Baxter Manufacturing RPW2E-40.5''D-FL 62 Inch Electric Proofer Retarder Cabinet

The Baxter Manufacturing RPW2E-40.5''D-FL Retarder/Proofer Cabinet Roll-in Double Wide is a commercial-grade proofer and retarder designed for efficient temperature and humidity control in bakery, catering, and foodservice operations. This double-wide unit features an interior depth of 40 inches, capable of holding (2) single end racks, (3) side load racks, or a double rack, supporting versatility in workflow integration. Constructed with a stainless steel exterior and interior, it offers durability and ease of cleaning. The all-stainless steel design ensures long-term sanitation standards, while the eye-level digital control panel facilitates precise temperature and humidity adjustments. Powered by electric heat and featuring remote refrigeration, it is suitable for placement in food preparation environments requiring reliable, restaurant-ready climate control equipment.

Top Baxter Manufacturing RPW2E-40.5''D-FL Features

The Baxter Manufacturing RPW2E-40.5''D-FL roll-in retarder and proofer cabinet combines high functionality with durable materials for commercial kitchen applications. Its digital controls enable precise environment management, complementing workflow efficiency in bakery and catering settings. The 40-inch interior depth allows for flexible rack configurations, supporting medium throughput production. Constructed entirely from stainless steel, it provides longevity and ease of maintenance. Ideal for integrated refrigeration setup, it supports rapid, reliable proofing and retarding processes within tight kitchen spaces.

• Capacity: Holds (2) single end racks, (3) side load or (1) double rack
• Material: Stainless steel interior & exterior for durability and sanitation
• Ease of Use: Eye-level digital control panel for precise adjustments
• Workplace Integration: Roll-in design simplifies workflow in bakery operations
• Construction: All stainless steel finish resists corrosion and cleaning agents

Ideal for bakery commissaries, catering kitchens, or food prep areas requiring reliable climate and proofing control.

RPW2E-40.5''D-FL Technical Specs

The Baxter Manufacturing RPW2E-40.5''D-FL model operates using a remote refrigeration system, with cooling provided outside the unit for enhanced efficiency. It requires an electrical supply of 120V, 60Hz, single-phase, with an unspecified amperage draw, and consumes approximately a few hundred watts during operation. Its stainless steel construction includes a 99-inch height, a width of 62 inches, and a depth of 43.3 inches, weighing approximately 1860 lbs. The unit features electric heating elements regulated via a digital control system for precise humidity and temperature management. Designed for high-use environments, its operating temperature range supports proofing and retarding applications, while cleaning entails simple disassembly of components. The unit's stainless steel finish ensures easy sanitation and compliance with food safety standards. Dimensions support installation in standard commercial kitchens, with robust build quality suited for medium workflow demands.

• Electrical Requirements: 120V, 60Hz, single-phase, unspecified amperage
• Cooling Method: Remote refrigeration outside unit
• Refrigeration Type: Remote
• Dimensions: 62" W x 43.3" D x 99" H
• Weight: 1860 lbs
• Construction: All stainless steel exterior & interior
• Temperature Range: Supports proofing and retarding temperature settings
• Food Safety: Corrosion-resistant stainless steel, easy cleaning, compliant surface material

What is a commercial proofer retarder combination?

A commercial proofer retarder combination is a specialized foodservice appliance that provides precise temperature and humidity control for proofing bread dough and retarding fermentation processes. It is typically installed in bakery, catering, or restaurant environments requiring consistent environment management. The Baxter Manufacturing RPW2E-40.5''D-FL model, with its dual-section roll-in design, stainless steel construction, and digital controls, supports efficient, reliable climate regulation for medium-volume proofing and retarding operations, making it suitable for food prep areas that demand high sanitation standards and adaptable rack configurations.

Top Retarder Proofer Cabinets for Foodservice Environments

Designed for medium-volume bakery and catering kitchens, the Baxter Manufacturing RPW2E-40.5''D-FL combines durable stainless steel construction with advanced climate control to support proofing and retarding workflows efficiently. This restaurant-ready, roll-in unit with a compact footprint is ideal for food prep environments needing reliable temperature and humidity management for proofing, retarding, or storage during busy service periods.

• Operation for bakery kitchens supporting proofing and retarding processes
• Suitable for compact commercial spaces with optimized workflow
• Ideal for bakery, catering, and food prep applications
• Designed for moderate throughput foodservice settings
• Supports precise environment control for dough fermentation and storage

Why Choose Baxter Manufacturing RPW2E-40.5''D-FL

Compared to similar models, the Baxter Manufacturing RPW2E-40.5''D-FL offers a robust all-stainless steel build, extensive interior capacity, and digital controls that streamline proofing and retarding tasks. Its remote refrigeration configuration ensures efficient cooling, while the double-wide roll-in design enhances workflow integration in commercial kitchens. This model’s construction and features support long-term sanitation, operational reliability, and easy maintenance, making it a preferred choice for medium-volume foodservice operations.

• All stainless steel construction enhances durability and sanitation
• Double wide roll-in design maximizes kitchen workflow efficiency
• Remote refrigeration supports energy-efficient climate control
• Digital controls enable precise environment management
• Supports a range of rack configurations for versatile use