The BauscherHepp TCM4641 Dish 6"x 2.8" is a commercial-grade gastronomy dish designed for professional foodservice environments. Manufactured by Bauscher Hepp, this dish measures 6 inches in width and 2.8 inches in height, with a weight of 20.30 ounces. Its matte cream finish complements upscale dining settings, while its durable construction from high-quality materials ensures resistance to typical wear and tear. Ideal for serving appetizers, side dishes, or dessert portions in restaurants, catering operations, and institutional kitchens, this dish optimizes portion control and presentation precision in high-volume service scenarios. Its technical specifications include a sturdy build that supports rigorous dishwashing cycles, maintaining aesthetic integrity and structural stability over extended use.
Top BauscherHepp TCM4641 Features
The TCM4641 dish by Bauscher Hepp offers precise dimensions and a robust matte cream finish suitable for heavy-duty applications. Engineered for commercial foodservice, it supports efficient workflow in buffet lines, casual dining, or fine dining establishments, with a design tailored for ease of stacking, quick cleaning, and scratch resistance. Its 6" x 2.8" size facilitates versatile serving options, and its heavy weight enhances stability during handling and transport.
- Perfect for portion control and presentation consistency
- Made from durable materials with resistance to chipping and scratching
- Matte finish simplifies cleaning and prevents slippage
- Designed to fit seamlessly in standard dish racks and storage spaces
- Resilient to commercial dishwashing cycles for prolonged service life
Ideal for upscale dining, buffet lines, or institutions requiring reliable dishware for daily use.
TCM4641 Technical Specs
The Bauscher Hepp TCM4641 dish features a 6-inch width, 2.8-inch height, and weighs 20.30 ounces, constructed from durable materials that ensure longevity in demanding environments. Its matte cream exterior provides a non-slip surface and superior stain resistance. The dish is designed for compatibility with standard commercial dishwashers, supporting high throughput without degradation of surface finish. Its robust build supports intensive handling, with dimensions optimized for stacking and storage efficiency. The product conforms to industry safety standards, with a focus on food safety and ease of sanitation, making it suitable for repetitive use in busy kitchen operations. The dish is available for shipping within 1-2 days, with a typical handling cost, and is sold in cases of 12 units for bulk procurement.
- Dimensions: 6" wide x 6" deep x 2.8" high
- Weight: 20.30 ounces per dish, shipped in cases of 12
- Material: High-quality ceramic with matte cream finish
- Temperature Range: Suitable for hot and cold service
- Compatibility: Dishwasher safe, stackable for space-saving storage
What is a commercial dish?
A commercial dish is a high-capacity, durable dishware designed for professional foodservice use, typically manufactured from materials like porcelain or ceramic that withstand extensive handling and cleaning cycles. The BauscherHepp TCM4641 dish is an example of a commercial dish, utilized in restaurants, catering, or institutional kitchens for serving individual portions efficiently. Its 6-inch size, 20.30-ounce weight, and matte finish make it suitable for upscale and high-volume service environments, supporting quick turnaround, easy maintenance, and presentation excellence in busy settings.
Top commercial dishes for moderate-foodservice settings
Designed for medium-volume kitchens and hospitality environments, the BauscherHepp TCM4641 provides durable, practical dishware that ensures presentation quality and operational efficiency. Its 6-inch width and 2.8-inch height support versatile serving, with fire-proof and dishwasher-safe features aligning with standard foodservice operations. The model TCM4641 from Bauscher Hepp is well-suited for cafés, casual dining, and institutional cafeterias handling moderate throughput.
- Operation Type — ideal for café and casual dining kitchens
- Kitchen Type — suitable for compact commercial spaces
- Foodservice Category — appropriate for institutional and restaurant use
- Workload Qualifier — supports moderate service volume
- Use Case — optimized for serving sides and desserts efficiently
Why Choose BauscherHepp TCM4641?
Compared to similar dishware, the BauscherHepp TCM4641 offers superior resilience and design integrity, supporting high-volume service without compromising aesthetic appeal. Its robust ceramic composition withstands rigorous cleaning cycles, while the matte cream finish enhances visual presentation and preventing slippage. The case configuration and dimensional compatibility streamline inventory management and workflow integration, making it a reliable choice for professional kitchens seeking consistent performance and long-term durability.
- Self-contained, high-capacity dish for efficient workflow
- Designed with scratch-resistant, durable ceramic material
- Compact footprint optimized for stacking and storage
- Resistant to typical commercial dishwashing conditions
- Consistent aesthetic with professional matte finish
