The BauscherHepp TGY4614 Marl Collection Crock is a professional-grade 1/4-size plastic foodservice dishware piece designed for high durability in commercial kitchens. Constructed from resilient melamine material, this rectangular salad crock features an organic shape rim and a capacity of 51-2/5 ounces. Its dimensions measure 10-15/16" x 6-3/8" x 3-1/8"H, making it suitable for precise portioning and presentation in institutional and restaurant settings. The product's chip and stain resistant surface combined with dishwasher compatibility ensure longevity and ease of maintenance, optimizing workflow efficiency in foodservice environments requiring consistent presentation and durability.
Top BauscherHepp TGY4614 Marl Collection Crock 51-2/5 Oz. Features
The BauscherHepp Marl Collection Crock is tailored for busy commercial foodservice environments, combining robust melamine construction with a 51-2/5 oz. capacity. Its organic shape rim enhances aesthetic appeal, while the chip and stain resistance extends service life. Easy to clean in commercial dishwashers, it supports efficient service workflows, especially in mid-volume restaurants or catering operations seeking durable, high-performance crocks.
- Capacity: 51-2/5 oz. ideal for portion control in busy kitchens
- Material: Durable melamine resists chips and stains over time
- Design: Rectangular shape with organic rim facilitates stacking and stacking stability
- Ease of Maintenance: Dishwasher safe for quick cleaning and sanitizing
- Application: Suitable for high-volume salad or presentation stations in commercial settings
Best used in institutional dining, catering, or high-volume restaurant operations requiring durable and functional dishware.
TGY4614 Technical Specs
The TGY4614 Marl Collection Crock from BauscherHepp features a self-contained melamine construction with a sleek, two-tone speckled gloss inner and matte exterior in charcoal gray, contributing to its professional appearance and longevity. Weighing 8.4 lbs, this dish measures 10" long, 6" wide, and 3.15" high, with a thickness optimized for durability without excessive weight. Designed for commercial dishwashing, the crock withstands normal maximum operating temperatures, facilitating sanitation and reuse. Its rectangular shape, organic rim, and capacity make it suitable for countertop placement and integrated food presentation in high-traffic foodservice environments, including large kitchens and catering operations.
- Dimensions: 10" long x 6" wide x 3.15" high for efficient counter use
- Material: Melamine with two-tone, speckled gloss and matte finish
- Weight: 8.4 lbs, optimized for durability and handling
- Dishwasher Safe: Yes, allows for rapid sanitation cycles
- Color & Finish: Charcoal gray two-tone with organic rim for aesthetic versatility
- Maximum Operating Temperature: Standard for melamine products, suitable for typical foodservice use
Electrical Requirements: Not applicable
Construction & Finish: Melamine with scratch, stain, and chip-resistant surface
Usage Compatibility: Compatible with commercial dishwashers, countertop placement, and food presentation
Cleaning & Maintenance: Dishwasher safe, no special disassembly needed
Storage & Handling: Stacks securely, space-efficient in kitchen shelving
What is a commercial salad crock
A commercial salad crock is a durable, high-capacity serving vessel designed for professional foodservice environments. Typically made of resilient materials like melamine, these crocks are used for presenting salads, sides, or cold ingredients in restaurants, cafeterias, and catering setups. The BauscherHepp TGY4614 Marl Collection Crock, with its 51-2/5 oz. capacity and rectangular design, is ideal for high-volume applications such as buffet lines and salad stations in institutional kitchens, providing both functional strength and aesthetic appeal for food presentation and portion control.
Top Plastic Salad Crocs for Foodservice Settings
Designed for moderate throughput environments, the BauscherHepp TGY4614 Marl Collection Crock exemplifies robust construction and functional versatility suitable for commercial kitchens. These units, especially from renowned brands like BauscherHepp, support efficient service workflows in food prep and presentation areas, making them well-suited for institutional dining, cafeterias, and catering operations that require durable, easy-to-clean salad crocks.
- Operation for medium-volume salad stations in commercial kitchens
- Perfect for compact food prep spaces and buffet setups
- Ideal for high-traffic restaurant and catering environments
- Supports consistent food presentation with durable melamine construction
- Designed for efficient workflow and quick cleanup in busy kitchens
Why Choose BauscherHepp TGY4614?
Why Choose BauscherHepp TGY4614 Marl Collection Crock? This model offers superior durability with impact-resistant melamine and a thoughtful organic rim design that enhances presentation stability. Its chip and stain resistance outperform standard plastic crocks, while dishwasher compatibility ensures simplified maintenance. The compact rectangular form feature optimizes storage and stacking, supporting streamlined operations in demanding foodservice environments.
- Compact footprint: 10" x 6" footprint maximizes storage efficiency
- Enhanced durability: Impact-resistant melamine withstands high-volume use
- Design sophistication: Organic rim adds aesthetic appeal in professional settings
- Low maintenance: Dishwasher safe with stain and chip resistance
- Optimal performance: Suitable for mid-volume food presentation and service workflows
