The BauscherHepp 692033 Platter 13" X 9.6" Oval is a commercial-grade porcelain serving dish designed for precise presentation and durability in foodservice establishments. This oval platter measures 13 inches on the long side and 9.6 inches on the short side, featuring a rimmed profile for secure placement of food items. Crafted from high-quality porcelain with a bone white finish, it offers a professional appearance suited for hotels, banquet halls, and fine dining venues. Its technical construction ensures consistent strength and resistance to frequent handling, making it suitable for high-volume food presentation. Ideal for serving entrees, appetizers, or shared dishes in a streamlined workflow, it combines precise dimensions with resilient material composition for reliable performance in busy kitchens and catering environments.
Top BauscherHepp 692033 Features
The BauscherHepp 692033 Platter combines superior porcelain craftsmanship with explicit dimensions tailored for professional food service. Its rimmed, oval shape enhances presentation, while the porcelain material provides durability and resistance to chipping. Designed for ease of handling and cleaning, this platter integrates seamlessly into busy plating and serving workflows, supporting high throughput environments such as banquet facilities and upscale restaurants.
- Functionality: Precise oval dimensions optimize presentation and serving efficiency
- Durability Traits: High-quality porcelain resists chipping and thermal shocks
- Ease of Maintenance: Smooth glazed surface simplifies cleaning routines
- Real-World Use Case: Suitable for high-volume plating and presentation in hospitality settings
- Workflow Suitability: Compatible with standard serving trays and stacking for efficient storage
Designed for use in busy commercial kitchens requiring consistent presentation and durability, this platter ensures effective service in hospitalities or catering operations.
692033 Technical Specs
The BauscherHepp 692033 Platter is a robust porcelain piece measuring 13 inches in length and 9 inches in width, with a weight of 22.6 pounds per case. Constructed from high-quality porcelain, it features a bone white finish that maintains its appearance under rigorous cleaning and frequent handling. This platter has no electrical requirements and relies solely on manual handling. It is designed to withstand typical operating temperatures for porcelain, ensuring safe use in heated or chilled presentations. The thickness of the material offers excellent resistance to chipping while maintaining a refined profile. The platter is suitable for high-volume foodservice environments, such as hotel banquets or institutional dining, requiring durable, reliable servingware. It conforms to standard food safety protocols for commercial porcelain ware, making it safe for frequent dishwashing and sanitation cycles.
- Dimensions: 13" long side x 9" short side, oval shape
- Material: Porcelain with bone white finish
- Weight: 22.6 lbs per case
- Construction: Durable porcelain resistant to chipping and thermal shock
- Food Safety: Food-safe, easy to clean, suitable for commercial dishwashers
- Operating Range: Withstands typical kitchen temperatures without deformation
- Electrical & Utility Compatibility: No electrical requirements; designed for manual use
- Installation/Handling: Handled manually, stackable for space-efficient storage
- Cleaning & Maintenance: Safe for dishwashing, smooth glazed surface
- Workflow Integration: Compatible with standard serving trays and carts
- Operational Suitability: Ideal for high-volume plating in banquet or hotel settings
What is a commercial platter?
A commercial platter is a professional-grade serving dish designed for high-volume food presentation in hospitality and foodservice environments. Made primarily of durable porcelain or ceramic materials, it features precise dimensions and construction optimized for consistent use in restaurant, catering, and banquet operations. The BauscherHepp 692033 Platter, with its 13" x 9.6" oval shape and rimmed profile, is suited for serving a variety of hot or cold dishes. Installed in upscale restaurants, hotel banquet halls, or catering kitchens, it supports efficient workflow by providing a sturdy, easy-to-clean platform for presenting entrees and shared dishes, ensuring both style and functionality in demanding settings.
Top commercial platters for high-volume foodservice settings
The BauscherHepp 692033 Platter is a top choice for professional kitchens requiring resilient, precise servingware for moderate throughput operations. Built from high-quality porcelain, it offers consistent durability and presentation in banquet halls, institutional cafeterias, and upscale dining establishments, supporting efficient food presentation and stacking during service.
- Operation Type — suited for banquet halls and catering kitchens
- Kitchen Type — ideal for moderate-volume restaurant and hotel service
- Foodservice Category — premium porcelain platters for presentation
- Workload Qualifier — supports consistent middle-tier throughput
- Use Case — used for elevating dish presentation in formal settings
Why Choose BauscherHepp 692033?
Why choose the BauscherHepp 692033 Platter over comparable models? Its precise oval shape, bone white porcelain finish, and rimmed profile deliver a superior balance of durability and aesthetic appeal. Designed for intensive use, it simplifies handling and cleaning processes, reducing breakage risks and supporting seamless workflow in high-demand environments. Its robust construction and professional presentation make it a restaurant-ready piece that enhances service efficiency and presentation quality.
- Compact footprint for efficient storage in busy kitchens
- Heavy-duty porcelain withstands frequent handling and cleaning
- Rimmed edge supports secure dish placement and transport
- Designed for stackable storage to maximize space utilization
- Suitable for high-volume catering and banquet service
