The BauscherHepp T1882 Gastro Dish 1/4-size 50-3/4 Oz. is a commercial-grade food pan designed for precise portion control and durable use in professional foodservice environments. Crafted from high-quality melamine, this white gastro dish ensures longevity and resistance to impact and chipping. Its curved dimensions of 10-7/16" x 6-3/8" x 3-15/16"H facilitate efficient stacking and seamless integration into prep lines or display stations, featuring silicone feet for stability. Its 50-3/4 oz. capacity makes it suitable for moderate-volume operations requiring consistent portioning. The dishwasher-safe construction simplifies cleaning without compromising durability, making it ideal for high-turnover kitchens and buffet setups.
Top BauscherHepp T1882 Features
The BauscherHepp T1882 Gastro Dish offers a robust melamine build with a 50-3/4 oz. capacity tailored for commercial kitchens. It features silicone feet for slip resistance, is dishwasher safe for quick cleaning, and is designed to withstand rigorous daily use. Its precise dimensions support efficient workflow in food prep, display, or service stations, ensuring reliable performance in moderate workload settings.
- Impact-resistant melamine material for durability
- 50-3/4 oz. capacity suits food portioning needs
- Silicone feet provide stability and prevent slipping
- Dishwasher safe for streamlined cleaning cycles
- Precisely crafted dimensions support stacking and storage
Ideal for mid-volume foodservice operations requiring durable, easy-to-maintain gastronorm dishes.
BauscherHepp T1882 Technical Specs
The BauscherHepp T1882 Gastro Dish features a self-contained design made from durable melamine, with overall dimensions of 10-7/16" width by 6-3/8" depth and 3-15/16" height. Weighing approximately 5.84 lbs, it performs within a safe operational range for dishwashing and handling in busy kitchens. The dish's impact-resistant construction ensures longevity in high-use environments, with a capacity of 50-3/4 ounces suited for standard portioning tasks. Its white finish enhances visual presentation while facilitating cleaning and maintenance routines, and the silicone feet promote stability during service. The product is discontinued, but it remains a staple example of commercial plastic food pan design.
- Dimensions: 10-7/16" x 6-3/8" x 3-15/16"H
- Material: Melamine for toughness and food safety
- Capacity: 50-3/4 ounces
- Weight: 5.84 lbs
- Color: White
- Dishwasher Safe: Yes
- Construction: Impact-resistant melamine with silicone feet
- Temperature Resistance: Compatible with standard foodservice temperatures
- Food Safety: Made from durable, non-porous melamine, easy to sanitize
- Installation & Maintenance: Stackable, dishwasher compatible, stable with silicone feet
- Proper storage clearance for stacking and airflow
- Compatible with standard dishwashers for quick cleaning
- Suitable for moderate-temperature serving applications
- Impact-resistant design supports high-volume handling
- Fits seamlessly into prep and display stations for workflow efficiency
What is a commercial food pan?
A commercial food pan is a standardized container used in professional foodservice for storing, transporting, and presenting food items in kitchens, buffets, and catering operations. Made from durable materials like melamine and often featuring precise dimensions such as 10-7/16" x 6-3/8", these pans support efficient workflow and portion control. The BauscherHepp T1882 Gastro Dish, with its 50-3/4 oz. capacity and impact-resistant construction, is suitable for moderate-volume applications in restaurants, cafeterias, and buffet lines, offering reliable durability and ease of cleaning in demanding environments.
Top commercial food pans for moderate-volume foodservice settings
Designed for reliable performance in moderate-traffic kitchens, BauscherHepp T1882 gastro dishes feature durable melamine construction, precise sizing, and easy maintenance, ideal for installation in prep stations or buffet lines, supporting streamlined food handling and presentation in restaurant environments.
- Operation Type — moderate-volume restaurant service
- Kitchen Setting — compact commercial kitchens and buffets
- Foodservice Category — food pans for portioning and display
- Workload Qualifier — mid-level throughput needs
- Use Case — efficient food storage and presentation in busy kitchens
Why Choose BauscherHepp T1882
Designed with impact-resistant melamine and a compact footprint, the BauscherHepp T1882 gastro dish offers durable performance and seamless integration into food prep and service workflows. Its dishwasher-safe, slip-resistant construction ensures easy maintenance and reliable stability in demanding commercial environments.
- Impact-resistant melamine for long-term durability
- Compact 10-7/16" x 6-3/8" footprint optimizes workspace
- Slip-resistant silicone feet enhance stability
- Dishwasher safe simplifies cleaning routines
- Standard 50-3/4 oz. capacity supports portioning efficiency
