BauscherHepp TW4218 224.9 Oz. Rectangular Salad Crock Melamine White
- Impact-resistant melamine construction withstands heavy use
- Supports 224.9 oz. capacity for bulk ingredients
- Dishwasher safe for efficient sanitation routines
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The BauscherHepp TW4218 Kata Collection Crock is a high-capacity, commercial-grade plastic salad crock designed for foodservice applications requiring durable, food-safe storage containers. Crafted from melamine, this rectangular crock offers a capacity of 224.9 ounces with precise dimensions of 6.9 inches by 20.5 inches by 3.9 inches in height. Its chip- and stain-resistant surface ensures longevity, while dishwasher compatibility simplifies cleaning in busy kitchen environments. This product caters to institutional and restaurant settings that demand robust, large-volume storage solutions for salads, ingredients, or bulk food presentation, with technical features focused on resilience and ease of maintenance.
The BauscherHepp TW4218 Crock incorporates a robust melamine construction that withstands commercial dishwashing cycles and rough handling. Its rectangular shape maximizes storage efficiency, and the 224.9 oz. capacity supports large food portions. Ideal for high-volume salad stations or ingredient presentation, it maintains integrity through chip and stain resistance while facilitating easy cleaning. Its design enables seamless integration into prep lines, with dimensions suited for countertop fitting and stacking, enhancing workflow and sanitation standards in busy kitchens.
Ideal for high-volume salad prep and ingredient management in commercial foodservice environments.
The BauscherHepp TW4218 Crock features a proprietary melamine formulation designed for resilience and long-term use in demanding kitchen conditions. Its weight of 27.23 lbs highlights its sturdy build, suitable for frequent handling. The unit measures 20 inches in length, 6 inches in width, and stands 3.9 inches high, providing ample storage capacity for large portions. It is marked by its dishwasher-safe attribute, ensuring straightforward cleaning, and maintains operational integrity within standard foodservice temperature ranges. The item is available in a clean white finish, complementing various kitchen decors and presentation styles. With a typical shipping time of 1 to 2 days, its durable construction makes it ideal for commercial salad stations and ingredient presentation areas.
A commercial salad crock is a durable, large-capacity food storage container designed to hold and present ingredients or salads in foodservice settings. Made from impact-resistant materials like melamine, these crocks are built for frequent use in restaurants, cafeterias, and catering operations. The BauscherHepp TW4218 Kata Collection Crock, with its 224.9 oz. capacity and robust construction, is installed in salad prep stations and ingredient presentation areas, best suited for moderate to high-volume operations where ease of cleaning and long-term durability are essential for maintaining efficient workflows in commercial kitchens.
Designed for medium throughput operations, the BauscherHepp TW4218 offers reliable large-volume storage and presentation in commercial kitchens. Its impact-resistant melamine build ensures sanitation and longevity, suitable for salad bars and prep stations. This model’s robust construction and sizable capacity make it ideal for efficient ingredient handling while supporting consistent workflow in restaurant or cafeteria environments.
Compared to similar plastic crocks, the BauscherHepp TW4218 offers superior impact and stain resistance, along with a larger capacity for high-volume use. Its durable melamine material enhances longevity and sanitation, making it a practical choice for busy commercial environments. The design optimizes storage space while maintaining a sleek appearance, reducing maintenance time and supporting efficient workflow in foodservice operations.
Product Description
Certifications
Dishwasher Safe
This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.
