The Baxter Manufacturing BXSSS-12B1 Stainless Steel SINGLE SIDE LOAD Rack Designed for Single Rack Ovens features an industrial-grade stainless steel construction optimized for durability and corrosion resistance in commercial foodservice environments. This specialized oven rack accommodates 12 slides with 5-inch spacing, providing efficient loading and unloading for high-volume baking and roasting tasks. Its design ensures seamless integration into busy bakery or cafeteria operations, with precise dimensions and weight optimized for stability and ease of handling. Constructed for professional kitchen durability, this model enhances workflow efficiency by enabling quick slide-in and slide-out operation, reducing food preparation time and improving sanitation.
Top Baxter Manufacturing BXSSS-12B1 Features
The Baxter Manufacturing BXSSS-12B1 oven rack boasts a stainless steel lift style framework with side loading capability, engineered for high-volume baking workflows. It offers corrosion-resistant construction for long-term durability, with a weight of 60 lbs designed to withstand frequent use. The rack’s streamlined design facilitates easy cleaning and maintenance, making it suitable for busy commercial kitchens. Its precise dimensions allow for compatibility with single rack ovens in bakeries, cafes, and catering environments, promoting efficient throughput and ergonomic handling.
- Stainless steel construction for maximum durability
- Supports 12 slides with 5" spacing for high capacity
- Side load system enables quick, safe operation
- Corrosion-resistant material eases cleaning and sanitation
- Designed for easy integration into commercial baking workflows
Ideal for commercial bakeries and high-volume kitchens seeking reliable oven storage solutions.
BXSSS-12B1 Technical Specs
The Baxter Manufacturing BXSSS-12B1 oven rack features a stainless steel construction with overall dimensions of 28.5 inches in width, 18 inches in depth, and 69.8 inches in height. It weighs approximately 60 lbs, providing a sturdy, professional platform for oven operation. The rack supports side mounting for easy loading, with a sleek, corrosion-resistant finish suitable for frequent cleaning. Its design is compatible with standard single rack ovens, facilitating installation without additional structural modifications. This model is designed to withstand operating temperatures typical of commercial baking environments, ensuring long-lasting performance. Maintenance routines involve straightforward cleaning with standard stainless steel utensils, with disassembly being minimal for routine sanitation procedures. The structure is built to handle medium workloads, ideal for commercial baking, catering, and institutional foodservice settings.
- Electrical Requirements: Not applicable (manual storage rack)
- Construction & Finish: Stainless steel with corrosion-resistant coating
- Dimensions: 28.5" W x 18" D x 69.8" H
- Weight: 60 lbs
- Capacity: 12 slides with 5" spacing for high-volume baking use
- Compatibility: Fits standard single rack ovens with side load access
- Temperature Resistance: Suitable for oven operating environments
- Cleaning & Maintenance: Easy to disassemble, dishwasher-safe stainless steel
- Electrical compatibility: Not applicable; designed for manual handling
- Ventilation needs: No additional ventilation required
- Clearance: Ensure sufficient space around for side-loading
- Installation: Quick assembly with standard tools
- Operational clearance: Maintain airflow and access for maintenance
What is a commercial oven rack?
A commercial oven rack is a heavy-duty, food-safe metal framework designed to hold and transport baked goods or food items within professional oven environments. Typically made from stainless steel, these racks support high-capacity loads, feature slide-in or side load configurations, and are engineered for durability and ease of cleaning. The Baxter Manufacturing BXSSS-12B1 Stainless Steel Single Side Load Rack For Single Rack Oven with 12 slides at 5-inch spacing exemplifies a standard commercial oven rack. It is used predominantly in large-scale baking, catering, and institutional kitchens where efficiency and sanitation are priorities, making it an essential component of bakery and foodservice operations for high-volume throughput.
Top Commercial Oven Racks for High-Volume Foodservice Operations
Designed for robust bakery workflows, the Baxter Manufacturing BXSSS-12B1 oven rack elevates storage and baking efficiency through durable stainless steel construction in medium-volume kitchen environments. It supports precise slide-in loading, suited for professional bakery, catering, and institutional foodservice settings, optimized for reliable operation and sanitation.
- Operation Type — medium-volume bakery and cafeteria kitchens
- Kitchen Type — high-capacity commercial spaces
- Foodservice Category — bakery, catering, institutional kitchens
- Workload Qualifier — moderate throughput demand
- Use Case — efficient oven loading and food transport
Why Choose Baxter Manufacturing BXSSS-12B1?
The Baxter Manufacturing BXSSS-12B1 sets itself apart through its rugged stainless steel build, seamless side load operation, and compact yet high-capacity design. Its corrosion resistance and ease of maintenance contribute to operational efficiency and sanitation standards suited for demanding commercial kitchens, enhancing workflow reliability over competitor models with less durability or capacity. This model streamlines baking processes, reduces downtime, and maintains food safety with straightforward cleaning protocols.
- Self-contained design with robust stainless steel construction
- Supports 12 slides for increased baking throughput
- Side load mechanism enhances operational speed and safety
- Corrosion-resistant finish simplifies cleaning routines
- Optimized for compatibility with standard single rack ovens
