The BauscherHepp 704730 Creamer 10.14 Oz. 5-1/4" is a professional-grade porcelain pitcher designed for precise and reliable cream or condiment service in commercial foodservice environments. With a capacity of 10.14 ounces and a handle for ergonomic handling, this creamer features durable porcelain construction from the Maitre collection by Bauscher, ensuring longevity and resistance to chipping. Its 5-1/4" size facilitates easy pouring and consistent portion control, making it suitable for restaurant, café, and catering operations focused on high standards of presentation and functionality.
Top BauscherHepp 704730 Features
This porcelain creamer is engineered for smooth, spill-free flow with a handle designed for secure grip, optimizing workflow in busy foodservice settings. Its high-quality ceramic material offers durability against frequent use and cleaning, while the compact size ensures seamless integration into standard beverage stations and buffet setups. The 10.14 oz. capacity supports moderate throughput, ideal for cafes and catering services requiring repeatability and presentation precision.
- Function and Performance: Handles with ergonomic design support stable pouring during service.
- Durability Traits: Crafted from high-fired porcelain, resistant to chips and scratches.
- Ease of Use and Maintenance: Smooth glaze finish simplifies cleaning, with dishwasher compatibility.
- Real-World Use Cases: Suitable for beverage service in restaurants, hotels, and cafes.
- Workflow Integration: Compact footprint fits standard beverage carts and prep counters with ease.
Designed for moderate-volume beverage service, this creamer supports seamless operation in hospitality kitchens and catering outlets.
704730 Technical Specs
The BauscherHepp 704730 Creamer is constructed from durable porcelain material, weighing approximately 24.25 pounds per case, with a model number 704730. It features a handled design for comfortable maneuvering and pouring, with a capacity of 10.14 ounces. The creamer is optimized for commercial foodservice applications such as cafés, casual dining, and catering environments. Its standard dimensions and porcelain finish ensure compatibility with existing beverage stations, supporting efficient workflow and presentation standards. The product is designed to withstand typical operating temperatures and cleaning routines common in busy commercial kitchens, providing a reliable, restaurant-ready piece of equipment for beverage service operations.
- Capacity: 10.14 ounces
- Material: Porcelain with a high-fired glaze finish
- Weight: 24.25 lbs per case
- Handle: With handle for ergonomic pouring
- Dimensions: 5-1/4" height, compatible with standard service setups
- Construction & Finish: White porcelain, scratch and chip resistant
- Food Safety: Made from high-quality, food-safe porcelain material
- Temperature Resistance: Suitable for typical beverage temperatures in commercial kitchens
- Electrical Requirements: None (manual pouring device)
- Cleaning & Maintenance: Dishwasher safe; smooth glazed surface eases routine cleaning
- Storage Compatibility: Fits standard shelving and beverage stations
- Usage Environment: Suitable for café, hotel, and buffet service lines
- Assembly Required: No assembly needed, ready for use out of the box
What is a commercial creamer ?
A commercial creamer is a professional-grade porcelain vessel designed for efficient and precise serving of creams, milk, or condiments in foodservice operations. The BauscherHepp 704730 creamer features a 10.14 oz. capacity, durable porcelain construction, and an ergonomic handle, making it ideal for cafes, restaurants, and catering venues focused on high-quality beverage presentation. Its compact size and robust build support consistent throughput in busy environments, ensuring reliable operation and ease of maintenance for moderate-volume service setups.
Top Porcelain Creamers for Foodservice Environments
Designed for moderate throughput kitchens, the BauscherHepp 704730 porcelain creamer combines durable craftsmanship with ergonomic handling, ideal for precise beverage presentation in professional foodservice settings. Its robust design supports consistent use and seamless integration into busy beverage stations, making it suitable for hospitality operations requiring reliable creamers.
- Operation Type — cafes, casual dining outlets
- Kitchen Setting — compact commercial service stations
- Foodservice Category — beverage presentation tools
- Workload Qualification — moderate use and throughput
- Use Case — consistent cream and condiment service
Why Choose BauscherHepp 704730 ?
Designed for durability, functionality, and reliable performance, the BauscherHepp 704730 creamer offers a high-quality porcelain construction that withstands frequent use. Its ergonomic handle, perfect dimensions, and easy maintenance set it apart from standard utensils, improving operational efficiency and presentation in professional settings. Its robust design supports demanding hospitality environments and ensures long-term serviceability.
- Compact footprint fits seamlessly into existing beverage stations
- High-fired porcelain resists chips and scratches for longevity
- Design emphasizes ergonomic pouring and handling comfort
- Durable construction suitable for high-use foodservice operations
- Dishwasher-safe surface facilitates quick cleaning routines
