The BauscherHepp 60.8915.3010 Chafing Dish Insert is a professional-grade food pan designed for commercial foodservice operations requiring reliable capacity and material durability. Crafted from high-quality 18/10 stainless steel, this round insert offers a 176 oz. (5.00 liter) capacity, measuring 13-3/16" (335mm) in diameter with a height of 3-7/16" (87mm). Its robust construction ensures corrosion resistance and long-term performance in high-volume settings, making it suitable for catering, banquet, and buffet applications where consistent heat retention and ease of maintenance are critical for workflow efficiency and sanitation.
Top BauscherHepp 60.8915.3010 Features
This food pan excels in commercial kitchen environments, featuring a durable stainless steel body with precise dimensions for seamless integration into chafing dish frames. Its round shape and high-capacity design support moderate throughput in catering and buffet service. The material's anti-corrosion properties facilitate regular cleaning and long-term durability, while its size and weight optimize ease of handling during food prep and replenishment. Designed for professional durability, it ensures reliable performance in demanding kitchen workflows, supporting efficient food presentation and service continuity.
- Capacity: 176 oz. (5.00 liter) food volume for efficient service
- Material: 18/10 stainless steel for corrosion resistance and durability
- Design: Round shape with 13-3/16" diameter fits standard chafing frames
- Ease of Maintenance: Compatible with standard cleaning routines and dishwasher safe
- Use Compatibility: Suitable for chafing dishes, buffet lines, and catering setups
Ideal for mid-volume catering, buffet lines, and banquet service requiring durable stainless steel inserts.
60.8915.3010 Technical Specs
The BauscherHepp 60.8915.3010 is a stainless steel round food pan optimized for commercial foodservice environments. It features a capacity of 176 oz. with precise measurements of 13-3/16" diameter and 3-7/16" height, suitable for integrating into standard chafing dish frames. Made entirely of high-grade 18/10 stainless steel, the insert provides exceptional corrosion resistance and long-term performance. Weighing approximately 2.77 lbs, it supports efficient handling during setup and service. The material's resistance to food-safe cleaning practices ensures ease of sanitation, maintaining operational hygiene standards. Its design supports moderate throughput operations, such as catering events, banquet halls, and buffet lines, with straightforward disassembly for cleaning and maintenance. The insert is compatible with standard chafing dishes and can handle typical hotel and restaurant workflow demands.
- Dimensions: 13-3/16" diameter x 3-7/16" height
- Material: 18/10 stainless steel for corrosion resistance
- Capacity: 176 oz. (5.00 liters) for moderate-volume service
- Weight: 2.77 lbs for easy handling
- Construction: Durable, food-safe stainless steel with polished finish
- Cleaning: Dishwasher safe and compatible with standard sanitation routines
- Compatibility: Fits standard round chafing dish frames
- Operating Range: Suitable for warm and hot food holding applications
Electrical Requirements: None (manual heating only)
Usage Compatibility: Compatible with standard chafing dishes for catering and buffets
Maintenance: Disassembly for cleaning and corrosion-free performance
Installation Needs: Fits standard round chafing dish frames with secure placement
Food Safety: Stainless steel construction supports sanitation and hygiene practices
What is a commercial chafing dish insert ?
A commercial chafing dish insert is a food-safe stainless steel container designed to hold and serve hot foods in buffet, catering, or banquet settings. The BauscherHepp 60.8915.3010 model functions as a durable, stainless steel food pan with precise dimensions of 13-3/16" diameter and 3-7/16" height, supporting moisture and temperature retention for medium-volume foodservice operations. This insert is typically used in buffet lines, catering events, and hotel dining setups, where reliable, easy-to-clean portions are required for efficient presentation and sanitation. Its high-grade stainless steel material ensures longevity and ease of maintenance, making it ideal for continuous daily use in professional environments.
Top Commercial Foodservice Equipment for Medium-Volume Service
Designed for moderate throughput kitchens and catering operations, the BauscherHepp 60.8915.3010 offers precise specifications and robust construction. It is ideal for banquet halls, buffet setups, and hotel kitchens, supporting efficient food retention and presentation with high durability. Suitable for reliable, medium-volume applications, it integrates seamlessly into standard chafing systems, ensuring consistent performance during busy service periods.
- Operation Type — Moderate-volume catering and buffet service
- Kitchen Setting — Hotel banquet halls and catering kitchens
- Foodservice Category — Chafing dish inserts and buffet equipment
- Workload Qualifier — Supports medium throughput operations
- Use Case — Food holding and presentation in professional settings
Why Choose BauscherHepp 60.8915.3010 ?
The BauscherHepp 60.8915.3010 stands out among competitive stainless steel food pans through its precise engineering, durable construction, and compatibility with standard chafing equipment. Designed for ease of cleaning and sustained performance, it enhances workflow efficiency in professional kitchens and catering setups, offering a stainless steel solution that withstands rigorous daily use and sanitization standards.
- Compact round design optimized for easy fit in chafing frames
- Made from high-quality 18/10 stainless steel for long-term durability
- Supports medium-volume catering with reliable food retention
- Easy disassembly supports quick cleaning and sanitation
- Built for professional kitchen operations with consistent performance
