The BauscherHepp P013508-001246 Dip Dish is a professional-grade ceramic sauce dish designed for foodservice applications requiring precise portion control and resilient tableware. With a capacity of 4.1 ounces and dimensions measuring 3-1/8 inches in diameter by 2 inches in height, this round dish offers a compact footprint suitable for upscale dining, catering, or buffet service. Its durable ceramic construction ensures oven, microwave, and dishwasher safety, supporting efficient restaurant and catering operations while maintaining presentation quality in high-utilization environments.
Top BauscherHepp P013508-001246 Features
The P013508-001246 Dip Dish provides reliable functionality for commercial foodservice by combining durable ceramic material with user-friendly features. Its oven, microwave, and dishwasher safety ensure seamless integration into busy kitchen workflows. Its 4.1 oz. capacity and 3-1/8" diameter are optimized for portion accuracy and ease of handling, making it well-suited for appetizers, sauces, or side servings in various hospitality settings.
- Durable ceramic construction supports high-temperature oven use and frequent cleaning
- Oven, microwave, and dishwasher safe for versatile kitchen workflows
- Precisely sized at 3-1/8" diameter for consistent portioning in foodservice
- Compact round design facilitates stacking and efficient storage in catering and restaurant environments
- Dishwasher-safe for quick cleanup and maintenance in high-turnover commercial kitchens
Ideal for foodservice operators seeking reliable dishware for sauce and condiment service
P013508-001246 Technical Specs
The BauscherHepp P013508-001246 Dip Dish features a robust ceramic build designed for commercial-grade use, with oven, microwave, and dishwasher compatibility supporting extensive throughput. It measures 3-1/8 inches in diameter and 2 inches in height, with a capacity of 4.1 ounces, making it suitable for portion-controlled servings. Its material ensures high temperature resistance and durability, while its clean white finish enhances presentation. The dish complies with food safety standards and offers ease of maintenance, facilitating fast-paced service environments with repetitive cleaning cycles. Weighing approximately a specified shipping weight, it integrates seamlessly with other hospitality dinnerware and enables consistent food presentation across various foodservice settings.
- Capacity: 4.1 oz. provides precise portion control
- Material: Ceramic for impact resistance and temperature tolerance
- Dimensions: 3-1/8" diameter x 2" height for space-efficient placement
- Temperature Resistance: Oven, microwave, and dishwasher safe for flexible kitchen use
- Finish: White ceramic enhances visual appeal and cleaning ease
- Construction & Finish: Solid ceramic material designed for high-volume usage
Use this dish in food prep stations requiring durable ceramic ware, with considerations for clearance for stacking and cleaning routines. Ensure proper airflow during dishwasher cycles and verify compatibility with oven and microwave for efficient workflow integration.
- Electrical Requirements: Not applicable
- Dimensions: 3-1/8" diameter, 2" height
- Material Safety: Ceramic, food-safe with high thermal stability
- Cleaning: Dishwasher compatible with normal ceramic ware cleaning cycles
- Storage: Stackable design allows efficient utilization of storage space
- Usage Compatibility: Oven, microwave, dishwasher safe for multi-environment reliability
What is a commercial sauce dish?
A commercial sauce dish is a specialized ceramic or china vessel designed to hold condiments, sauces, or side servings in hospitality settings. Typically crafted from durable materials like ceramic, these dishes are built for high-temperature oven, microwave, and dishwasher use, supporting busy foodservice environments. The BauscherHepp P013508-001246 Dip Dish exemplifies this category with its 4.1 oz. capacity, compact round form, and oven-safe ceramic construction, making it suitable for restaurants, catering, and buffet service where precise portioning and reliable sanitation are essential for commercial food preparation and presentation.
Top Sauce Dishes for Commercial Foodservice Settings
Designed for high-efficiency kitchens, the BauscherHepp P013508-001246 sauce dish combines robust ceramic craftsmanship with functionality, ideal for restaurant and catering operations requiring durable, oven, microwave, and dishwasher-safe tableware. Suitable for mid-volume service, it facilitates consistent portioning and easy cleaning, supporting streamlined workflows in busy hospitality environments.
- Operation Type — suited for restaurant prep stations and buffet lines
- Kitchen Setting — ideal for compact commercial kitchens and catering setups
- Foodservice Category — tailored for condiment and sauce presentation
- Workload Qualifier — handling moderate throughput with reliable performance
- Use Case — efficient for portion control and presentation of sauces and sides
Why Choose BauscherHepp P013508-001246
Why choose this BauscherHepp sauce dish over alternatives? Its high-quality ceramic build offers exceptional thermal resistance and longevity, supporting rigorous kitchen demands. The dish's oven, microwave, and dishwasher safe design ensures operational versatility and ease of maintenance, making it a reliable choice for commercial foodservice facilities seeking restaurant-ready tableware with consistent presentation performance.
- Compact footprint enhances storage efficiency in busy kitchens
- Built from impact-resistant ceramic for long-term durability
- Oven-safe feature supports multi-stage food preparation
- Dishwasher compatibility facilitates quick turnaround cleaning
- Designed for precise portioning in high-volume settings
