approximately 200 lbs
- Construction Material: Stainless steel finish for durability and sanitation
- Airflow and Capacity: 866 CFM with 0.75" static pressure for moderate to high-volume kitchens
- Filters and Lighting: Aluminum baffle filters; non-recessed incandescent vapor light
- Installation Notes: Requires adequate clearance for airflow and maintenance access
What is a commercial exhaust hood?
A commercial exhaust hood is a ventilation component designed to capture and remove airborne grease, smoke, heat, and odors generated during cooking in commercial kitchens. It typically involves a durable stainless steel or aluminum structure with integrated filters and lighting, installed over cooking appliances to ensure a safe, clean, and compliant kitchen environment. The Beech Ovens FL200-524222.5 exhaust hood, with its flat-faced design and 52-inch width, is suitable for medium-duty foodservice applications, such as restaurant cooking stations or cafeteria lines, where effective ventilation is essential for operational efficiency and sanitation.
Top Wall-Mounted Exhaust Hoods for Commercial Foodservice Settings
Top wall-mounted exhaust hoods provide durable, efficient ventilation for busy kitchens, supporting optimal airflow, grease removal, and lighting in restaurant environments. Beech Ovens FL200-524222.5 exemplifies this by offering robust construction, a precise airflow of 866 CFM, and straightforward maintenance—making it ideal for mid-volume commercial kitchen operations requiring reliable air quality management.
- Operation type — suitable for prep kitchens with moderate throughput
- Kitchen setting — ideal for compact commercial spaces and food stations
- Foodservice category — appropriate for restaurants, cafeterias, and buffets
- Workload qualifier — designed for medium-duty kitchen environments
- Use case — effective in support of cooking line ventilation and lighting
Why Choose Beech Ovens FL200-524222.5?
Beech Ovens FL200-524222.5 exhaust hood stands out among similar models with its stainless steel durability, expertly engineered airflow capacity, and straightforward maintenance design. Its flat-faced profile enables seamless integration into various kitchen layouts, supporting effective grease removal and lighting. The unit’s high-quality construction ensures long-term performance in demanding commercial environments, improving operational efficiency and hygiene standards.
- Compact footprint: Fits standard wall-mounted installation spaces
- Enhanced durability: Stainless steel construction resists corrosion and wear
- Optimized airflow: 866 CFM supports effective removal of cooking fumes
- Ease of maintenance: Aluminum baffle filters and accessible vapor lighting
- Trusted brand: Beech Ovens (Middleby) offers proven performance in commercial ventilation
