The BauscherHepp SC-17-13-SR21 Chopstick Rest is a precision-engineered piece of commercial tableware designed for high-end foodservice environments. Measuring 2-2/5 inches by 1 inch with a height of 2/5 inch, this solid metal rest features a bridge design crafted from durable and corrosion-resistant materials. Its high-quality construction ensures longevity in demanding restaurant or catering operations, providing a stable platform for chopsticks and cutlery. The use of solid gold accents adds an element of luxury, making it suitable for upscale Asian cuisine establishments, fine dining restaurants, or specialized catering services that require refined presentation and functional efficiency. This product combines expert craftsmanship with precise dimensions to seamlessly integrate into sophisticated tabletop setups, ensuring reliable static support for utensils during service.
Top BauscherHepp SC-17-13-SR21 Features
The BauscherHepp SC-17-13-SR21 Chopstick Rest is tailored for commercial foodservice, offering robust metal construction with an elegant solid gold finish. Its bridge design provides secure placement for multiple utensils, simplifying workflow during high-volume service. Designed for ease of cleaning and minimal maintenance, it withstands frequent use in busy kitchens and dining rooms. Its compact form fits standard plate presentations while being durable enough for repetitive handling, supporting efficient tabletop organization in upscale Asian restaurants and caterers.
- Functionality: Supports multiple chopsticks and cutlery in high-volume settings
- Material Durability: Crafted from resilient metal with solid gold finish for corrosion resistance
- Ease of Maintenance: Surface withstands regular cleaning, resistant to tarnishing and scratches
- Application Fit: Compatible with standard-sized tabletop settings and utensil configurations
- Workflow Efficiency: Simplifies utensil placement, streamlining service in fast-paced environments
Ideal for upscale Asian cuisine establishments requiring reliable utensil support with luxury finishing.
SC-17-13-SR21 Technical Specs
The BauscherHepp SC-17-13-SR21 Chopstick Rest features a precise 2-2/5" x 1" base with a height of 2/5 inch, constructed from corrosion-resistant metal finished in solid gold. It is designed for commercial settings with a sturdy build that withstands frequent handling and cleaning. The rest operates without electrical or cooling requirements, making it a low-maintenance addition to upscale dining tables. Its material meets food safety standards and is compatible with standard dishwashing protocols, ensuring long-term sanitation and presentation quality. Weighing approximately [product weight if specified], this compact piece allows efficient storage and integration without taking up excessive space.
- Dimensions: 2-2/5" x 1" x 2/5"H, compact for standard tabletop use
- Material: Metallic alloy with solid gold finish for durability and aesthetic appeal
- Cleaning Compatibility: Dishwasher safe, resistant to tarnish and scratching
- Temperature Tolerance: Designed for ambient temperature service environments
- Construction: Solid metal with corrosion-resistant surface, ideal for high-volume use
- Usage Environment: Suitable for upscale restaurant tableware, catering, and banquet settings
What is a commercial chopstick rest?
A commercial chopstick rest is a specialized piece of tableware designed to keep utensils elevated and organized during foodservice. Typically constructed from durable, high-quality materials such as metal, these rests improve hygiene and presentation in busy restaurant settings. The BauscherHepp SC-17-13-SR21 model features a bridge design crafted from solid metal with a luxurious solid gold finish, measuring 2-2/5 inches by 1 inch with a height of 2/5 inch. Installed in fine dining or high-volume Asian cuisine restaurants, it provides a stable platform for chopsticks and cutlery, supporting efficient service operations while enhancing tabletop aesthetics. Ideal for restaurant-grade and catering applications with medium throughput, it ensures utensils remain orderly throughout the service period.
Top Commercial Chopstick Rests for Asian Cuisine Service
Designed for medium-volume Asian cuisine service, this precision BauscherHepp model combines high-quality metal construction with luxury gold accents, supporting efficient utensil placement. It’s ideal for professional restaurant kitchens, catering, and banquet settings requiring functional durability and aesthetic appeal, with optimal support for chopsticks and cutlery in upscale dining environments.
- Operation Type — moderate throughput in busy restaurant kitchens
- Kitchen Setting — upscale Asian restaurants and catering services
- Foodservice Category — high-end Asian cuisine and fine dining
- Workload Qualifier — medium-volume service needs
- Use Case — efficient utensil organization and presentation
Why Choose BauscherHepp SC-17-13-SR21?
Unlike standard utensil rests, this model features solid gold accents and a robust metal bridge design that ensures long-lasting performance and luxury presentation. Its corrosion-resistant construction supports frequent cleaning in demanding foodservice environments, while its compact size facilitates seamless tabletop integration. The elegant finish enhances aesthetic appeal without sacrificing durability or hygiene, making it ideal for upscale settings that demand both form and function.
- Built with premium corrosion-resistant metal for longevity
- Luxury solid gold finish elevates tabletop aesthetics
- Durable construction supports high-volume service
- Compact size aligns with upscale restaurant table setup
- Low maintenance with dishwasher-safe surface and corrosion resistance
