The BauscherHepp T352778 Cream Soup Cup 9 Oz. Porcelain is a high-performance portion vessel designed for professional foodservice environments. Crafted from durable porcelain, this 9 oz. soup cup features a refined Contour design by Tafelstern, optimized for thermal resistance and ease of handling. Its precise capacity and sleek form make it suitable for serving creamy soups and specialty broths in cafes, restaurants, and institutional kitchens, providing uniform presentation and reliable functionality in high-volume settings.
Top BauscherHepp T352778 Features
This cream soup cup from BauscherHepp incorporates technical features tailored for commercial foodservice operations, including sturdy porcelain construction with high thermal durability. Its ergonomic design supports efficient stacking and handling, reducing breakage during service. The cup’s compatibility with specific saucers enhances workflow integration for plated dishes. Engineered for quick cleaning and minimal maintenance, it maintains presentation quality through repeated use in demanding environments.
- High thermal resistance: withstands repeated heating and cooling cycles
- Durable porcelain material: resists chipping and scratching in busy kitchens
- Optimized for stacking: simplifies storage and reduces breakage risk
- Perfect for professional foodservice: supports rapid, repeatable presentation
- Easy to clean and maintain: compatible with standard dishwashing protocols
Ideal for cafés, fine dining, or institutional kitchens requiring durable and precise serving vessels.
BauscherHepp T352778 Technical Specs
The BauscherHepp T352778 cream soup cup is crafted from high-quality porcelain, offering superior thermal stability and resistance to thermal shock. It has a capacity of 9 ounces and features a sleek, contour-style profile designed for ergonomic handling and stacking efficiency. The model is compatible with specific Tafelstern saucers for combined presentation. Its dimensions are optimized for professional service with a focus on durability, with a standard weight indicating robust construction suited for high-volume use. This unit operates in a standard commercial dishwashing environment, supporting quick turnaround and sanitation. The porcelain construction is food-safe, with a clean white finish suitable for elegant presentation, and it is designed to operate within normal temperature ranges for consistent food quality.
- Capacity: 9 oz.
- Construction: Porcelain high-fired ceramic
- Dimensions: Standard size for easy handling and stacking
- Color: White with smooth finish
- Temperature Resistance: Operating range supports typical reheating and serving temperatures
- Food Safety: Dishwasher safe, complies with food contact standards
- Weight: Approximate weight supports durability without excess bulk
- Reinforced edges: Reduce chipping risk in busy service
Electrical Requirements: Not applicable for this product
Cleaning & Maintenance: Dishwasher compatible; simple to disassemble for thorough cleaning
Storage Compatibility: Supports stacking, minimizing footprint in storage areas
Usage Compatibility: Suitable for hot and cold liquids, withstands typical service temperatures
Installation & Handling: Designed for ergonomic grip, supports quick retrieval and service
What is a commercial soup cup
Top commercial soup cups are specialized ceramic or porcelain vessels designed for high-volume foodservice use, offering precise capacity, thermal durability, and stackability. The BauscherHepp T352778 soup cup is a durable, 9 oz. porcelain vessel, ideal for serving hot soups and broths in restaurants, cafes, or institutional kitchens. Its technical construction allows repeated reheating and cleaning, supporting efficient workflows, and maintaining presentation quality in demanding environments.
Top porcelain soup cups for professional foodservice environments
Designed for high-capacity kitchens, BauscherHepp T352778 porcelain soup cups deliver durable, restaurant-ready service with precise capacity and thermal resilience. Ideal for use in cafes, institutional cafeterias, and fine dining, these cups support medium workload operations and enhance presentation consistency with their robust construction and ergonomic design.
- Operation type — moderate throughput in restaurant and cafeteria settings
- Kitchen type — compact commercial restaurants and institutional kitchens
- Foodservice category — professional soup and beverage service
- Workload qualifier — optimal for regular, medium-volume service throughput
- Use case — supporting high-quality, repeatable soup presentation in busy environments
Why Choose BauscherHepp T352778
Why Choose BauscherHepp T352778 Soup Cup offers a combination of rugged porcelain construction, precise capacity, and ergonomic profile designed for consistent, professional performance. Its compatibility with Tafelstern saucers streamlines presentation workflows, while its durable design minimizes breakage risks in high-frequency service environments. This model ensures reliable, repeatable results and simplifies maintenance compared to standard alternatives.
- Self-contained design: simplifies stacking and storage management
- Deep capacity: prevents spills during busy service
- Chipping-resistant porcelain: extends lifespan in demanding kitchens
- Enhanced durability: withstands frequent reheating and cleaning cycles
- Streamlined handling: ergonomic shape for efficient service flow
