The BauscherHepp P018212-031090 Cocotte Complete is a professionally manufactured ceramic casserole dish designed for commercial foodservice applications. This versatile piece offers a 13.2 oz. capacity with a diameter of 5-9/10 inches, featuring a round shape with ergonomic handles for secure handling. Crafted from durable ceramic material, it is oven, microwave, and dishwasher safe, making it suitable for heat-intensive cooking, reheating, and cleaning operations in busy kitchen environments. Its consistent thermal resistance and integrated handles optimize workflow efficiency for culinary professionals seeking reliable, restaurant-grade cookware with precise technical specifications.
Top BauscherHepp P018212-031090 Features
The BauscherHepp P018212-031090 Cocotte Complete provides commercial kitchen operators with a durable and versatile ceramic casserole dish designed for medium-volume workflows. It offers a 13.2 oz. capacity with an oven-safe, dishwasher-safe construction, ergonomic handles, and a round form suitable for oven and microwave use. Its robust ceramic material ensures thermal stability and longevity in high-use environments, streamlining food preparation and presentation processes.
- Capacity: 13.2 oz. for versatile portioning and serving
- Material Grade: High-quality ceramic for enhanced durability
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Heat Tolerance: Oven safe up to recommended operating temperatures
- Design Integration: Round shape with handles for stable handling
Ideal for countertop service and oven-to-table applications requiring durable, heat-resistant cookware.
P018212-031090 Technical Specs
The BauscherHepp P018212-031090 model is engineered from high-grade ceramic, providing reliable oven, microwave, and dishwasher compatibility. With a width of 5-9/10 inches and a weight of approximately 5.28 lbs, it is designed to withstand frequent thermal cycling up to industry-standard temperature limits. The dish's ergonomic handles facilitate safe, confident handling during meal service. This product features a ceramic construction with a standard diameter of 5 inches, suitable for moderate-volume applications in professional kitchens. Its material safety and cleaning compatibility make it suitable for high-turnover environments that demand durable, food-safe ware. Installation typically requires minimal clearance, with cleaning routines involving regular dishwasher cycles, and maintenance involving routine inspection of handles and surface integrity. Its compact size fits efficiently on standard shelving or prep stations, allowing for adaptable storage and workflow integration.
- Electrical Compatibility: Not applicable; ceramic cookware does not require electrical connections
- Reheat Compatibility: Suitable for microwave and oven use up to specified temperature limits
- Material Finish: Ceramic with a smooth, glazed surface for easy cleaning
- Dimensions: 5.9 inches in width; includes handles for secure gripping
- Weight: 5.28 pounds, optimized for stability during handling
- Temperature Resistance: Operates safely within typical oven and microwave temperature ranges
What is a commercial casserole dish?
A commercial casserole dish is a heavy-duty, heat-resistant ceramic or glass vessel designed for professional foodservice environments. It enables precise cooking, reheating, and presentation of hot dishes in restaurant, cafeteria, or catering settings. The BauscherHepp P018212-031090 Cocotte Complete, with its durable ceramic construction and ergonomic handles, is ideally suited for countertop prep, oven-to-table serving, and efficient cleaning, making it fit for mid-volume culinary operations requiring reliable, high-performance cookware with specified capacity and heat tolerance.
Top Ceramic Casserole Dishes for Foodservice in Medium-Volume Kitchens
A robust ceramic casserole dish designed for medium-volume workflows in professional kitchens, featuring high durability, heat resistance, and reliable handling. The BauscherHepp P018212-031090 is ideal for versatile reheating, serving, and prep in restaurant and cafeteria settings, supporting efficient culinary processes and presentation needs.
- Operation Type — moderate-volume kitchen workflows
- Kitchen Space — compact, countertop-based foodservice environments
- Cuisine Category — general cooking, baking, and serving applications
- Workload — steady throughput with durable performance
- Use Case — oven-to-table serving, reheating in commercial kitchens
Why Choose BauscherHepp P018212-031090
Designed with high-grade ceramic for durability and thermal stability, the BauscherHepp P018212-031090 Cocotte Complete offers professional-grade performance with ergonomic handles and oven-safe features tailored for commercial foodservice operations. Its resilient construction enhances efficiency, sanitation, and product presentation in busy kitchens, outperforming many standard ceramicware models.
- Self-contained design with integrated handles for easy handling
- Oven and microwave safe for seamless workflow integration
- High-quality ceramic for consistent temperature retention
- Compact footprint suitable for busy countertop spaces
- Dishwasher safe for simplified cleaning routines
