The BauscherHepp TPO6313 Crock is a commercial-grade plastic food storage container designed for salad presentation and ingredient segregation in professional kitchens. Constructed from durable melamine in polar white, this rectangular crock offers a 1-4/5 quart capacity and precise dimensions of 6-4/5" x 6-3/8" x 3-15/16"H. Featuring silicone feet for stability and dishwasher-safe convenience, it caters to high-frequency cleaning and heavy use environments. Its technical profile emphasizes resistance to chipping and staining, suitable for fast-paced food service operations requiring reliable cold or dry storage solutions alongside prep work. The TPO6313 model integrates seamlessly into salad bars, prep stations, and ingredient stations, supporting efficient workflow and sanitary standards.
Top BauscherHepp TPO6313 Features
The BauscherHepp TPO6313 Crock offers specific features tailored to commercial foodservice environments, emphasizing durability, ease of maintenance, and practical utility in ingredient display and storage. Its high-quality melamine construction ensures resistance to impact and staining, while silicone feet prevent slipping during use. The container’s dishwasher-safe design facilitates quick cleaning, supporting hygiene and operational efficiency. Its rectangular shape maximizes space utilization in prep lines and refrigerated display units, with dimensions suited for consistent stacking and compatibility with standard storage setups. Ideal for moderate to high-volume food prep and display applications, this crock enhances workflow in busy kitchens.
- Capacity: 1-4/5 quart for ingredient versatility
- Material: Durable melamine resists chips and stains
- Maintenance: Dishwasher-safe for quick, hygienic cleaning
- Design: Rectangular shape optimizes space in prep stations
- Stability: Silicone feet provide secure placement on surfaces
Suitable for ingredient storage and presentation in commercial kitchens, salad bars, and catering setups.
BauscherHepp TPO6313 Technical Specs
The BauscherHepp TPO6313 Crock is a robust, commercial foodservice container made from high-impact melamine in white finish, measuring 6-4/5" by 6-3/8" with a height of 3-15/16". It supports a 1-4/5 quart capacity, ideal for holding salads, toppings, or ingredients. Its construction ensures resistance to cracks and staining, suitable for environments with frequent handling and cleaning. This model weighs approximately 4.3 lbs, enabling manageable handling during setup and cleaning routines. The inclusion of silicone feet provides an anti-slip feature, while its dishwasher compatibility promotes efficient sanitation. The dimensions and design make it well-suited for installation in salad stations, refrigerated prep areas, and ingredient displays. No electrical requirements or refrigeration features are applicable, emphasizing its role as a durable storage and presentation vessel in moderate-volume foodservice settings.
- Capacity: 1-4/5 quarts (approximately)
- Material: Melamine for impact and stain resistance
- Construction: Rectangular, designed for stability and stacking
- Dimensions: 6-4/5" x 6-3/8" x 3-15/16"H
- Cleaning: Fully dishwasher safe for quick maintenance
- Weight: 4.3 lbs (product weight)
- Color: White finish compatible with various food presentation styles
- Design Features: Silicone feet for slip resistance and surface protection
What is a commercial salad crock
A commercial salad crock is a durable, impact-resistant container used for ingredient display and storage in professional kitchens and salad bars. Made from materials like melamine, these containers feature specific dimensions and capacities, such as the BauscherHepp TPO6313’s 1-4/5 quart volume and 6-4/5" x 6-3/8" footprint. Installed in cold or dry environments, they facilitate ingredient segregation, quick access, and sanitation. The TPO6313 model is suitable for moderate-volume foodservice settings, supporting efficient prep and presentation workflows, especially in salad, garnish, and toppings stations.
Top commercial Salad Crocks for moderate-volume foodservice environments
Designed for salad bars and ingredient stations, these high-quality plastic containers from BauscherHepp provide durability, stability, and easy maintenance for efficient workflow in commercial kitchens. The TPO6313 model by Bauscher Hepp ensures reliable performance in moderate throughput settings, supporting organized presentation and sanitation without sacrificing build strength.
- Moderate-volume operations — optimized for salad bars and prep stations
- Compact commercial spaces — space-efficient rectangular design
- Food presentation — enhances ingredient visibility and access
- Impact-resistant construction — withstands frequent handling
- Hygienic workflow — dishwasher-safe for quick sanitation
Why Choose BauscherHepp TPO6313 Crock
Compared to similar containers, the BauscherHepp TPO6313 Crock offers superior impact resistance with high-quality melamine and a stable rectangular design for space optimization. Its dishwasher-safe feature streamlines maintenance, while silicone feet prevent slipping, ensuring consistent placement during busy service periods. This model's robust construction and precise dimensions make it a reliable choice for moderate-volume ingredient display in professional kitchen environments.
- Self-contained design simplifies integration into existing workflow
- Heavy-duty melamine resists chips and stains
- Compact footprint maximizes storage efficiency
- Impact-resistant, ideal for high-traffic areas
- Easy to clean—dishwasher safe and surface-friendly
