The BauscherHepp SC-18-11-RHZ422021-G Wipes & Sanitizer Tabletop Caddy is a professional-grade sanitizing solution designed for commercial foodservice environments. This metal tabletop caddy measures 8-7/10 inches by 4-3/10 inches by 8 inches, providing a compact footprint suitable for high-traffic areas such as restaurant counters, café stations, and hospitality venues. Equipped with a 32 oz. sanitizer capacity, it efficiently consolidates hand hygiene supplies, promoting sanitation compliance and workflow efficiency. The unit's white/gold finish features Rhombs 2D Double motifs by My Glass Studio, making it an aesthetically refined addition to modern culinary spaces. Its durable construction ensures reliable performance in demanding settings, supporting safety and operational standards in busy foodservice operations.
Top BauscherHepp SC-18-11-RHZ422021-G Features
The BauscherHepp SC-18-11-RHZ422021-G tabletop caddy offers critical functionality for commercial foodservice settings, housing wipe and sanitizer supplies within a sleek, durable metal frame. Its 32 oz. sanitizer capacity facilitates quick, hygienic hand cleaning routines, while the compact size allows seamless placement on counters or service stations. The unit’s steel construction ensures durability in high-use environments, and its finish supports easy cleaning and maintenance. Designed for streamlined workflow, it integrates effortlessly with busy service stations and hospitality counters, minimizing clutter and maximizing hygiene standards.
- Capacity: 32 oz. sanitizer for rapid hand hygiene
- Material: Heavy-duty metal construction enhances durability
- Design: Compact 8-7/10" x 4-3/10" x 8" size optimizes space
- Ease of Use: Simple refill and cleaning process supports quick maintenance
- Placement: Ideal for counters, tabletops, and service stations
Ideal for high-traffic hospitality and foodservice environments requiring efficient sanitation support.
SC-18-11-RHZ422021-G Technical Specs
The BauscherHepp SC-18-11-RHZ422021-G Wipes & Sanitizer Tabletop Caddy features a robust steel construction finished in white and gold, with a dimensional profile of 8-7/10 inches width, 4-3/10 inches depth, and 8 inches height. It offers a 32 oz. sanitizer capacity, suitable for frequent refilling in busy settings. Its durable metal build ensures long-term performance in high-use environments, with straightforward cleaning protocols supporting maintenance efficiency. The non-refrigerated, self-contained design eliminates the need for electrical connections or water lines, enabling versatile placement. The unit's proposition 65 compliant materials promote safety, while its compact footprint allows placement on various countertop surfaces.
- Dimensions: 8-7/10" W x 4-3/10" D x 8" H
- Material: Metal construction with white/gold finish
- Capacity: 32 oz. sanitizer volume
- Weight: Approximate weight for handling and installation
- Cleaning: Compatible with standard disinfectants for routine maintenance
- Placement: Fits seamlessly on counters and tabletops
What is a commercial hand sanitizing station?
A commercial hand sanitizing station is a durable, self-contained unit engineered to facilitate hygiene in foodservice and hospitality environments. Such stations, like the BauscherHepp SC-18-11-RHZ422021-G, typically include a sanitizer dispenser or container, with a compact design suitable for counter or tabletop installation. They are used in settings that require frequent hand sanitation, such as restaurants, cafes, and healthcare facilities, to uphold cleanliness standards efficiently. This particular model offers a metal construction with an elegant white/gold finish and a 32 oz. capacity, supporting continuous usage in moderate-volume service spaces to ensure staff and guest safety.
Top Hand Sanitizing Stations for hospitality environments
Manufactured by BauscherHepp, the SC-18-11-RHZ422021-G is a robust and visually appealing hand sanitizing station designed for moderate throughput foodservice facilities, including cafés and restaurant counters. Built with high-quality metal, it provides reliable sanitation support and aesthetic appeal, suited for operation in busy hospitality settings requiring durable, compact hand hygiene solutions.
- Operation type — Suitable for cafes and casual dining spaces
- Kitchen type — Fits compact commercial counters and service areas
- Foodservice category — Ideal for restaurant and hospitality sanitation stations
- Workload qualifier — Designed for moderate throughput environments
- Use case — Supports quick, hygienic hand cleaning routines for staff and guests
Why Choose BauscherHepp SC-18-11-RHZ422021-G?
Choosing the BauscherHepp SC-18-11-RHZ422021-G ensures a durable, design-forward solution optimized for busy foodservice operations. Its corrosion-resistant metal construction, combined with a stylish white and gold finish, enhances both form and function. The unit's compact footprint and large sanitizer capacity foster efficient workflow, while its robust build reduces replacement frequency. Its straightforward maintenance features improve operational uptime in demanding foodservice environments.
- Self-contained design minimizes installation complexity
- Durable metal construction withstands frequent use
- Elegant finish enhances dining environment aesthetics
- Compact footprint maximizes counter space efficiency
- Large sanitizer capacity reduces refill frequency
