The BauscherHepp TGY4613 Marl Collection Crock is a high-performance, commercial-grade plastic serving vessel designed for foodservice environments requiring durability and consistency. Crafted from melamine, this 1/3-size rectangular salad crock features a capacity of 77-7/10 ounces and measures approximately 12-4/5" in length, 6-15/16" in width, and 3-1/8" in height. Its organic shape rim enhances presentation, while its chip and stain-resistant surface ensures longevity in busy kitchens. This product is dishwasher safe, facilitating efficient cleaning, and its two-tone speckled gloss inner with matte outer finish provides a visually appealing look suitable for upscale catering and buffet displays. The TGY4613 is engineered for high-volume front- and back-of-house operations requiring reliable, restaurant-ready serveware.
Top BauscherHepp TGY4613 Marl Collection Crock Features
The BauscherHepp TGY4613 crock offers commercial-grade durability with melamine construction, suitable for high-frequency dishwashing and daily handling. Its rectangular shape and organic rim design improve presentation, while the 77-7/10 oz capacity meets moderate throughput needs. Designed for easy stacking and cleaning, this crock integrates seamlessly into busy buffet lines and self-service stations, providing a reliable solution for medium-volume hospitality settings.
- Durable melamine construction resists chips and stains in busy kitchens
- 77-7/10 oz. capacity supports moderate food quantities for service
- Dishwasher safe simplifies cleaning with commercial-grade durability
- Organic shape rim enhances visual presentation on buffet displays
- Rectangular design measures 12-4/5" x 6-15/16" x 3-1/8"H for efficient storage and stacking
Ideal for buffet lines, catering, and self-serve salad stations requiring resilient serveware.
TGY4613 Technical Specs
The BauscherHepp TGY4613 is a rectangular, melamine salad crock with an overall weight of approximately 10.36 lbs, optimized for commercial foodservice operations. Its color finish features a sophisticated gray tone, with a height of 3.15 inches, width of 12.8 inches, depth of 6.93 inches, and long side measuring 12 inches. This model is designed to withstand typical operating temperatures associated with food presentation, and its durable construction ensures long-term use with regular dishwashing. The product is Proposition 65 compliant and features a chip and stain-resistant surface, ideal for high-demand restaurant and catering environments. Its dimensions facilitate efficient integration into standard buffet or prep line setups.
- Electrical Requirements: Not applicable; designed for manual handling in foodservice
- Construction & Finish: Melamine material, gray finish
- Dimensions: 12-4/5" x 6-15/16" x 3-1/8"H
- Weight: 10.36 lbs
- Dishwasher Safe: Yes, for commercial dishwashing cycles
- Color: Charcoal gray with speckled gloss inner and matte outer finishes
The crock's construction offers high durability and ease of maintenance, suitable for mid-volume foodservice setups and self-service stations. It supports efficient workflow integration with its stackable design and standardized dimensions for various storage and display configurations. Its stain and chip resistance enhances longevity in demanding kitchen environments.
- Electrical Compatibility: Not applicable
- Installation Requirements: Compatible with standard commercial shelving or buffet setups
- Cleaning Compatibility: Dishwasher safe for rapid throughput
- Storage Options: Stackable for space-efficient storage
- Temperature Tolerance: Suitable for serving at typical buffet temperatures
What is a commercial salad crock?
A commercial salad crock is a professional-grade serveware designed for presenting salads, sides, or small food portions in high-volume foodservice environments. Made from durable materials like melamine, these crocks typically feature precise dimensions such as 12-4/5 inches in length, 6-15/16 inches in width, and around 3-1/8 inches in height. They support efficient workflow in cafeterias, buffets, and catering operations, providing reliable presentation and handling capabilities. The BauscherHepp TGY4613 Marl Collection Crock exemplifies this category with its stain-resistant surface, two-tone finish, and high capacity, making it suitable for restaurant, catering, and self-service settings requiring resilient and visually appealing serveware.
Top commercial salad crocks for medium-volume foodservice environments
Built for moderate throughput, the BauscherHepp TGY4613 serves in busy cafeteria, buffet, and catering locations. Offering durable melamine construction with an organic rim, it enables efficient presentation and handling of salads and sides. The model is specifically designed for reliable performance in medium-duty settings, maintaining visual appeal and sanitation with dishwasher compatibility.
- Medium-volume operations—ideal for cafeterias, buffets, catering services
- Constructed from self-contained, chip-resistant melamine for durability
- Designed for compliant, restaurant-ready presentation of cold foods
- Compact footprint with stacking capability optimizes storage space
- Built for consistent high-volume handling with minimal maintenance
Why Choose BauscherHepp TGY4613?
Compared to standard serveware, the BauscherHepp TGY4613 offers enhanced durability with scratch and stain-resistant melamine. Its organic rim and rectangular design improve display presentation, while the two-tone finish adds aesthetic value. Engineered for high-volume operational efficiency, this crock reduces replacement costs and simplifies cleaning, supporting busy foodservice environments with reliable performance.
- Self-contained, chip and stain-resistant construction
- Restaurant-ready design with visual appeal
- Durable, dishwasher-safe melamine for quick turnaround
- Compact and stackable for space-efficient storage
- High-capacity, 77-7/10 oz. support moderate throughput
