Baxter Manufacturing PW2S-100.5''D-FL 75.5 Inch Proofer Cabinet Electric with Floor
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- All stainless steel exterior ensures corrosion resistance
- Supports (9) single end, (10) side load, or (4) double racks
- Digital controls provide precise proofing temperature
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The Baxter Manufacturing PW2S-100.5''D-FL Proofer Cabinet Roll-in Double 75.5" Wide is a commercial-grade proofing solution designed for high-efficiency bakery and foodservice operations. Crafted with all stainless steel exterior and interior finishes, this unit ensures durability, sanitation, and ease of cleaning. Equipped with advanced digital controls, it provides precise temperature regulation for optimal proofing conditions. The cabinet features a 100-inch interior depth, capable of accommodating (9) single end racks, (10) side load racks, or (4) double racks, making it suitable for versatile proofing workflows. Its roll-in design integrates seamlessly into busy kitchen environments requiring extended storage capacity and uniform heat distribution, making it ideal for industrial bakery or institutional kitchens requiring reliable proofing performance with floor-level access.
The PW2S-100.5''D-FL Proofer Cabinet offers precise digital temperature control, robust stainless steel construction, and versatile rack compatibility. Its electric heat system maintains consistent proofing environments, while its large capacity supports medium-volume bakery workflows. Designed for durability and straightforward maintenance, it enhances operational efficiency in commercial kitchens and bakers' laboratories.
Recommended for medium-volume bakery proofing, institutional kitchens, or kitchen facilities requiring dependable, spacious proofing cabinets.
The Baxter Manufacturing PW2S-100.5''D-FL features a self-contained refrigeration system with electric heating, operating at a voltage of 120V, 60Hz, single phase, with an estimated wattage of approximately 6000W. The cabinet is built from durable stainless steel, ensuring longevity and sanitation compliance, with an exterior color matching typical commercial kitchen aesthetics. Its dimensions include a width of 75.5 inches, depth of 103.3 inches, and height of 99 inches, supporting a 2050-pound weight. The interior provides 100 inches of depth with flexible rack placement options. Operating temperature ranges from 85°F to 115°F, with a focus on consistent proofing conditions. Power consumption averages around 30 kWh daily, optimized for efficiency. The unit’s construction incorporates antimicrobial surfaces and easy-to-clean panels, with disassembly for maintenance facilitated via standard tools. It is designed to operate in heavy-duty commercial environments, with features such as rounded corners, tamper-resistant controls, and adjustable leveling legs for safety and stability.
Installation: Requires proper electrical connection, adequate clearance for airflow, and level flooring.
Operation Environment: Suitable for environments with stable HVAC conditions and accessible power sources.
Space Planning: Ensure 2-3 inches clearance around for ventilation and maintenance access.
Electrical Compatibility: Confirm voltage and amperage specifications prior to installation.
Drainage & Ventilation: Adequate drainage for condensate, proper ventilation for heat dissipation.
A commercial proofer cabinet is a specialized refrigeration device used in foodservice establishments to provide a controlled, warm environment for proofing dough and other bakery products. The Baxter Manufacturing PW2S-100.5''D-FL is designed for installation in busy kitchens, featuring a self-contained refrigeration system, digital temperature control, and large capacity for multiple racks. It maintains consistent proofing conditions at precise temperatures, making it suitable for bakery, restaurant, or institutional settings that require reliable and efficient proofing processes. Its robust stainless steel construction ensures durability and sanitation, while the roll-in design facilitates smooth workflow integration, ideal for mid-volume bakery operations and large restaurant kitchens requiring automation and space-efficient proofing solutions.
Designed for medium-capacity bakery environments and institutional kitchens, Baxter Manufacturing PW2S-100.5''D-FL provides durable stainless steel construction, precise digital controls, and versatile rack compatibility. Its robust build ensures reliable proofing performance suited for busy commercial kitchens and foodservice operations requiring consistent dough fermentation and product quality.
Why Choose Baxter Manufacturing PW2S-100.5''D-FL? This model distinguishes itself through its all-stainless steel durable construction, spacious capacity, and precise digital controls optimized for proofing environments. Its robust design fosters sanitation, simplifies maintenance, and ensures uniform proofing conditions. Its high-capacity roll-in configuration enhances workflow efficiency, making it a preferred choice for industrial bakeries and large-scale foodservice facilities that demand consistent performance and longevity.
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