The BauscherHepp TCM4614 Marl Collection Crock is a commercial-grade plastic salad crock designed specifically for foodservice professionals seeking durable and functional tableware. Constructed from high-quality melamine, this 1/4-size rectangular dish offers a capacity of 51-2/5 oz. and measures 10-7/16" x 6-3/8" x 3-1/8"H. Its organic shape rim and two-tone speckled gloss interior with a matte outer finish enhance visual appeal while providing resistance to chips and stains, making it suitable for high-volume restaurant, catering, and institutional applications. The unit is dishwasher safe, ensuring straightforward cleaning and maintenance for busy foodservice environments. Its robust construction and precise dimensions support efficient tabletop presentation and service workflow efficiency.
Top BauscherHepp TCM4614 Features
This salad crock features a durable melamine composition resistant to stains and chips, ideal for frequent commercial kitchen use. Its organic rim shape enhances presentation, and the 51-2/5 oz. capacity supports versatile portioning. Designed for dishwasher cleaning, it streamlines service operations, while the rectangular profile fits seamlessly into standardized food prep and plating stations.
- High-impact melamine construction ensures longevity in demanding environments
- Chip and stain resistant surface maintains a professional appearance
- Dishwasher safe design simplifies cleaning routines
- Precisely-sized rectangular shape supports efficient kitchen logistics
- Organic rim design enhances dish presentation and customer appeal
Ideal for use in high-volume catering or restaurant service requiring durable and easy-to-clean tableware.
BauscherHepp TCM4614 Technical Specs
The BauscherHepp TCM4614 Marl Collection Crock features a melamine body with a total weight of 8.4 lbs, offering a robust yet lightweight design suitable for intensive foodservice use. Its dimensions are 10.43" in width, 6.38" in depth, and 3.15" in height, with a capacity of 51-2/5 oz. for diverse presentation needs. The dish is compatible with standard commercial dishwashers, facilitating easy sanitation. Operating within typical commercial kitchen temperature ranges, it withstands daily thermal exposure, and its melamine surface resists staining and impact. This model is designed for consistent, restaurant-ready performance, supporting efficient workflow and presentation clarity.
- Electrical requirements: Not applicable
- Material: Melamine, banded in blues finish
- Dimensions: 10.43" W x 6.38" D x 3.15" H
- Capacity: 51-2/5 oz.
- Weight: 8.4 lbs including shipping weight
- Dishwasher safe: Yes, supports daily throughput
- Color: Blues with speckled gloss and matte finish
- Adequate clearance: For dishwasher installation and easy cleaning access
- Optimal airflow: Design supports proper air drying after cleaning
- Impact-resistant material: Suitable for high-volume service lines
- Compatibility: Fits standard buffet, salad, or plating stations
- Temperature resistance: Withstands typical operating ranges for food presentation
What is a commercial salad crock?
A commercial salad crock is a durable, often melamine-based foodservice vessel designed for serving salads, side dishes, or appetizers in high-demand environments. The BauscherHepp TCM4614 Marl Collection Crock is a 1/4-size rectangular dish with a capacity of 51-2/5 oz., commonly installed in restaurant and catering settings to ensure sturdy, visually appealing presentation while supporting efficient cleaning and handling. It is used in diverse foodservice operations such as buffets, hotel dining, and institutional cafeterias, where durability and ease of maintenance are critical for consistent, professional service.
Top Salad Crocks for Foodservice Operations
Designed for moderate throughput in commercial kitchens, the BauscherHepp TCM4614 Marl Collection Crock offers superior durability, functional size, and aesthetic appeal. BauscherHepp TCM4614 is built for reliable performance in restaurant and catering environments, supporting streamlined presentation and cleaning processes.
- Operation Type — suitable for busy restaurant salad stations
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — supports high-turnover salad and side dish service
- Workload Qualification — optimized for moderate throughput
- Use Case — enhances plating efficiency in institutional dining
Why Choose BauscherHepp TCM4614?
The BauscherHepp TCM4614 Marl Collection Crock distinguishes itself through its combination of professional-grade melamine construction, stain and impact resistance, and a refined organic rim design, making it suitable for high-volume foodservice use. Its contemporary two-tone finish enhances presentation while supporting sanitation with dishwasher-safe features, elevating operational efficiency and product presentation in demanding environments.
- Compact footprint catering to limited counter space
- Resilient melamine material for long-term use
- Styled with an organic rim for visual sophistication
- Dishwasher safe for rapid cleaning cycles
- Designed for versatile food presentation in foodservice settings
