The BauscherHepp 711223-360190 Plate is a professional-grade porcelain dinnerware component designed for commercial foodservice environments. It features a 9.1-inch diameter and a height of 0.8 inches, optimized for versatile plating and presentation. Constructed from high-quality porcelain with a flat coupe edge, this round plate offers durability and uniformity for high-volume hospitality use, including restaurants, catering, and institutional dining. Its precise dimensions support seamless integration into standard tableware setups, providing consistent performance in demanding settings.
Top BauscherHepp 711223-360190 Features
The BauscherHepp 711223-360190 Plate excels in high-frequency foodservice workflows, offering a durable porcelain surface that resists chipping and staining. Its flat coupe rim facilitates easy stacking and cleaning, streamlining dishwashing routines. Designed for consistent presentation, it fits standard dishware racks and can withstand commercial warewashing conditions. Its 9.1-inch size supports versatile plating, making it suitable for main courses or appetizers in busy settings.
- Enhanced durability: Made from high-grade porcelain with chip-resistant properties
- Seamless cleaning: Flat coupe rim simplifies washing and drying procedures
- Optimized ergonomics: Flat surface supports stable plate placement and presentation
- Space-efficient stacking: Flat profile allows secure stacking for storage and transport
- Commercial compatibility: Fits standard foodservice dish racks and transport equipment
Ideal for high-volume restaurant service, catering operations, and institutional dining facilities requiring reliable, easy-to-maintain dinnerware.
711223-360190 Technical Specs
The BauscherHepp 711223-360190 Plate is manufactured from durable porcelain with a flat coupe rim and a 9.1-inch diameter. It weighs approximately 27.25 pounds per case, which includes 24 plates. The construction offers resistance to staining and chipping, suitable for continuous commercial dishwasher cycles. Dimensions include a height of 0.8 inches and width with a flat surface designed for stability. The material supports safe handling and efficient cleaning, with an edge style conducive to stacking and presentation. The plate operates within standard warewashing temperature ranges and complies with typical food safety standards for porcelain tableware.
- Dimensions: 9.1 inches diameter x 0.8 inches height, flat coupe rim
- Material: Porcelain with high durability and stain resistance
- Weight: 27.25 lbs per case (24 plates)
- Application: Suitable for warewashing, stacking, and main course presentation
- Construction: Flat edge, consistent quality for commercial settings
- Temperature Range: Supports standard warewashing and serving temperatures
- Electrical compatibility: Not applicable, designed for manual handling and warewashing
- Usage scenario: Installed in dishwashers, storage racks, and serving stations
- Cleaning method: Dishwasher safe with non-abrasive detergents
- Storage considerations: Stackable and space-efficient for commercial ware rotation
- Dimensions: Fits standard commercial dish racks and serving setups
What is a commercial porcelain plate?
A commercial porcelain plate is a durable, high-temperature-resistant dishware component typically used in foodservice industries. Designed for frequent use and rigorous cleaning processes, it provides a stable surface for presenting a variety of dishes. The BauscherHepp 711223-360190 Plate exemplifies this category with its precise size, flat coupe design, and porcelain construction, making it suitable for high-volume restaurant, catering, and institutional environments where reliability and presentation are critical. Its reinforced material ensures longevity under constant warewashing cycles while supporting efficient workflow in professional kitchens.
Top Commercial Porcelain Plates for Foodservice Operations
Constructed with premium porcelain for durability and uniformity, the BauscherHepp 711223-360190 Plate is ideal for mid-volume restaurant service, catering, and institutional dining operations. It ensures stable presentation and easy maintenance, supporting efficient workflow in busy hospitality settings.
- Operation Type — Suitable for high-volume restaurant kitchens
- Kitchen Setting — Fits in compact and large commercial dishware storage
- Foodservice Category — Designed for main courses and presentation
- Workload Qualification — Applied in steady throughput environments
- Use Case — Built for reliable daily use in institutional dining and catering
Why Choose BauscherHepp 711223-360190
Compared to similar porcelain plates, this model offers a robust construction with a flat coupe rim, optimized for stacking and easy cleaning. Its high-quality material provides enhanced chip resistance, supporting long-term durability in demanding commercial settings. The consistent sizing and design streamline service flow and presentation, elevating operational efficiency across foodservice environments.
- Compact footprint supports efficient storage and handling
- Heavy-duty porcelain ensures longevity and resistance to damage
- Flat coupe rim simplifies dishwashing and stacking
- Designed for reliable performance in commercial dishwasher cycles
- Ideal for restaurant-ready presentation and institutional durability
