Baxter Manufacturing BXSFS-15B2 21 Inch Stainless Steel End Load Rack for Double Rack Oven

The Baxter Manufacturing BXSFS-15B2 Stainless Steel SINGLE END LOAD Rack for DOUBLE RACK OVEN is a robust, commercial-grade oven accessory designed for high-efficiency kitchen workflows. Engineered from durable stainless steel, this rack features fifteen precisely spaced slides with 4-inch intervals, facilitating seamless loading and unloading in double rack ovens. Its length and end-loading design optimize space utilization and ergonomics, making it suitable for institutions requiring consistent, high-volume baking and roasting operations. The BXSFS-15B2 model supports efficient workflow integration within restaurant, bakery, and institutional foodservice environments, ensuring reliable performance with a focus on longevity and ease of sanitary maintenance.

Top Baxter Manufacturing BXSFS-15B2 Features

The BXSFS-15B2 stainless steel oven rack provides authorized foodservice operators with a heavy-duty end-loading solution that combines corrosion resistance, straightforward cleaning, and precise slide spacing. Its construction ensures durability under frequent use, supporting high-volume baking needs. Designed for universal compatibility with double rack ovens, the rack’s ergonomic design streamlines workflow, reducing staff fatigue during prolonged operations, and simplifies maintenance routines with accessible cleaning points.

• Capacity: Supports 15 slides with precise 4" spacing
• Material Grade: Made from durable, corrosion-resistant stainless steel
• Ease-of-Use: End-loading design facilitates quick operation
• Workplace Fit: Compatible with double rack ovens in commercial kitchens
• Workflow Efficiency: Promotes smooth loading/unloading during high-volume cycles

Ideal for professional bakeries and restaurant kitchens requiring reliable oven rack performance

Technical Specs of Baxter Manufacturing BXSFS-15B2

The BXSFS-15B2 oven rack is constructed entirely from high-grade stainless steel, measuring 69.8 inches in height, 20.5 inches in width, and 26 inches in depth, with a weight of 65 pounds. Its stainless steel composition ensures excellent corrosion resistance and offers a polished finish suitable for rigorous cleaning protocols. This model supports end-loading configurations, enabling straightforward operation within dual rack oven systems. The rack is designed for efficient airflow and cleaning, with dimensions optimized for kitchen sanitation and longevity in demanding environments. It is compatible with standard commercial oven heights and widths, requiring no electrical setups or additional plumbing. The unit operates within a safe temperature range appropriate for hot and cold applications, with a straightforward disassembly process for maintenance.

• Electrical Requirements: Not applicable, manually operated
• Construction & Finish: Stainless steel, polished finish
• Dimensions: 69.8" H x 20.5" W x 26" D
• Weight: 65 lbs
• Temperature Resistance: Operates effectively in typical baking environments
• Food Safety & Cleaning: Food-safe stainless steel, easy to sanitize
• Compatibility & Usage: Fits standard double rack ovens, end-loading design

• Electrical Compatibility: None, manual operation
• Ventilation Needs: Adequate airflow clearance for oven operation
• Installation Guidance: Requires minimal clearance for sliding and maintenance
• Cleaning Routine: Disassemble easily for hygienic cleaning
• Maintenance Access: Accessible from the end for routine inspections

What is a commercial oven rack?

A commercial oven rack is a heavy-duty, food-safe metal framework designed specifically for use in high-capacity baking and roasting ovens. These racks facilitate efficient loading, unloading, and organization of baked goods or prepared foods within professional kitchens. The Baxter Manufacturing BXSFS-15B2 stainless steel oven rack, supporting 15 slides with precise spacing, is ideal for use in double rack oven setups, commonly installed in bakeries, restaurants, and institutional foodservice settings. Designed for durability and ease of cleaning, it supports continuous operation in demanding environments and enhances workflow efficiency during high-volume production.

Top commercial oven racks for high-volume foodservice environments

Constructed for durability and functionality, the Baxter Manufacturing BXSFS-15B2 oven rack is ideal for high-output bakery and restaurant kitchens, supporting efficient workflows in double rack oven systems. Made with heavy-duty stainless steel, it withstands rigorous cleaning and frequent use, providing reliable performance for volume baking and roasting operations. Its precise slide spacing and ergonomic design optimize productivity and sanitation in busy commercial settings.

• Heavy-duty stainless steel for long-term durability
• Supports 15 slides with 4" spacing for rapid throughput
• Designed for universal fit with double rack ovens
• End-loading architecture enhances ergonomic efficiency
• Suitable for moderate to high-volume bakery operations

Why Choose Baxter Manufacturing BXSFS-15B2?

The Baxter Manufacturing BXSFS-15B2 stands out among oven racks with its robust stainless steel construction, extensive slide count, and end-loading design, providing a seamless fit within double rack oven systems. Its build quality ensures long-lasting performance under demanding commercial use, while the ergonomic layout improves workflow efficiency. This model’s focus on durability, sanitation, and user convenience makes it a superior choice for professional kitchens seeking reliable, restaurant-ready oven accessories.

• Designed with a compact footprint for space-efficient kitchens
• Heavy-duty stainless steel supports rigorous daily use
• End-loading design simplifies operation during busy shifts
• Corrosion-resistant finish ensures low maintenance and sanitation
• Built for consistent performance in high-volume bakery and restaurant environments