BauscherHepp P014600-001393 8.5oz Creamer Handleless Ceramic White

The BauscherHepp P014600-001393 Creamer is a 8.5-ounce, ceramic vessel designed for high-volume foodservice applications, particularly in hospitality and catering environments. Manufactured by Bauscher Hepp, this cream pitcher features a sleek, handleless white body with precise dimensions of 5 inches in height, optimized for efficient pouring and streamlined service workflows. Its robust ceramic construction ensures durability and resistance to daily operational demands, making it suitable for cafes, hotels, and banquet service. The product's technical profile emphasizes hygienic material safety and ease of cleaning, supporting consistent sanitation standards in commercial kitchens.

Top BauscherHepp P014600-001393 Features

The BauscherHepp P014600-001393 creamer offers a ceramic, handleless design for efficient pouring, with durable white porcelain construction ideal for high-traffic foodservice environments. Its compact 8.5oz capacity supports moderate throughput in busy cafes or banquet settings. The smooth surface facilitates quick cleaning, reducing maintenance time. Its sleek form integrates seamlessly into existing serveware collections, enhancing workflow efficiency and presentation consistency. Designed for durability, it withstands frequent handling and temperature variations common in foodservice operations.

• Functionality: Precise pouring with handle-free design enhances workflow efficiency
• Durability: Ceramic body resists chipping and thermal shock in busy kitchens
• Ease of Cleaning: Smooth glazed surface simplifies sanitation routines
• Use Case: Suitable for cafés, hotels, and catering service high-volume pouring needs
• Workflow Integration: Compact form fits seamlessly into existing service setups

Ideal for high-traffic beverage stations and catering services requiring durable, easy-to-clean creamer vessels.

P014600-001393 Technical Specs

The BauscherHepp P014600-001393 ceramic creamer features a height of 5 inches, with a capacity of 8.5oz, constructed from high-grade ceramic material designed to withstand frequent use in commercial settings. The vessel’s white finish offers a polished, restaurant-ready appearance with a smooth, glazed surface that ensures hygienic cleaning. Its handleless design minimizes space usage while enhancing pouring control. The creamer does not incorporate electrical components, focusing solely on serveware performance, with dimensions optimized for standard beverage service lines. It is compatible with standard dishwashing protocols, supporting quick turnaround times. The product weighs approximately [exact weight unavailable from data], with a durable ceramic gauge suitable for commercial use. This model exhibits resistance to temperature fluctuations within typical foodservice operating ranges, and meets basic food safety standards for ceramic tableware, supporting hygiene and safety compliance.

• Dimensions: 5 inches height, 8.5oz capacity, handleless ceramic vessel
• Material: Ceramic with high durability and thermal resistance
• Finish: White glazed exterior suitable for restaurant presentation
• Operating Range: Designed for standard hot and cold beverage service temperatures
• Cleaning & Maintenance: Dishwasher-safe without special disassembly requirements

• Electrical Requirements: Not applicable, no electrical components
• Construction & Finish: Ceramic, glazed white surface for hygienic sanitation
• Capacity: 8.5oz (251 ml)
• Dimensions: 5 inches height
• Temperature Resistance: Suitable for typical hot/cold beverage temperatures
• Usage Compatibility: Compatible with commercial dishwashers, suitable for regular beverage service
• Handling & Maintenance: Handleless design for stackability and cleaning ease

What is a commercial creamer?

A commercial creamer is a durable, food-safe vessel designed for high-volume beverage service in hospitality environments. Made primarily from ceramic or porcelain, these vessels typically feature a capacity suited for rapid pouring and frequent handling, often without handles for streamlined stacking and cleaning. The BauscherHepp P014600-001393 creamer, with its 8.5oz capacity and handleless ceramic construction, is suitable for cafes, hotels, and catering settings where reliable, restaurant-ready serveware is essential for consistent operation and presentation. It is intended for serving coffee, tea, and similar beverages, supporting efficient workflows in busy foodservice venues.

Top commercial Creamers for hospitality and catering high-volume service

This high-quality ceramic creamer from BauscherHepp delivers durable, easy-to-clean service in moderate throughput foodservice settings like cafes and hotels. The P014600-001393 model, with its handleless, 8.5oz capacity, ensures consistent flow and presentation, ideal for professional beverage stations and catering operations requiring restaurant-grade serveware.

• Moderate workload use in busy cafes and catering kitchens
• Compact design for quick service in limited space kitchens
• Ideal for hospital, hotel, and catering beverage stations
• Supports moderate throughput with reliable ceramic durability
• Designed for efficient workflows and hygienic cleaning routines

Why Choose BauscherHepp P014600-001393

Designed with high-performance ceramic and a sleek, handleless profile, the BauscherHepp P014600-001393 creamer offers a robust alternative to standard serveware. Its durable finish and optimal capacity make it ideal for high-turnover environments, ensuring reliable service and easy maintenance. Its compact footprint and craftsmanship support efficient, professional foodservice operations, setting it apart from competing ceramic creamer models.

• Manufactured from high-grade ceramic for increased durability
• Handleless design simplifies stacking and cleaning
• Optimal 8.5oz capacity suits medium-volume beverage service
• Resistant to thermal shocks and daily micro-damage
• Designed for seamless integration into standard commercial setups