The BauscherHepp 692233 Plate 13" x 9-1/2" x 1" Oval is a professionally crafted porcelain dinnerware piece designed for high-volume foodservice environments. This oval coupe-style plate measures 13 inches in length, 9-1/2 inches in width, and 1 inch in height, providing ample capacity for presentation of entrees, appetizers, or side dishes in institutional kitchens, upscale restaurants, and catering operations. Made from durable porcelain in a bone white finish, it offers both aesthetic appeal and resilience suitable for repetitive commercial use. Its precise dimensions and classic coupe rim facilitate efficient plating and stacking, optimizing storage and handling in busy culinary settings.
Top BauscherHepp 692233 Features
The BauscherHepp 692233 Plate combines technical precision with commercial-grade durability, making it ideal for high-traffic restaurants and institutional foodservice. Its porcelain construction ensures excellent thermal performance and resistance to chipping. The 13" x 9-1/2" oval size maximizes serving capacity while maintaining balance and ease of handling. Designed for efficient stacking, it supports streamlined dishware management and quick cleaning routines. Suitable for both casual and fine dining, this plate provides consistent presentation and reliable performance in busy kitchens.
- Functionality: Large capacity enhances multi-course plating efficiency
- Durability: Bone white porcelain offers long-term resistance to chips and stains
- Ease of Maintenance: Smooth surface allows for rapid cleaning and stacking
- Use Case: Perfect for staging entrees and sides in institutional foodservice
- Workflow Compatibility: Designed for stackability to optimize storage and throughput
Ideal for high-volume catering, banquet halls, and cafeteria service – perfect for consistent presentation and ease of handling in commercial kitchens.
692233 Technical Specs
The BauscherHepp 692233 Plate features a porcelain composition with a 13-inch X 9-1/2-inch X 1-inch oval shape, tailored for demanding foodservice settings. This model is available for commercial use in high-traffic kitchens with a focus on robust performance and aesthetic uniformity. Its white bone-tone finish offers a classic, professional appearance. The plate is designed for efficient stacking, facilitating quick setup and clean-up. Its construction ensures high resistance to thermal shock and mechanical wear, supporting long-term service in busy kitchens. It does not specify electrical or refrigeration components, being solely dinnerware. The plate’s weight and dimensions are optimized for ease of handling and storage, fitting seamlessly into standard dishwashing cycles and shelf storage. Suitable for serving hot or cold dishes, the porcelain surface is compatible with typical commercial cleaning protocols and resists staining and scratching.
- Dimensions: 13" x 9-1/2" x 1"
- Material: Porcelain with bone white finish
- Shape: Oval with coupe rim
- Weight: Not specified, optimized for handling
- Construction: Durable, chip-resistant porcelain
- Design Features: Stackable and aesthetic for commercial presentation
- Temperature Tolerance: Suitable for hot and cold dish service
- Electrical: Not applicable
- Cleaning Compatibility: Compatible with commercial dishwashers
- Storage Requirements: Stackable design for space efficiency
- Material Safety: Food-safe, high resistance to staining and scratching
- Handling: Balanced weight for efficient stacking and serving
- Durability Traits: Chip and stain resistant porcelain construction
What is a commercial plate?
A commercial plate is a high-quality dinnerware piece designed for intensive use in foodservice operations such as restaurants, cafeterias, and catering facilities. These plates are constructed from durable materials like porcelain to withstand frequent handling, washing, and temperature variations. The BauscherHepp 692233 Plate features a 13-inch oval shape with a coupe rim, optimized for presentation and storage in busy kitchen environments. Its size and material make it suitable for serving substantial portions, and it supports rapid cleaning and stacking—ideal for mid-volume restaurant service or institutional catering setups requiring reliable, uniform presentation of hot and cold dishes.
Top commercial plates for high-volume foodservice operations
Constructed for durable performance and consistent presentation, the BauscherHepp 692233 Plate is essential for high-volume restaurant kitchens, cafeterias, and catering venues. Crafted from premium porcelain, it supports efficient workflow in busy commercial foodservice environments and offers a sleek, professional appearance suitable for a variety of service styles.
- Operation Type — high-volume restaurant kitchens
- Kitchen Setting — institutional and upscale dining spaces
- Foodservice Category — porcelain dinnerware
- Workload Qualifier — moderate throughput
- Use Case — serving entrees and sides efficiently
Why Choose BauscherHepp 692233 ?
Designed with precision and durability, the BauscherHepp 692233 plate offers a resilient porcelain build that withstands rigorous commercial use. Its classic design facilitates fast stacking and cleaning, supporting a smooth workflow. Enhanced resistance to chipping and staining makes it a reliable choice for high-demand environments, providing consistent presentation and operational efficiency in professional kitchens.
- Compact footprint supports space-efficient storage
- Porcelain construction for enhanced durability and longevity
- Large oval size optimizes portion presentation
- Stackable design streamlines dishwashing and handling
- Uniform aesthetic suitable for fine and casual dining
